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- The cook will be responsible for preparing and cooking meals, ensuring food quality and freshness, and maintaining cleanliness within the kitchen. The ideal candidate should have a deep understanding of various cooking methods, ingredients, tools, and processes. They should...
JobsGlobal.com Employment Services Inc.
Makatia month ago - ...excellent food, hospitable service, and unique ambiance. Job Description Assists the chef de cuisine, sous chef, junior sous chef, chef de partie, and lead prep cook with their daily tasks. Assists in preparing meal ingredients, which includes washing, peeling...
- Prepare ingredients, cook food, and plate dishes Cleaning: Clean and sanitize their work area, store ingredients, and take out trash... ...guidelines Communication: Work well with other cooks and chefs Adaptability: Be able to work evenings, weekends, and holidays...
- ...Hardin Bar & Grill – Now Hiring Kitchen Team (Sous Chef, Line Cooks, Grillman)- Hardin Bar & Grill is opening soon, and we’re building a solid kitchen team to deliver great food with consistency and speed. We’re hiring for Sous Chef , Line Cook , and Grillman...
- ...ingredients and food storage facilities. He/she performs all the cleaning, washing, and preparation duties required in kitchens. They assist cooks and kitchen supervisors with all tasks necessary to ensure that kitchen operation runs smoothly. Duties and Responsibilities...
- ...excellent customer service. Responsibilities And Duties Oversee the daily operations of the kitchen, including food preparation and cooking. Manage kitchen staff, including hiring, training, and reviewing performance Develop menu items, recipes, and ensure the...
- ...Prepare and cook a variety of dishes according to recipes and standards. Maintain cleanliness and organization of the kitchen and cooking areas. Ensure food safety and sanitation practices are followed. Assist with meal planning and menu development. Willing...
- ...Company Description We suggest you enter details here. Role Description This is a full-time hybrid role for a Cook, located in Cotabato with the flexibility of some work from home. The Cook will be responsible for preparing, cooking, and...
- ...to thrive. What You'd Be Doing In This Role This hands-on chef role involves managing daily food services at the PH Campus. You... ...Focused On Daily Operations & Food Production Prepare and cook breakfast and lunch including nighttime meals for large groups daily...
- ...impact by offering opportunities for personal and community growth. Role Description This is a full-time, on-site role for a Cook located in Lapu-Lapu. The Cook will be responsible for meal preparation, cooking, and ensuring food quality and presentation align...
- ...as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensure food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters. Ensure freshness of food and...
- ...Prepare and cook food items according to standardized recipes. Maintain cleanliness and organization of the kitchen and food storage areas. Ensure proper food handling and sanitation practices are followed. Assist in menu planning and inventory management....
- ...7PM We are seeking a highly skilled and experienced Private Chef to join a private household, preparing refined, health-conscious... ...times. Qualifications: Minimum 3 years of professional cooking experience, with at least 1 years in a fine dining restaurant....
- Sushi Preparation: Creating various sushi rolls, nigiri, sashimi, and other dishes according to restaurant standards. Ingredient Management: Handling, storing, and preparing raw fish, seafood, rice, and other ingredients, ensuring freshness and quality. Knife Skills...
- ...Prepare and cook a variety of dishes according to the menu specifications. Maintain cleanliness and organization of the kitchen and workstations. Assist in inventory control and kitchen supply management. Collaborate with kitchen staff to ensure timely meal preparation...
- A Head Chef is responsible for overseeing the operations of a commissary kitchen, which is a centralized kitchen that produces and distributes... ..., including mixers, blenders, sheeters and other use on daily cooking activities. Experienced in using cutting tools and different...
- ...Assist the head chef in menu planning and daily operations of the kitchen. Oversee food preparation and cooking techniques to ensure high-quality dishes. Supervise and train kitchen staff to maintain standards and efficiency in the kitchen. Ensure compliance...
- The Moment Group is seeking an experienced Line Cook (Sushi) to join our dynamic culinary team in our Muntinlupa City, Metro Manila restaurant. As a Line Cook (Sushi), you will be responsible for preparing and presenting high-quality sushi and other Japanese-inspired dishes...
- We are looking for an experienced Head Cook who specializes in Filipino cuisine, particularly in preparing high-quality inihaw dishes. This role requires strong leadership in the kitchen and excellent cooking skills. Responsibilities: - Lead daily kitchen operations...
- ...Prepare and cook food items according to recipes and standards. Maintain cleanliness and organization of the kitchen and food prep areas. Assist with inventory management and restocking of ingredients. Ensure meals are prepared in a timely manner and meet quality...
- A Chef de Partie is a skilled culinary professional responsible for a specific station or section of the kitchen, such as sauces, grill, or pastries. Their duties include preparing and cooking high-quality dishes, managing their station's inventory, ensuring food safety...
- ...Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization of the kitchen and workstations. Assist in the inventory management and ordering of food supplies. Work collaboratively with other kitchen staff to ensure timely...
- ...for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Cook menu items in cooperation with the rest of the kitchen staff Neatly putting away all utensils...
- ...I. BASIC PURPOSE / JOB BRIEF: The Chef De Cuisine is responsible in creating the menu, developing the recipes for each of the menu item and overseeing the preparation, cooking and final plating of every food that comes out of the kitchen in line with international quality...
- ...proud champions of Filipino hospitality. Job Summary The Chef de Partie – Hot Kitchen is responsible for managing and overseeing... ...responsibility for the assigned hot kitchen section Prepare, cook, and present dishes according to approved recipes and standards...
- .... Minimum of three (3) years' experience in a luxury hotel and in Halal kitchen operations. Excellent leadership, communication, and organizational skills. Strong working knowledge on food safety and sanitation and Halal food preparation and cooking methods....
- ...enter keys to toggle section visibility The Dim Sum Chef is responsible for preparing and presenting authentic Cantonese... ...and creativity. This role involves mastering traditional cooking techniques such as steaming, frying, and baking, while ensuring...
- ...our guests, Team Members, and owners alike. The Local Indian Chef will assist and act as a right hand to the Sous Chef. He/she will... ...ensure proper storage and labeling of Indian ingredients and cooked items. Report operational issues to the Executive Chef or Executive...
- Qualifications & Skills • At least 1 year of kitchen experience preferred • Passionate about cooking and willing to learn • Strong sense of responsibility, teamwork, and a positive attitude • Fast, accurate, and consistent during service • Open to training, coaching...
- ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation...
