Get new jobs by email
- ...hour work schedule. Duties and Responsibilities: Prepare and cook meals for breakfast, lunch, and dinner. Cook basic Japanese... ...safety standards. Qualifications: Experience as a cook or chef is an advantage. Basic knowledge of Japanese cuisine and ability...
- Executes food preparation, kitchen support, and sanitation tasks based on standards. Ensures food quality, cleanliness, safety compliance, and efficient kitchen operations.
- ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation...
- Leads kitchen or stewarding team on shift, ensuring food preparation standards, sanitation compliance, and operational efficiency. Supports team supervision, scheduling, and execution of SOPs.
- ...About the Role As a Jr. Corporate Chef , you will lead cooking demonstrations and support corporate events by showcasing the capabilities of our high-end kitchen appliances and home solutions. You will play a key role in elevating customer experience within our showrooms...
- ...Clark, Pampanga, while also acting as a haven of tranquility in the middle of it all. Job Description The Executive Pastry Chef is responsible for overseeing all pastry and bakery operations within the property. This role involves creating innovative dessert...
- ...Hospitality: Quest Plus Conference Center Clark - Bay 49 The Chef de Partie is responsible for managing an assigned kitchen section... ...Plus Conference Center Manila. Key Responsibilities: Prepare, cook, and present dishes according to established recipes and quality...
- ...Hotel: Quest Plus Conference Center Clark - La Loca The Sous Chef assists the Executive Chef in overseeing the daily operations of... ...culinary team performance. Supervise food preparation and cooking activities to ensure quality, consistency, and timely service....
- ...About the Role We are seeking a talented Corporate Chef who will be responsible for conducting cooking demonstrations for our showroom clients and preparing delectable dishes for our corporate events. You will represent our company's commitment to quality and luxury...
- Press space or enter keys to toggle section visibility The Chef de Partie assists in the efficient operation of the cold kitchen, ensuring the smooth delivery of food service across outlets and events. This position contributes to the overall success of the...
- ...Resort & Spa Mactan Under the direct supervision of the Sous Chef, this position is responsible for coordinating, supervising, and... ...the preparation of mis-en-place.\ Checks par stock of cooking supplies and equipment. Completes daily production reports....
25000 - 30000 Php
As a Café Chef , you excel in preparing high-quality culinary offerings with precision and speed, demonstrating a proficiency in kitchen... ...Lead, train, and supervise kitchen staff including Junior Cooks, Kitchen Assistants, and Kitchen Helpers. Create staff schedules...- Supervises kitchen operations at property level, ensuring food quality, production efficiency, and adherence to kitchen standards. Supports menu execution, team supervision, and daily kitchen performance.
- ...adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for...
- Chef is the one who cook and prepares ingredients.Check and develop menus with set an example in organizing kitchen area, maintaining the cleanlines and standard procedure. Knowlegeable in cost control, inventory and quality and safe assurance. Duties & Resposibilities...
DRL RESTO BAR
Bacoor City, Cavite24 days ago - Welcome to South Palms Resort and Spa Panglao-MGallery, where Bohol’s natural beauty, rich heritage, and warm hospitality come together in a truly exceptional luxury retreat. As the first MGallery resort in the Philippines, we offer a refined yet authentic island experience...
- ...We are looking for 3 Chief Cooks to join our new short-sea vessels! Qualification: At least 2 years experience as Chief Cook (or equivalent) on international trade. Must be a holder of NC III Ships' Catering Services (Ships' Cooks) training certificate. Preferably...
- ...the heart of the city. Job Description Assists in the preparation, cooking, and presentation of pastry dishes in accordance with established recipes and presentation standards, supports the Chef de Partie and Sous Chef in daily kitchen operations and service...
- ...quality, presentation and consistency to meet luxury resort standards. Supervise food preparation, cooking, and service during all meal periods. Step in as acting Chef de Cuisine when required. Supervise, train, and motivate kitchen staff including Chef de partie...
- ...00PM - 12:00AM) • Work Set-up: Onsite Job Summary The Sous Chef oversees kitchen operations during assigned shifts and ensures... ...kitchen and food production operations. • Supervise Chef de Partie, cooks, and kitchen personnel during assigned shifts. • Ensure meals...
ACCPRO International
Pasig21 days ago - ...opportunities of Clark, Pampanga, while also acting as a haven of tranquility in the middle of it all. Job Description The Sous Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food...
- ...00PM) • Work Set-up: Onsite Job Summary The Executive Sous Chef serves as the second-in-command of the kitchen and supports the... ...production activities. • Supervise Sous Chefs, Chef De Partie, Line Cooks, and kitchen personnel to ensure smooth daily operations. •...
ACCPRO International
Pasig21 days ago - ...: In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Pastry Chef responsible for creating, preparing, and presenting desserts and baked goods for the hotel and The Hay Diner restaurant. Your role involves...
- ...quality standards. - Set up and stock stations with necessary supplies. - Cook food items in cooperation with the rest of the kitchen staff. - Answer, report, and follow executive or sous chef’s instructions. - Clean up station and take care of leftover food. -...
OnoPoke Food Shop
Makatia month ago - ...Airport, Raffles Makati is a seamless blend of heritage, sophistication, and modern elegance. Job Description Assists the Executive Chef in overseeing kitchen operations, including staff management, inventory control, and the delivery of seamless service, while...
- Limitless is seeking a skilled and efficient Line Cook to join our culinary team. In this role, you will be responsible for preparing and... ...presentation. Working under the guidance of the Head Chef, you will play a crucial role in maintaining consistency, speed,...
Limitless
Quezon Citya month ago - ...development, and continuously improving employee experience. Candidate Profile: We are seeking a hardworking and dedicated Production Cook to join our food manufacturing team. In this role, you will be responsible for the large-scale preparation and cooking of...
- ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation...
- We’re looking for passionate and caring Cook/Nanny applicants to join our team! If you’re eager to prepare nutritious meals, provide quality childcare, assist with household tasks, and help create a safe, organized, and nurturing environment for the whole family, this...
Pro Alliant Services Inc.
Alabang, Muntinlupa, Metro Manilaa month ago - ...JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen.... ...estimating daily restaurant production needs. • Prepares and cooks foods of all types, either on a regular basis or for special guests...
