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- Company Description Join a hotel that is a member of the Accor, network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities...
- ...Monroe Consulting Group is recruiting on behalf of a leading restaurant group in Philippines. Our client is looking for an Executive Chef to oversee all kitchen operations for one of its restaurant brands, with travel across Metro Manila and nearby provinces. Job...
- ...Join us now and enjoy the Hilton experience for yourself. A Chef de Partie prepares and cooks according to standard procedures,... ...equivalent position in an international brand hotel. Knowledgeable of Chinese cuisine to carry out the duties and responsibilities for the...
- ...Executive search firm Monroe Consulting Group is recruiting on behalf of an entertainment company. Our client is looking for an Executive Chef to lead the culinary operations of a large-scale entertainment dining venue with private rooms, creating memorable food experiences...
- ...delight our guests, Team Members, and owners alike. An Executive Chef manages and leads the culinary operation to ensure it runs... ...operations in all restaurant’s Kitchens, including Pastry, Main Kitchen, Chinese Kitchen, Executive Club Lounge Kitchen as well as stewarding...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...Overview About the Role & Team IDC, a global leader in technology market intelligence, seeks an Editor, Chinese, to join its publishing team. This role is essential for upholding IDC's high standards of clarity, accuracy, and consistency in its research deliverables...
- ...organizational standards in food quality, hygiene, preparation, and presentation across all kitchen operations. # Assists the Executive Chef / Director of F&B in menu planning, development, and cost control for the assigned section. # Ensures all kitchen equipment and...
- Lead culinary team at Foodparks by Raintree, a cutting-edge location in the Food & Beverages domain. Create innovative menu offerings, ensure top-notch quality and presentation of food. Oversee kitchen operations, manage inventory, and uphold health & safety standards...
- ...inventory control and ordering Ensure consistency in taste, portioning, and presentation Step in to lead the kitchen in the Executive Chefs absence Qualifications ~2+ years of experience in a supervisory kitchen role ~ Strong knowledge of food safety regulations...
- Title: Sous Chef - Makati Long Description He/ She will be responsible for the day-to-day culinary operations in the kitchen. Functions include menu creation, food purchasing, and maintenance of quality standards. Plans, implements, and monitors production systems...
- ...clear and organized reports and e-mail/correspondence . Must possess good oral and written communication skills in English and Chinese (at least passed HSK and/or TOCFL Level 4 certification) . Customer focus, delivery and results oriented . Adaptable to change...
- The Moment Group is seeking an experienced Line Cook (Sushi) to join our dynamic culinary team in our Muntinlupa City, Metro Manila restaurant. As a Line Cook (Sushi), you will be responsible for preparing and presenting high-quality sushi and other Japanese-inspired dishes...
- POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared...
- ...serving Filipinos with world-class service and dishes. Role Description This is a full-time on-site role for an Executive Chef, located in Laoag. The Executive Chef will oversee all kitchen operations, including menu planning, food preparation, and ensuring...
- FILINVEST COMPANY: QUEST PLUS CONFERENCE CENTER MANILA Position Summary: To direct and guide the food production team is providing a consistent quality of food & beverage in all outlets, as per international standards, to achieve the maximum level of guest...
- Fairmont Makati is a sophisticated urban retreat in the heart of Manila’s financial and commercial district, offering 280 elegantly appointed rooms and suites designed for comfort and refinement. Nestled within Makati’s dynamic cityscape, the hotel is housed in...
- ...Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangement, and food garnish. Monitor the quality and quantity of food that is prepared and the portions...
- ...forward the legacy of quality and excellence that defines the brand. Role Description This is a full-time on-site role for a Chef De Partie (Pastry) located in Quezon City. The Chef De Partie will oversee a specific section of the kitchen, ensuring high-quality...
- ...Job Description The corporate R&D Chef leads the development of innovative desserts and confectionery, design seasonal menus, and standardize recipes for operational scalability. This role blends creativity with technical expertise, ensuring all offerings meet brand...
3600 $ per year
...The Role: We are seeking a proactive and detail-oriented Chinese Speaking Coordinator to support our team in managing communications, operations, and client relationships. The ideal candidate will be fluent in both Mandarin Chinese and English , and able to bridge...- ...Raffles Makati is a seamless blend of heritage, sophistication, and modern elegance. Job Description Assists the Executive Chef in overseeing kitchen operations, including staff management, inventory control, and the delivery of seamless service, while...
- ...translate various educational materials needed in cascading to different audiences and stakeholders of Shopee Philippines Identify Chinese seller needs and build up positive engagement via WeChat through content that is engaging and easy to understand Partner with...
- 在 goFLUENT，我们提供根据贵组织目标和需求量身定制的超个性化企业语言培训。自2000年以来，我们已帮助全球数百万人提升商务沟通能力。 我们的团队以共同的使命为纽带：让每个公司和学习者都能轻松获得相关、高效的语言培训。加入我们充满活力的亚洲学习顾问团队，体验在全球公司工作的兴奋！ 职位职责： 管理参与 goFLUENT 课程的客户/学习者关系。 根据流程和主管指导，通过电话或电子邮件提供支持： 解决客户投诉。 跟进培训进展。 进行演示电话。 在需要时协助客户经理/销售团队。 达成与学习顾问团...
- ...opportunities of Clark, Pampanga, while also acting as a haven of tranquility in the middle of it all. Job Description The Sous Chef position is responsible for the supervision of the work of a team of kitchen personnel, thereby maintaining high standards of food...
- Overseeing daily operations of the restaurant, managing staff, ensuring excellent customer service, handling complaints, and maintaining high food safety standards. Planning menus, controlling inventory, and coordinating with suppliers are also key responsibilities. ...
- Job Description: Qual será a sua missão Ser o contato principal do vendedor chinês na Shopee. Responsável por monitorar o desempenho da categoria e identificar oportunidades em itens que os vendedores já vendem. Alem de conhecer o perfil do vendedor para tra...
- ...Finance, or a related field (preferred but not mandatory). Excellent English business proficiency is required. Proficiency in Chinese (Mandarin or Cantonese) is highly desirable. Keen attention to detail. Strong communication and interpersonal abilities....
- ...procedure and standards of Chroma Hospitality Inc. and Timberland Highlands Resort, Rizal, under the direct supervision of the Senior Sous Chef, this position is responsible for the supervision and production of all items in the Kitchen. Ensures exceptional customer...
- ...procedure and standards of Chroma Hospitality Inc. and Timberland Highlands Resort, Rizal, and under the direct supervision of the Sous Chef, this position is responsible for coordinating, supervising, and participating in the preparation of hot and/or cold food within the...