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25500 - 75500 Php
...Hotels Ltd intends to invite experienced individuals capable of rendering expertise services in the following fields and more. Chef's, Housekeeping, Assistant restaurant manager, Bar manager, Health and safety, Room service, Technician, Medical Personnel, Accountant...- Will prep and cook meals for the students Should be hygienic Have previous experience as cook/caterer Should be hygienic and have good kitchen habits
- ...Job Description The Catering Planning Supervisor is responsible for overseeing the planning, coordination, and execution of catering events from client inquiry to post-event evaluation. This role ensures seamless event operations, high service standards, cost control...
- ...Brookside Manpower Services is seeking a skilled Chef to join our clients in the culinary industry. The ideal candidate will possess... ...and a passion for food. Plan and prepare diverse menus that cater to various dietary needs. Ensure food quality, presentation,...
- * Prepare and serve food and beverages at off-site events, including weddings, corporate events, and private parties. * Assist with event setup and breakdown, including setting up tables, chairs, and other equipment. * Maintain a clean and organized workspace and ensure...
- ~ Assist the Head Chef in menu planning and food preparation. ~ Supervise kitchen staff and ensure quality standards. ~ Maintain... ...mentor junior kitchen staff. ~ Collaborate on special events and catering services. ~ Contribute to a positive and efficient kitchen...
- ...Hiring for Catering Services Server/staff located at Legazpi city Job Description: Catering Services Server Position: Catering Services Server Location: Legazpi city Reports To: Catering Manager / Event Coordinator Job Overview: The Catering Services...
- ...Manage logistics requirements. Oversee the delivery and breakdown of catering equipment and supplies. Manage time efficiently to meet tight... ...Job Requirements Proven Experience as a Catering Executive Chef or similar role Strong Knowledge of food safety and...
- ...The Executive Pastry Chef is responsible for overseeing all pastry and bakery production, ensuring high-quality products, consistency... ...product launches. Support special events, promotions, and catering requirements . Qualifications ~ Culinary degree or certification...
- ...As a Catering Sales Representative, you will be responsible for promoting our catering and carving station packages to event organizers, companies, and private clients. Promote our catering and carving station packages to event organizers, companies, and private clients...
- ...Description Prepare and cook high-quality food items in a fast-paced catering environment. Assist in menu planning and pricing of catering services. Maintain cleanliness and organization of the kitchen and storage areas. Ensure all food is prepared according...
- ...Plan and execute menus for a variety of catered events, including weddings, corporate functions, and private parties, ensuring that the food meets client expectations and budgetary constraints. Supervise and train kitchen staff, including cooks, line cooks, and dishwashers...
- ...contamination with non-halal (Haram) items. Will manage kitchen operations , create menus , and ensure high standards of hygiene while catering to Muslim dietary requirements. Requirements Educational Qualifications: Diploma in Culinary Arts or related field...
- ...About the role Moment Catering is seeking a dynamic Catering Sales & Event Officer to join our vibrant team. In this role, you will drive sales for our premium catering services and orchestrate seamless events that create lasting memories for clients. This is a full...
- ...safety regulations. Develop new recipes and menu items. Maintain inventory and manage kitchen supplies. Train and mentor junior chefs and kitchen staff. Collaborate with management on kitchen operations. Must be experienced in running a kitchen. Knows How...
- ...We are looking for a Head Chef with 2-3 years of experience in kitchen operations, preferably residing in Baguio or nearby areas. The ideal candidate, male or female, must have strong knowledge of food safety and sanitation standards, excellent leadership, time management...
20000 - 30000 Php
...Chef (korean cuisine specialist) Company for this job: Essistant Incorporated Location: BGC Taguig Job type Full-time... ...modern Korean dishes, ingredient sourcing, and meal planning to cater to specific dietary preferences and nutritional needs. Key Responsibilities...- ...Under the general guidance and the supervision of the Jr. Sous Chef / Sous Chef and within the limits of established policies and procedures... ...and Country Club, while also bringing culinary excellence in catering special events such as weddings, birthdays, and corporate...
500 Php per day
...WE ARE HIRING: CHEF EG Private House is looking for a Chef to join our team! Location: BGC, Taguig Position: Morning Chef Working Hours: 4:00 AM – 7:00 AM Rate: ₱500 per day Main Responsibilities: * Prepare breakfast and morning meals * Cook Chinese...- ...Coordinate with kitchen staff to maintain efficient workflow and manage inventory. Develop and test new recipes to enhance the menu and cater to customer preferences. Ensure compliance with health and safety regulations within the kitchen environment. Requirements...
- Prepare and cook high-quality dishes in accordance with the restaurant's menu. Ensure all food safety and sanitation standards are complied with. Manage inventory, including ordering supplies and monitoring stock levels. Work collaboratively with kitchen staff...
- ...Executive Chef - is responsible for overseeing all food preparation and kitchen operations in a restaurant, hotel, resort, or catering business. They lead the culinary team and ensure that food quality, safety, and service standards are maintained. Duties and Responsibilities...
- ...homegrown concepts such as 8Cuts Burgers, Manam Comfort Filipino, Manam's Pancit Pancitan, Ooma Bold Japanese, Mo’ Cookies, Moment Catering, Moment the Grocer, The Mess Hall, Bank Bar, and a globally recognized joint venture partnership with the world-famous Din Tai...
- Prepare and cook a variety of dishes in accordance with established recipes and standards. Collaborate with kitchen staff to ensure smooth food preparation and delivery. Maintain cleanliness and organization of the kitchen and cooking stations. Ensure food safety...
- Prepare high-quality dishes in a timely manner. Create innovative menu items and seasonal offerings. Manage kitchen staff and oversee food preparation. Maintain cleanliness and organization in the kitchen. Ensure compliance with health and safety...
- ...As a Commissary Chef, you are assigned to: Supervise kitchen staff and coordinate cooking activities Manage inventory and order supplies as needed Work with Nutritionist in developing new menu items Prepare meal products Qualifications: With experience...
- Chef is in charge in cooking of food, costing , preparing of ingredients and maintaining the kitchen clean and organize.
- Store: Takoyadon SM Legazpi Description Prepare and cook Japanese dishes, follow recipes, maintain cleanliness, manage cooking times, and collaborate with the team. Manage kitchen staff and oversee food preparation. Ensure food quality and presentation meet standards...
- ...Executive Chef - is responsible for overseeing all kitchen operations, ensuring the highest standards of food quality, hygiene, and... ...with restaurant management to plan special events, promotions, and catering services. Resolve kitchen-related issues promptly and...
- ...cleanliness and compliance with health standards. Control inventory and manage food costs effectively. Train and mentor junior chefs and kitchen staff. Engage with guests to enhance their dining experience. Educational Qualifications: Diploma in Culinary...