Get new jobs by email
- ...food production, in line with the high quality standards expected by Hilton Perform tasks within a timely manner Contribute to Kitchen revenue through effective food cost control Provide support to the Kitchen brigade Prepare and present high quality dishes...
- ...for the job. • Maintain event and function histories to assist with returning events. • Establish good communication with the Kitchen team, providing and communicate clear direction to the team. • Understand the goals of the hotel and the department’s role in achieving...
- ...assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the kitchen. What will I be doing? As Chef de Partie, you will be responsible for performing the following tasks to the highest...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- ...optimizing costs, and supporting operational requirements. This position also collaborates closely with Finance, Supply Chain, and F&B Kitchen Operations to ensure product quality, cost control, and procurement efficiency. Qualifications Bachelor’s degree in Business...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible and enjoy working...
- ...The client is a Canberra-based commercial kitchen sheet metal fabrication company. They design, fabricate, and install custom stainless steel benchwork, frames, and kitchen equipment for commercial projects. They are seeking a SolidWorks Draftsperson to provide 3D modelling...
- ...organized. Job Objectives: To provide quality food while observing the food safety standards. To ensure that all the areas in the kitchen will be clean and organized. To ensure that all the foods that we prepare will satisfy the customer. Duties &...
- ...and work standards - responsible for ensuring high quality ac serving and minimizing repeat breakdown cases - willing to support kitchen equipment pms and repair works when necessary ( doesn't need to have knowledge required for kitchen equipment, but have...
- ...Responsibilities Designs, reviews, improves, and implements F&B kitchen operations standards, systems, and processes. Develops and champions guest engagement programs, proactive guest satisfaction initiatives, and complaint resolution while mitigating business risks...
- ...technicians to improve technical skills and work standards Ensure high-quality AC service and minimize repeat breakdowns Support kitchen equipment PMS and repair works when necessary (willingness to learn required) Handle emergency breakdowns independently...
- ...closing procedures Set up workstations with required ingredients and equipment Check the quality and freshness of ingredients Monitor station inventory levels Accommodate guests’ special requests Operate kitchen equipment such as broilers, ovens, grills and fryers
- *Willing to work at 4ecom J Diono St., Aseana Pasay city Clean and sanitize the kitchen, dining area, and restrooms using appropriate cleaning solutions and equipment. Sweep, mop, and vacuum floors to remove dirt, debris, and spills. Empty trash cans and dispose of waste...
- ...skills and work standards Responsible for ensuring high-quality AC serving and minimizing repeat breakdown cases Willing to support kitchen equipment PMS and repair works when necessary. ( Doesn't need to have knowledge required for kitchen equipment,but have...
- ...for Day Shift & Night Shift Roving Technician Experienced ESPECIALLY as an: - Aircon Technician - Refrigeration Technician - Kitchen Equipment Technician Know how to: - Conduct repair and maintenance - Mechanical (AC, Refrigeration) - Every 2 months and/or Quarterly...
- Infinity Outsourcing Services is urgently in need of a Cashier for Washoku Musashi Maru Location: 408-409 Roof deck 2, 4th Floor, Japan Town, Top of the Glo, Glorieta 2, Makati City Salary Package and Benefits: Free meal Minimum rate (695 a day) + paid overtime ...
- QUALIFICATIONS: - Male - Atleast High School Graduate (College Level/Undergrad) - Previous experience in a fast-paced kitchen preferred, but not required (willing to train) - Strong passion for food and cleanliness - A positive attitude and great communication...
- - Wash dishes, utensils, pots, and kitchen equipment - Operate and maintain dishwasher machines - Keep kitchen and washing area clean and organized - Dispose of trash and maintain sanitation standards - Assist kitchen staff when needed - Follow food safety and hygiene...
- GNB Manpower Services is looking for KITCHEN STAFF! JOB RESPONSIBILITIES - Prepare and cook food efficiently - Ensure quality and timely food preparation - Handle inventory and stock replenishment - Maintain cleanliness of kitchen and workstation - Proper storage...
- Key Responsibilities Sanitation: Cleaning and disinfecting kitchen surfaces, tools, and equipment. Dishwashing: Washing pots, pans, glassware, and tableware. Organization: Assisting with food inventory storage, restocking serving stations, and managing waste. Support...
- ...name in the industry, with every dish sought to perfection. Role Description This is a full-time on-site role for a Junior Kitchen Manager at Vikings Group of Companies in [branch location]. The Kitchen Supervisor will support the efficient and smooth operation...
- Position Purpose The Purchasing Manager is responsible for the overall management of procurement activities, supplier development, and cost optimization strategies. This role ensures that Fujimak secures reliable and competitive suppliers aligned with customer requirements...
- Target: Hotels, restaurants, employee cafeterias, hospitals (Complete project/single item sale) ・New development sales ・New orders and ongoing follow-up of existing customers ·meeting ・On-site coordination from order receipt to delivery (order management, payment management...
- ...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
- ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow...
- ...Responsibilities: Menu Development Design creative menus aligned with the venue concept Develop signature dishes and live kitchen offerings Standardize recipes and preparation procedures Culinary Operations Oversee daily kitchen operations in a high-volume...
- ...Oversee daily operations of a large-scale entertainment dining venue (~1,000 sqm) Ensure seamless coordination between front-of-house, kitchen, bar, and entertainment teams Establish and implement operational standards, policies, and service procedures Financial...
- ...Degree in Culinary Arts or a related discipline preferred. Minimum of five (5) years of experience in luxury hotel or fine‑dining kitchens with strong operational expertise. Excellent leadership, communication, and organizational abilities. Strong proficiency in...
- ...consistency of products. Provides exceptional service to guests, promotes and maintains good employee relations between service kitchen and dining room, and leads in recruiting, interviewing, and hiring team members. Ensures all corporate, regional, and local hotel...
- ...Load delivery vehicles for the purpose of ensuring that all items and supplies are properly secured. Maintains and cleans central kitchen and warehouse facilities as assigned for the purpose of keeping them in orderly, clean and safe condition.. Maintain vehicles (e.g...

