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- ...staff to enhance their skills and maintain excellent standards. Qualifications Proven experience as a Dimsum Chef or in a similar role within a Chinese or Asian cuisine restaurant. Expertise in crafting traditional dim sum, including dumplings, bao buns, and...
- Responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all standards as set by the hotel and regulated by local authorities Ensure personal cleanliness and proper deportment of all team members ...
- Description POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that...
- Duties: • Cook high-quality Chinese & Filipino dishes • Plan daily/weekly menus • Manage kitchen operations & food prep • Ensure food safety and cleanliness • Monitor inventory & kitchen supplies • Maintain consistent taste and presentation • Create new recipes and...
- ...produce clear and organized reports and e-mail/correspondence Must possess good oral and written communication skills in English and Chinese (at least passed HSK and/or TOCFL Level 4 certification) Customer focus, delivery and results oriented Adaptable to change and...
- ...UI and digital transformation projects by standardizing terms. Skills & Qualifications Fluency in Fukien (Hokkien) and Mandarin Chinese, with strong command of English. Excellent written and verbal communication skills. Strong attention to detail and ability to...
- Company Description Raffles and Fairmont Makati offer a refined blend of heritage, luxury, and contemporary elegance in the heart of Manila's financial and commercial district. With world-class hospitality and exceptional service, both hotels create an atmosphere of...
- ...culinary experiences across all its branches, fostering a culture of excellence and teamwork. About the Role The Executive Chef will oversee all kitchen operations across Nono's branches, ensuring excellence in food quality, cost management, and team...
- In this role, the Corporate Chef will be required to do the following duties and responsibilities, among others: -Assists the Sales people during equipment demos, product testing and/or product development. -Manage the cleanliness and orderliness of the test kitchen....
- ...Proactively identify opportunities to upsell and cross-sell Viber solutions to existing partners. Requirements: Fluency in English and Chinese (verbal and written) is required; fluency in Chinese is a must. Minimum 4 years of experience in B2B account management, ideally...
- - preferably Male - not more than 50 years old - with experience as Executive Chef ● Proven experience as a Catering Executive Chef or similar role. ● Strong knowledge of food safety and sanitation standards. ● Excellent organizational and leadership skills. ●...
- A Kitchen staff provides assistance in the preparation of food and are responsible for maintaining the cleanliness of dishes, workstations, food and ingredients and food storage facilities. He/she performs all the cleaning, washing, and preparation duties required in kitchens...
- ...Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangement, and food garnish. Monitor the quality and quantity of food that is prepared and the portions...
- ...industry. We increasingly see that our customers want help and inspiration in delivering against the commercial challenges that face the chef today. These range from managing costs, through compliance to government legislation, and deploying initiatives to meet the latest...
- ...quality dining experiences that continuously set industry standards. Role Description This is a full-time, on-site position for a Chef De Partie (Pastry), based in Quezon City. The Chef De Partie will oversee a specific kitchen section and is responsible for...
- Unox Corporate Chef #16081 Manila Philippines Full-Time Apply Marketing Unox Asia, market leader in the production of high-end ovens, and certified as a Great Place to Work, is looking for a Corporate Chef to join the Marketing Team in Manila. The Corporate...
- About PayJoy PayJoy is a mission-first credit provider dedicated to helping under-served customers in emerging markets to achieve financial stability and success. Our patented technology for secured credit provides an on-ramp for new customers to enter the credit system...
- Lead culinary team at Foodparks by Raintree, a cutting-edge location in the Food & Beverages domain. Create innovative menu offerings, ensure top-notch quality and presentation of food. Oversee kitchen operations, manage inventory, and uphold health & safety standards...
- ...name in the industry, with every dish sought to perfection. Role Description This is a full-time on-site role for a Commis Chef at Vikings Group of Companies in Makati City. A Commis Chef assists in food preparation, cooking, and plating under the supervision...
- Job Description 1. Formulation of international market plans for non-mobile phone products: Integrate regional, headquarters GTM/ supply chain and other departments, formulate corresponding annual/quarterly demand plans for products and conduct rolling forecasts to ensure...
- ...and equipment Completes daily production reports Briefs employees on wastage loss/savings Presents suggestions to Executive Chef and Sous Chef Performs other duties and tasks that may be assigned by immediate superiors from time to time QUALIFICATIONS...
- Ensures all Halal standardized recipes are utilized and followed by all culinary team members implements and executes all menus as directed. Adheres to all Halal standards and guidelines in preparation and methods of production and maintains and sets sanitation hygiene...
- Press space or enter keys to toggle section visibility The Dim Sum Chef is responsible for preparing and presenting authentic Cantonese dim sum dishes with precision and creativity. This role involves mastering traditional cooking techniques such as steaming...
- ...adherence to organizational standards of food quality, hygiene, preparation, and presentation in all the kitchen. # Assists the Executive Chef / Director F & B in menu planning and costing of his kitchen section. # Ensures all the kitchen equipment & machinery is in good...
- JOB DESCRIPTION As part of Team Alorica, you'll help our clients by addressing their customers' concerns, providing support, and resolving issues. Responsibilities and Duties Assist customers with issues and concerns they are experiencing during...
- ...hotels offer luxurious accommodations, world-class amenities, and exceptional service to guests from around the world. Executive Chef Lead the culinary team, developing menus and ensuring high-quality food preparation. Manage kitchen operations, including inventory...
- 在 goFLUENT，我们提供根据贵组织目标和需求量身定制的超个性化企业语言培训。自2000年以来，我们已帮助全球数百万人提升商务沟通能力。 我们的团队以共同的使命为纽带：让每个公司和学习者都能轻松获得相关、高效的语言培训。加入我们充满活力的亚洲学习顾问团队，体验在全球公司工作的兴奋！ 职位职责： 管理参与 goFLUENT 课程的客户/学习者关系。 根据流程和主管指导，通过电话或电子邮件提供支持： 解决客户投诉。 跟进培训进展。 进行演示电话。 在需要时协助客户经理/销售团队。 达成与学习顾问团...
- ...2 years of technical interpretation (ChineseEnglish) Familiarity with engineering project documentation standards Fluent in Chinese and English (written and verbal) Understanding of engineering drawings and specs At Surbana Jurong we put talent hard work...
- Qualifications: • 3 years Experience in Chinese & Filipino cooking • Strong kitchen and food safety skills • Can prepare meals in bulk • Organized, reliable, and able to work with minimal supervision • Flexible schedule • HS graduate or Culinary graduate (advantage...
- The corporate R&D Chef leads the development of innovative desserts and confectionery, design seasonal menus, and standardize recipes for operational scalability. This role blends creativity with technical expertise, ensuring all offerings meet brand standards, cost targets...