Search Results: 345 vacancies
16000 Php
Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Creating new and exciting desserts to renew our menus and engage the interest of customers.
Must be creative and flexible..
Job Title: Pastry Chef ( for Abroad employment / Palau Country)
Job Overview:
A Pastry Chef in the hotel industry is responsible for overseeing the pastry and baking department, creating a variety of baked goods, desserts, and confections, and ensuring high-quality...
...preferably from hotel and/or restaurant industry
- Thorough experience in hot and cold food preparation
- Can cook European breads pastries/local breads, native delicacies
- Have a skills of variety of production preparation and artistically inclined.
- Can handle...
...the hotel or restaurant industry
Should have a creative flair and be able to design and execute visually appealing and delicious pastry creations.
Excellent communication and teamwork skills
If you are passionate about pastry and are looking to further your career...
10270 Php
Baker / Pastry Chef
Role Description
This is a full-time on-site role for a Pastry Chef. The Pastry Chef will be responsible for the day-to-day preparation of baked goods and desserts. The Pastry Chef will be responsible for the entire lifespan of the product, from...
* Responsible for the supervision of all pastry service throughout the property.
* Ensure the smooth running of this section ensuring the standards of cuisine and hygiene are maintained.
* Make sure all recipes are for the pastry and bakery are standardised and communicated...
...to projected covers using function sheets etc.
Plans and requisitions food as needed; discusses requisitions with the Executive Sous Chef.
Controls food costs properly by maintaining accurate records of all food ingredients used.
Prepares and maintains recipe...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Job Title: Pastry Chef
Company: Cloud 9 Creamery
Location: UG Base Line Center, Juana Osmena St., Cebu City
About us:
Cloud 9 Creamery is your go-to destination for the finest, handcrafted ice cream in Cebu. WE BELIEVE that ice cream brings people together...
Job Number 24058642
Job Category Food and Beverage & Culinary
Location Clark Marriott Hotel, 5398 Manuel A Roxas Highway, Mabalacat, Philippines, Philippines VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared....
...world, dare to challenge the status quo! #BELIMITLESS"
Job Description
What you will be doing:
Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following:
Consistently offer professional,...
...About the job Sous Chef
JOB SUMMARY
Responsible for the complete support to the Executive Chef and control of the kitchen, ensuring that Quality culinary dishes are served to Guests in variety and on schedule. The position is responsible for the kitchen when/if Executive...
...Position Summary
Sous Chef will assist the head chef for a wide number of functions in the kitchen – menu planning, food preparation, sanitation, ingredients purchasing. The assistant cook directly reports to the head chef and executes the orders. Generally, there is...
...Singapore, Tiong Bahru Bakery & Common Man Coffee Roasters.
The Sous Chef is responsible for ensuring the timely and accurate completion... ....
~ Execute finishing activities for Viennoiseries, Bread & Pastry products,
~ Ensure that the finished products are visually...
...Operating and managing the pastry section of the commissary to ensure a successful and productive working environment.
Preparing ingredients and handling baking and other kitchen equipment.
Equipment PMS monitoring. To be reported to the Commissary Manager (CM)...
...Certificates in culinary arts, pastry-making, baking, or relevant field
Proven experience as a Pastry Chef, baker, or relevant role
Willingness to replenish professional knowledge
In-depth knowledge of sanitation principles, food preparation and baking techniques...
...loyal customer base, making us a key player in Manila's dining scene.
Role Description
This is a full-time on-site role for a Sous Chef at The Moment Group of Restaurants located in Quezon City. The Sous Chef will be responsible for assisting the Head Chef in the...
• To assist the Pastry Chef in the creation of desserts, afternoon tea, petits-fours and breads.
• To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef.