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- Performs clerical and administrative support including data entry, document preparation, and records management. Ensures accuracy, organization, and compliance with administrative standards.
- ...Must be a strong culinary and kitchen operations leader who can protect food quality, lead kitchen discipline, control cost, and represent the brand confidently with senior leadership, board of directors, and external R&D partners. This role should combine culinary credibility...
- Executes food preparation, kitchen support, and sanitation tasks based on standards. Ensures food quality, cleanliness, safety compliance, and efficient kitchen operations.
- Press space or enter keys to toggle section visibility The Commis Chef assists in the kitchen and contributes to the overall success of outlets and events, in accordance with the hotel’s standards and financial goals. This position supports the smooth delivery...
- Supervises kitchen operations at property level, ensuring food quality, production efficiency, and adherence to kitchen standards. Supports menu execution, team supervision, and daily kitchen performance.
- ...presentation of dishes in accordance with established recipes and presentation standards, supports the Chef de Partie and Sous Chef in daily kitchen operations and service requirements, and follows all food safety, hygiene, and HACCP standards and procedures with meticulous...
- Press space or enter keys to toggle section visibility The Chef de Partie assists in the efficient operation of the cold kitchen, ensuring the smooth delivery of food service across outlets and events. This position contributes to the overall success of the...
- ...Oversee daily operations of a large-scale entertainment dining venue (~1,000 sqm) Ensure seamless coordination between front-of-house, kitchen, bar, and entertainment teams Establish and implement operational standards, policies, and service procedures Financial...
- ...consistency of products. Provides exceptional service to guests, promotes and maintains good employee relations between service kitchen and dining room, and leads in recruiting, interviewing, and hiring team members. Ensures all corporate, regional, and local hotel...
- ...a seamless blend of heritage, sophistication, and modern elegance. Job Description Assists the Executive Chef in overseeing kitchen operations, including staff management, inventory control, and the delivery of seamless service, while upholding the hotel’s culinary...
- ...Degree in Culinary Arts or a related discipline preferred. Minimum of five (5) years of experience in luxury hotel or fine‑dining kitchens with strong operational expertise. Excellent leadership, communication, and organizational abilities. Strong proficiency in...
- ...Engineering & Service Senior Manager works closely with customers, suppliers, and maintenance engineers to ensure services such as kitchen and laundry equipment and air conditioning system installations are delivered effectively and efficiently. Duties and Responsibilities...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- ...equipment, fixtures, and furnishings of the hotel facilities and staff housing complex. Performs preventive maintenance of all kitchen equipment, chillers and freezers on a daily basis. Monitoring of kitchen equipment, chillers and freezers status. Report and...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- Leads multi-brand kitchen operations, ensuring standardized systems, food quality, safety compliance, and cost efficiency across all properties. Drives culinary strategy, operational excellence, and capability development at enterprise level.
- ...offers an omnichannel shopping experience. To learn more, visit IKEA.ph Job Description About the job Reporting to the Kitchen Production Manager, this Associate role is responsible for attracting visitors to the stores by encouraging IKEA store visitors to...
- Position Purpose The Purchasing Manager is responsible for the overall management of procurement activities, supplier development, and cost optimization strategies. This role ensures that Fujimak secures reliable and competitive suppliers aligned with customer requirements...
John Clements Recruitment Inc.
Makatimore than 2 months ago - Target: Hotels, restaurants, employee cafeterias, hospitals (Complete project/single item sale) ・New development sales ・New orders and ongoing follow-up of existing customers ·meeting ・On-site coordination from order receipt to delivery (order management, payment management...
John Clements Recruitment Inc.
Makatimore than 2 months ago - ...Responsibilities Operations Conduct regular inspection of plumbing fixtures, water supply systems, sanitary lines, toilets, bathrooms, kitchens, and related facilities in both front and back-of-house areas. Respond promptly and efficiently to guest requests, work orders,...
- ...coordinate with purchasing for replenishment Prepare and manage reports (sales, inventory, wastage, and cost monitoring) Coordinate with kitchen staff and service team to ensure efficient operations Ensure compliance with food safety and sanitation standards Handle supplier...
Hizon's Restaurant and Catering Services Inc.
Makati10 days ago - ...flow constraints. Model scenarios for demand and supply changes and communicate implications to leadership. 2. Production & Kitchen Operations Own the production schedule in coordination with the Production Manager. Oversee the quality program, including...Remote job
- ...as in new verticals like grocery deliveries, with a strong tech infrastructure at our core. From our restaurants-partners, cloud kitchens and cloud grocery stores — foodpanda is just one tap away, getting everything you need into your hands quickly and conveniently!...
- ...operational performance, profitability, food quality, and excellent guest experience. The role is highly focused on BOH operations, kitchen management, food safety, and operational compliance across all stores. Key Responsibilities Oversee daily operations...
- Oversees stewarding operations including sanitation, kitchen support, and equipment management. Ensures compliance with food safety standards, cleanliness, inventory control of wares, and efficient back-of-house support operations.
- ...performance, profitability, food quality, and exceptional guest experience. This role is highly focused on Back-of-House (BOH) operations, kitchen management, food safety, and operational discipline to ensure consistent execution of brand standards across all stores. Key...
- ...revenue growth, operational productivity, and profitability targets Maintain excellent customer service standards and efficient kitchen operations Monitor food quality, inventory levels, manpower utilization, and store compliance Analyze store performance,...
- ...ensure proper inventory management and manpower scheduling. At least 3 years experience in managerial level in customer service, kitchen operations, and/or retail industry. Has strong knowledge of food production processes and food safety standards. Able to...
- ...and Lounge. Job Description Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts Maintains kitchen supply and ensures the proper storage for all Helps in developing new products for the team Clean and maintain baking equipment...
6 $ per hour
...required based on project timelines, customer needs, and installation schedules. About Us: We’re a family-owned and operated kitchen, bath, and flooring remodeling company located in Southern California. We’ve been in business for over 40 years and are looking for...
