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- Qualifications: Experience in Chinese & Filipino cooking Strong kitchen and food safety skills Can prepare meals in bulk Organized, reliable, and able to work with minimal supervision Flexible schedule HS graduate or culinary graduate (advantage) LOCATION :...
- Responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all standards as set by the hotel and regulated by local authorities Ensure personal cleanliness and proper deportment of all team members ...
- Job Title: Head Chef Location: Philippines BGC Industry: Private Villa Work Arrangement: Stay-in at Villa Job Summary... ...operations of a private villa. The ideal candidate must be specialize in Chinese cuisine, knowledge of Western cuisine, while additional culinary...
- REQ13944 Commis 3, Chinese (Open Date: 28/01/2026) Position Summary In accordance with the policies, procedures and standards of Melco... ...of food and fulfil kitchen section duties as instructed by the Chef De Partie or Commis 1 of the department. He/She is also...
- ...Overview About the Role & Team IDC, a global leader in technology market intelligence, seeks an Editor, Chinese, to join its publishing team. This role is essential for upholding IDC's high standards of clarity, accuracy, and consistency in its research deliverables...
- ...The provided job description outlines a comprehensive role for a Chef Tournant, covering a wide range of responsibilities and qualifications: Key Responsibilities: *Staff Management: - Direct, coach, support, supervise, and evaluate staff with the Sous Chef. -...
- ...Join us now and enjoy the Hilton experience for yourself. A Chef de Partie prepares and cooks according to standard procedures, recipes... ...position in an international brand hotel. Knowledgeable of Chinese cuisine to carry out the duties and responsibilities for the...
- Title: Sous Chef - Makati Long Description He/ She will be responsible for the day-to-day culinary operations in the kitchen. Functions include menu creation, food purchasing, and maintenance of quality standards. Plans, implements, and monitors production systems...
- ...Urgent Hiring: Fluent Traditional Chinese Transcriptionist (Taiwan Mandarin) (Professional-Level – Taiwan) Localization.Asia is urgently hiring a Traditional Chinese (Taiwan) Transcriptionist for a 3-month retainer transcription project . This role is ideal...
- ...clear and organized reports and e-mail/correspondence . Must possess good oral and written communication skills in English and Chinese (at least passed HSK and/or TOCFL Level 4 certification) . Customer focus, delivery and results oriented . Adaptable to change...
- Company Description Raffles and Fairmont Makati offer a refined blend of heritage, luxury, and contemporary elegance in the heart of Manila's financial and commercial district. With world-class hospitality and exceptional service, both hotels create an atmosphere of...
- Qualifications ~ Bachelor's degree in Culinary Arts, Restaurant Management or equivalent. At least two (2) years relevant experience. Excellent communication and demo skills. Above average interpersonal skills. Cain join our Team ASAP. Responsibilities...
- Lead culinary team at Foodparks by Raintree, a cutting-edge location in the Food & Beverages domain. Create innovative menu offerings, ensure top-notch quality and presentation of food. Oversee kitchen operations, manage inventory, and uphold health & safety standards...
- The Moment Group is seeking an experienced Line Cook (Sushi) to join our dynamic culinary team in our Muntinlupa City, Metro Manila restaurant. As a Line Cook (Sushi), you will be responsible for preparing and presenting high-quality sushi and other Japanese-inspired dishes...
- ...inventory control and ordering Ensure consistency in taste, portioning, and presentation Step in to lead the kitchen in the Executive Chefs absence Qualifications ~2+ years of experience in a supervisory kitchen role ~ Strong knowledge of food safety regulations...
- ...We suggest you enter details here. Role Description This is a full-time on-site role located in Sariaya for a Chef De Partie. In this role, the Chef De Partie is responsible for preparing and cooking meals according to established recipes and standards...
- ...serving Filipinos with world-class service and dishes. Role Description This is a full-time on-site role for an Executive Chef, located in Laoag. The Executive Chef will oversee all kitchen operations, including menu planning, food preparation, and ensuring...
- ...The Role: We are seeking a proactive and detail-oriented Chinese Speaking Coordinator to support our team in managing communications, operations, and client relationships. The ideal candidate will be fluent in both Mandarin Chinese and English , and able to bridge...
- ...teamwork. Our hot kitchen serves rice bowls, breakfast plates, pasta, sandwiches using our in-house breads, and seasonal dishes. The Head Chef will work closely under the guidance of our Michelin-starred chef consultant to ensure proper execution, training, and kitchen...
- ...locally and internationally for its exceptional dining experiences and customer satisfaction. Role Description The Jr. Sous Chef will play a critical role in ensuring food quality, preparation, and presentation meet the restaurant's standards. Responsibilities...
- FILINVEST COMPANY: QUEST PLUS CONFERENCE CENTER MANILA Position Summary: To direct and guide the food production team is providing a consistent quality of food & beverage in all outlets, as per international standards, to achieve the maximum level of guest...
- ...The Chef de Partie is responsible for preparing and cooking dishes in accordance with the restaurant's recipes and quality standards, ensuring excellent taste, texture, and presentation at all times. The role requires maintaining a clean, organized, and sanitary work...
- ...Job Description The corporate R&D Chef leads the development of innovative desserts and confectionery, design seasonal menus, and standardize recipes for operational scalability. This role blends creativity with technical expertise, ensuring all offerings meet brand...
- ...POSITION SUMMARY: The Executive Chef is responsible for the overall kitchen operations of the business. The role involves creating and managing the menu, designing, and implementing the kitchen operational processes, managing food/kitchen supplies and food costs, delegating...
- ...hotels offer luxurious accommodations, world-class amenities, and exceptional service to guests from around the world. Executive Chef Lead the culinary team, developing menus and ensuring high-quality food preparation. Manage kitchen operations, including inventory...
35000 - 50000 Php
Bachelor’s degree in Languages, Communication, Business, or related field. Proficient in written and spoken Mandarin Chinese and English; must be able to read and write Chinese characters. Preferably female. At least 1-2 years of experience in translation or interpretation...- ...Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangement, and food garnish. Monitor the quality and quantity of food that is prepared and the portions...
- Salary Offer : P40K starting salary Work Location : Makati City Start Date : ASAP In this role, the Corporate Chef will be required to do the following duties and responsibilities, among others: - Assists the Sales people during equipment demos, product testing and...
- ...Microsoft Excel, Word, Outlook, PowerPoint, etc. Open to work within mid shift schedule and Hybrid work arrangement Fluent in Chinese language (written and speaking) What's In It for You: ~ Competitive salary and benefit package ~ Tax free allowances (...
- ...forward the legacy of quality and excellence that defines the brand. Role Description This is a full-time on-site role for a Chef De Partie (Pastry) located in Quezon City. The Chef De Partie will oversee a specific section of the kitchen, ensuring high-quality...