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- WITH EXPERIENCE CHINESE CUISINE JAPANASE CUISINE TEPANYAKI ASIAN 2 YRS CONTRACT FREE ACCOMODATION PAY OVERTIME WITH YEARLY VACAY /TICKET EXPENSE FROM WORKER EVERY 2 YEARS VACAY PAID BY EMPLOYER VACATION LEAVE PAID BY EMPLOYER
- ...problems or concerns. • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Demonstrate new... ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
- ...a leading Food and Beverage service provider. We seek a Pastry Chef that is willing to learn to provide good quality pastries. Candidate... ...with a diverse team. Job Overview: You will enhance your cooking skills and be in charge of preparing food, ensuring all areas...
- ...advantage of special room rates and other perks. Join us now and enjoy the Hilton experience for yourself. A Chef de Partie prepares and cooks according to standard procedures, recipes, and given instructions, assisting the Sous Chef in training team members. The...
- ...Filinvest Hospitality: Quest Plus Conference Center Manila A Chef de Partie (Pastry) is a skilled, non-entry-level position... ...efficiently and safely Follow proper food handling, preparation, and cooking methods (baking, steaming, frying, etc.) Maintain...
- ...We are looking for 3 Chief Cooks to join our new short-sea vessels! Qualification: At least 2 years experience as Chief Cook (or equivalent) on international trade. Must be a holder of NC III Ships' Catering Services (Ships' Cooks) training certificate. Preferably...
- A cook prepares, seasons, and cooks dishes, ensuring food quality and presentation meet establishment standards. Key duties include managing workstations, following recipes, maintaining strict sanitation protocols, and managing inventory. They operate kitchen equipment...
- ...Executive search firm Monroe Consulting Group is recruiting on behalf of an entertainment company. Our client is looking for an Executive Chef to lead the culinary operations of a large-scale entertainment dining venue with private rooms, creating memorable food experiences...
- ...organizational standards in food quality, hygiene, preparation, and presentation across all kitchen operations. # Assists the Executive Chef / Director of F&B in menu planning, development, and cost control for the assigned section. # Ensures all kitchen equipment and...
- ...Bar and Lounge. Job Description Operates and maintains all department equipment and reports malfunctions Assists Executive Chef and Executive Pastry Chef with kitchen operations Purchases appropriate supplies and manage inventories according to budget Qualifications...
- ...Airport, Raffles Makati is a seamless blend of heritage, sophistication, and modern elegance. Job Description Assists the Executive Chef in overseeing kitchen operations, including staff management, inventory control, and the delivery of seamless service, while...
- Fairmont Makati is a sophisticated urban retreat in the heart of Manila’s financial and commercial district, offering 280 elegantly appointed rooms and suites designed for comfort and refinement. Nestled within Makati’s dynamic cityscape, the hotel is housed in...
- We’re looking for an Assistant Cook to help prepare delicious dishes and maintain smooth kitchen operations. Key Responsibilities:... ...Assist in food preparation and cooking under the guidance of the head chef • Maintain cleanliness and organization of the kitchen •...
- It must be highschool or college level know how to cook japanese cuisine atleast 1 yr experience as cook hardworking, trustworthy. flexible willing to be trained salary 540 +40 peso allowance we are located in SM seaside city
- FILINVEST COMPANY: QUEST PLUS CONFERENCE CENTER MANILA Position Summary: To direct and guide the food production team is providing a consistent quality of food & beverage in all outlets, as per international standards, to achieve the maximum level of guest...
- *Job Title: CHEF DE PARTIE* Salary: Php.25,000.00 Location: Mandaluyong A Catering Chef de Partie (CDP), also known as a station chef or line cook, is a crucial culinary role responsible for managing a specific section of the kitchen (e.g., pastry, grill, sauce, or...
16000 - 20000 Php
As a Junior Café Cook , you excel in preparing high-quality culinary offerings with precision and speed, demonstrating a proficiency in kitchen management for flawless dining experience. You manage food preparation and strict safety protocols, greatly adding to the caf...- Job Summary We are seeking a skilled and dependable Cook to join our kitchen team. The Cook will be responsible for preparing and cooking menu items according to recipes and quality standards, while ensuring a clean and organized kitchen environment. Key Responsibilities...
- Requirements: Proven experience as a Sous Chef or similar role in catering. Strong culinary skills and knowledge of food preparation... ...staff and ensure efficient workflow. Oversee food preparation, cooking, and presentation. Ensure compliance with health and safety...
- ...professional kitchen environment, with previous experience as a Commis Chef or Demi Chef de Partie. ● Culinary Expertise: Strong knowledge... ...: A keen eye for detail in all aspects of food preparation, cooking, and presentation to ensure high standards are consistently met....
- - preferably Male - not more than 50 years old - with experience as Executive Chef ● Proven experience as a Catering Executive Chef or similar role. ● Strong knowledge of food safety and sanitation standards. ● Excellent organizational and leadership skills. ●...
- Salary Offer : P40K starting salary Work Location : Makati City Start Date : ASAP In this role, the Corporate Chef will be required to do the following duties and responsibilities, among others: - Assists the Sales people during equipment demos, product testing and...
- Job Title: Catering Sous Chef Salary Range: Php.40,000.00 - Php.50,000.00 Location: Mandaluyong *Required Skills and Qualifications:* ● Communication Skills: Excellent verbal and written communication skills are essential for professional client interaction and clear...
- *Willing to work at 4ecom J Diono St., Aseana Pasay city Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods Present, garnish...
- ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation...
12000 $ per year
...writer to create engaging and informative content about meat and cooking. You will be responsible for writing articles, recipes,... ...carnivore diet and lifestyle Research and interview sources, such as chefs, farmers, nutritionists, and customers, to provide accurate and...- ...Intern assists in the daily operations of the kitchen, supporting chefs and kitchen staff in food preparation and maintaining a clean... ...and cutting ingredients, measuring and preparing ingredients for cooking, and ensuring proper storage of food items. The intern is also responsible...
- ...ingredients good for the body's health and plate them into sumptuous and healthy diet gourmet. Our team comprises of professional chefs, cooks and kitchen staff who devotedly prepare each meal. Our Nutritionist/Dietician meticulously counts the calories to come up with a...
- ...et l’organisez par la mise à disposition des ressources nécessaires à sa réalisation (besoin humain et Matériel) , transmettez aux Chefs de chantier les informations et documents utiles Vous suivez la gestion financière et contractuelle : vous établissez et suivez...
- ...purchase orders processed by subordinates. • Conduct market price surveys in coordination with the Cost Controller and Executive Chef on a regular basis. • Ensure that price comparisons amongst other hotels is done on a regular basis and all options are exhausted...
