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- Position Purpose The Purchasing Manager is responsible for the overall management of procurement activities, supplier development, and cost optimization strategies. This role ensures that Fujimak secures reliable and competitive suppliers aligned with customer requirements...
- Target: Hotels, restaurants, employee cafeterias, hospitals (Complete project/single item sale) ・New development sales ・New orders and ongoing follow-up of existing customers ·meeting ・On-site coordination from order receipt to delivery (order management, payment management...
- Press space or enter keys to toggle section visibility The Commis Chef assists in the kitchen and contributes to the overall success of outlets and events, in accordance with the hotel’s standards and financial goals. This position supports the smooth delivery...
- Executes food preparation, kitchen support, and sanitation tasks based on standards. Ensures food quality, cleanliness, safety compliance, and efficient kitchen operations.
- ...a degree in Culinary Arts or related discipline an asset. Minimum of three (3) years’ experience as baker in a luxury hotel and kitchen operations. Excellent leadership, communication, and organizational skills. Strong working knowledge on food safety and sanitation...
- ...consistency of products. Provides exceptional service to guests, promotes and maintains good employee relations between service kitchen and dining room, and leads in recruiting, interviewing, and hiring team members. Ensures all corporate, regional, and local hotel...
- Press space or enter keys to toggle section visibility The Chef de Partie assists in the efficient operation of the cold kitchen, ensuring the smooth delivery of food service across outlets and events. This position contributes to the overall success of the...
- Supervises kitchen operations at property level, ensuring food quality, production efficiency, and adherence to kitchen standards. Supports menu execution, team supervision, and daily kitchen performance.
- ...Responsibilities: Menu Development Design creative menus aligned with the venue concept Develop signature dishes and live kitchen offerings Standardize recipes and preparation procedures Culinary Operations Oversee daily kitchen operations in a high-volume...
- ...Oversee daily operations of a large-scale entertainment dining venue (~1,000 sqm) Ensure seamless coordination between front-of-house, kitchen, bar, and entertainment teams Establish and implement operational standards, policies, and service procedures Financial...
- ...Engineering & Service Senior Manager works closely with customers, suppliers, and maintenance engineers to ensure services such as kitchen and laundry equipment and air conditioning system installations are delivered effectively and efficiently. Duties and Responsibilities...
- ...Degree in Culinary Arts or a related discipline preferred. Minimum of five (5) years of experience in luxury hotel or fine‑dining kitchens with strong operational expertise. Excellent leadership, communication, and organizational abilities. Strong proficiency in...
- ...a seamless blend of heritage, sophistication, and modern elegance. Job Description Assists the Executive Chef in overseeing kitchen operations, including staff management, inventory control, and the delivery of seamless service, while upholding the hotel’s culinary...
- ...equipment, fixtures, and furnishings of the hotel facilities and staff housing complex. Performs preventive maintenance of all kitchen equipment, chillers and freezers on a daily basis. Monitoring of kitchen equipment, chillers and freezers status. Report and...
- ...Responsible for ordering store and restaurant inventory and supplies while staying within the budget. Estimate future needs for goods, kitchen utensils, and cleaning products. Ensure compliance with sanitation and safety regulations. Manage the branch's good image and...
- ...Sales people during equipment demos, product testing and/or product development. - Manage the cleanliness and orderliness of the test kitchen. - Does marketing of supplies and groceries needed for equipment demo. - Ensures that equipment used in the Test Kitchen are in...
- ...Bachelor Degree Holder * With at least 5 years experience as a Sales Manager * Preferable with sales experience in water filtration, kitchen equipment or laundry machine. * Goal oriented, good strategic planning, and organizing skill. Hiring Range: Php 57,000 - 63,000
- ...breads, and soft-serve ice-cream -Maintain quality, consistency, and freshness of products -Ensue cleanliness and proper food handling in the kitchen -Assist in menu preparation and production planning -Follow kitchen standards and schedules -Attend soft-serve events.
- Leads multi-brand kitchen operations, ensuring standardized systems, food quality, safety compliance, and cost efficiency across all properties. Drives culinary strategy, operational excellence, and capability development at enterprise level.
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- ...a Sales Manager * With at least ten (10) years' experience as a Manager * Preferable with sales experience in water filtration, kitchen equipment or laundry machine * Knowledgeable in kitchen, laundry equipment, and air-conditioning With experience in after-sales service...
- ...and runners. • Conduct pre-shift briefings and ensure adherence to service standards and grooming policies. • Coordinate with Kitchen and Bar teams to maintain efficient service flow. • Promote upselling of beverages and signature menu items. • Ensure cleanliness...
- ...at the Cafeteria dining area. 6. Manages all garbage disposal within the Cafeteria premises regularly. 7. To fulfill any related Kitchen Operations task supervised by the Cafeteria Manager. QUALIFICATIONS: 1. Candidate must have at least 1-2 years of experience in a...
- ...The client is a Canberra-based commercial kitchen sheet metal fabrication company. They design, fabricate, and install custom stainless steel benchwork, frames, and kitchen equipment for commercial projects. They are seeking a SolidWorks Draftsperson to provide 3D modelling...
- ...fruits and vegetables. Inventory & Stocking: Unloading food deliveries and organizing storage areas, freezers, and refrigerators. Kitchen Support: Operating kitchen equipment and assisting with plating or packing food. Safety Compliance: Following food safety,...
- - Assisting the kitchen staff in the preparation and assembly of food items - Ensuring the cleanliness and organization of the kitchen work areas, equipment and utensils - Safely operating kitchen equipment and machinery as needed - Following all food safety and hygiene...
- Key Responsibilities Sanitation: Cleaning and disinfecting kitchen surfaces, tools, and equipment. Dishwashing: Washing pots, pans, glassware, and tableware. Organization: Assisting with food inventory storage, restocking serving stations, and managing waste. Support...
- QUALIFICATIONS: - Male - Atleast High School Graduate (College Level/Undergrad) - Previous experience in a fast-paced kitchen preferred, but not required (willing to train) - Strong passion for food and cleanliness - A positive attitude and great communication...
- - Wash dishes, utensils, pots, and kitchen equipment - Operate and maintain dishwasher machines - Keep kitchen and washing area clean and organized - Dispose of trash and maintain sanitation standards - Assist kitchen staff when needed - Follow food safety and hygiene...
