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- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- ...Filinvest Hotel: Quest Plus Conference Center Manila The Kitchen Technician is responsible for the inspection, preventive maintenance, troubleshooting, repair, modification, installation, testing, and commissioning of kitchen and laundry equipment. This role ensures...
- ...Company Profile: Our client is a well-established company in the hospitality and food service industry, specializing in professional kitchen, bakery, refrigeration, laundry, and commercial food service solutions. They work closely with hotels, restaurants, cafés, bakeries...
- About the Role As a Technical Design Associate , you will support the Sales Designers in delivering refined and well-executed home solutions for clients. You will combine design knowledge with technical skills to assist space planning, client coordination, and showroom...
- ...Must have carpentry skills and basic electrical knowledge Must have at least one year experience in servicing and installing kitchen or modular cabinets. Preferably knows how to drive and with professional license but not a requirement Must be a team player...
- ...Outsourcing company which offers Staff Augmentation and Managed Services to various organizations. Candidate Profile: As the Kitchen Team Lead, you must be sensible, keen on quality, and lead by example. As our ideal candidate, you should have been working in the...
- Key Responsibilities: Prepare ingredients and operate kitchen equipment as needed for food production. Cook or assemble food products following standardized recipes and procedures. Weigh, portion, and package finished goods according to production requirements. Maintain...
- Male At least high school graduate with or without experience can work under pressure willing to be trained knows basic Food safety handling no visible tattoo with free meals free medical complete government mandated benefits
- Leads multi-brand kitchen operations, ensuring standardized systems, food quality, safety compliance, and cost efficiency across all properties. Drives culinary strategy, operational excellence, and capability development at enterprise level.
- ...Foster a culture of teamwork, safety, and operational excellence. Equipment & Facility Maintenance: Ensure all facility machinery and kitchen equipment are operating safely, properly maintained, and regularly serviced. Anticipate contingency measures to protect inventory...
- We are looking for an EXPERIENCED KITCHEN TECHNICIAN to be assigned to a 4 star hotel in Ortigas Center, Pasig City, Metro Manila. What you'll be doing: - Perform regular maintenance and repair tasks on kitchen equipment, such as ovens, stoves, and refrigeration units...
- Kitchen Steward Job Description We are looking for a hard-working steward to be responsible for ensuring all sanitation standards are met. The steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas...
- We are seeking an experienced and results-driven Marketing Manager to lead and execute marketing strategies that increase brand awareness, drive customer engagement, and support business growth. The ideal candidate possesses strong leadership, communication, and analytical...
- Job Summary We are seeking an experienced, results-driven Branch Head to oversee the daily operations, sales performance, customer service, and overall profitability of our branch. The successful candidate will lead and develop branch staff, ensure operational excellence...
- ...Must be a strong culinary and kitchen operations leader who can protect food quality, lead kitchen discipline, control cost, and represent the brand confidently with senior leadership, board of directors, and external R&D partners. This role should combine culinary credibility...
- Responsibilities: - Conduct regular safety checks on company vehicles before and after each trip - Deliver the items & supplies to the branches/customers. - Ensure compliance with traffic laws and safety regulations to prevent accidents - Maintain the cleanliness and...
- ...per standard recipes -Ensure all ingredients and food items are fresh and properly stored -Maintain cleanliness and hygiene in the kitchen area -Follow food safety and sanitation guidelines -Assist in receiving and stocking supplies -Coordinate with service crew to...
- Job Summary The Chef De Partie is responsible for managing a specific section of the kitchen (e.g., hot kitchen, cold kitchen, meat, poultry, pastry, or vegetable station) within the hospital food service operations. The primary objective of the position is to ensure...
- Executes food preparation, kitchen support, and sanitation tasks based on standards. Ensures food quality, cleanliness, safety compliance, and efficient kitchen operations.
- ...Organize supply rack, including pots, pans, serving spoons, utensils, etc. Rotate stock, bringing wares from storage bin or areas into kitchen. Complete cleaning checklists to determine appropriate timelines for cleaning and sanitizing. Collect dirty pans from the cooking...
- ...the middle of it all. Job Description The Sous Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food preparation and service in the kitchens. The Sous Chef gives an...
- ...business, leisure, and sophisticated experiences in the heart of the city. Job Description Conducts safety inspection of the kitchen, public area, guest room, stores and preventive maintenance, breakdown repair and constructive works. Proposes and recommends...
7.5 $ per hour
...Schedule: Monday to Friday, 8:00 AM – 5:00 PM PST COMPENSATION: $7.50 Per hour Our Story: We’re a family-owned and operated kitchen, bath, and flooring remodeling company located in Southern California. We’ve been in business for over 40 years and are looking for...- Leads kitchen or stewarding team on shift, ensuring food preparation standards, sanitation compliance, and operational efficiency. Supports team supervision, scheduling, and execution of SOPs.
- ...satisfaction levels. Managing budget, reviewing sales reports, setting pricing strategies, and overseeing cash flow. Collaborating with the kitchen team to design and refine menus. Developing marketing strategies, managing social media presence, and organizing special events....
- ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow...
20 - 30 $ per hour
...Salary: NZ$20–$30 per hour Reports to: Executive Chef About the Role We are looking for an experienced Chef to join our kitchen team in Auckland. You’ll be responsible for running a designated section of the kitchen, preparing high-quality dishes, maintaining...- ...undercoverage. Align manpower to foot traffic, sales windows, and service expectations. - Ensure the club runs like a high-pressure kitchen - zero tolerance for guesswork, dirt, or downtime. 4. Financial & KPI Accountability - Own club P&L levers: sales, petty...
- ...development, and market research ~ At least 5 years of proven leadership experience in a senior marketing role, with exposure to kitchen appliances, home appliances, consumer electronics, retail, FMCG, or other consumer-driven industries preferred. ~ Proven experience...
