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25500 - 75500 Php
...rendering expertise services in the following fields and more. Chef's, Housekeeping, Assistant restaurant manager, Bar manager,... ...health and wellness initiatives to ensure you thrive both professionally and personally. About us Britannia Hotels Ltd' is a leading...- ...Educational Qualifications: Bachelor’s degree in Culinary Arts or a relevant field. Experience Level: 1–3 years of experience in a professional kitchen. Skills and Competencies: Strong Work Ethic, Inventory Management, Communication Skills, Teamwork. Qualities and...
- ...and manage food costs effectively. Train and mentor junior chefs and kitchen staff. Engage with guests to enhance their dining... ...or related field. Experience Level: Less than 1 year in a professional kitchen. Skills and Competencies: Proficient in cooking...
- ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... .... Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company...
- ...Qualifications: High School Diploma or equivalent; Culinary degree preferred. Experience Level: 2–5 years of experience in a professional kitchen. Skills and Competencies: Strong leadership and communication skills; creativity in menu planning....
- ...Assist the head chef in daily kitchen operations to ensure the efficient preparation and service of food. Supervise and train kitchen... ...field. Experience Level: 1-3 years of experience in a professional kitchen. Skills and Competencies: Strong culinary skills and...
- ...Educational Qualifications: Bachelor’s degree in Culinary Arts or related field Experience Level: 1–3 years of experience in a professional kitchen, preferably in Japanese cuisine Skills and Competencies: Proficiency in cooking techniques, attention to detail, and...
- ...Qualifications: High school diploma or equivalent; Culinary certification preferred. Experience Level: 3–5 years of experience in a professional kitchen. Skills and Competencies: Strong knowledge of cooking techniques and food preparation; ability to work in a fast-...
- ...We are looking for a Head Chef with 2-3 years of experience in kitchen operations, preferably residing in Baguio or nearby areas. The ideal candidate, male or female, must have strong knowledge of food safety and sanitation standards, excellent leadership, time management...
- ...Educational Qualifications: Bachelor’s degree in Culinary Arts or related field. Experience Level: 1-3 years of experience in a professional kitchen. Skills and Competencies: Strong cooking skills and knowledge of culinary techniques. Qualities and Traits:...
- ...safety regulations. Develop new recipes and menu items. Maintain inventory and manage kitchen supplies. Train and mentor junior chefs and kitchen staff. Collaborate with management on kitchen operations. Must be experienced in running a kitchen. Knows How...
- ...culinary trends and techniques. Education: Bachelor’s degree in Culinary Arts or related field Experience: 3-5 years in a professional kitchen, specializing in Asian cuisine Skills: Excellent cooking ability, strong kitchen hygiene knowledge, effective...
- ...Requirements Educational Qualifications: Diploma in Culinary Arts or related field Experience Level: 3–5 years of experience in a professional kitchen environment Skills and Competencies: Proficient in quality control and operations management Qualities and Traits...
500 Php per day
...WE ARE HIRING: CHEF EG Private House is looking for a Chef to join our team! Location: BGC, Taguig Position: Morning Chef Working Hours: 4:00 AM – 7:00 AM Rate: ₱500 per day Main Responsibilities: * Prepare breakfast and morning meals * Cook Chinese...- Prepare and cook a variety of dishes in accordance with established recipes and standards. Collaborate with kitchen staff to ensure smooth food preparation and delivery. Maintain cleanliness and organization of the kitchen and cooking stations. Ensure food safety...
- ...As a Commissary Chef, you are assigned to: Supervise kitchen staff and coordinate cooking activities Manage inventory and order supplies as needed Work with Nutritionist in developing new menu items Prepare meal products Qualifications: With experience...
- Chef is in charge in cooking of food, costing , preparing of ingredients and maintaining the kitchen clean and organize.
- ...Brookside Manpower Services is seeking a skilled Chef to join our clients in the culinary industry. The ideal candidate will possess creativity, technical skills, and a passion for food. Plan and prepare diverse menus that cater to various dietary needs. Ensure...
- ...Requirements Educational Qualifications: Bachelor’s degree in Culinary Arts or a related field. Experience Level: 5–8 years of professional cooking experience. Skills and Competencies: Strong leadership abilities and excellent culinary skills. Responsibilities...
- ~ Assist the Head Chef in meal preparation and kitchen management. ~ Supervise kitchen staff and ensure food quality standards are... ...field. ~ Experience Level: 1-3 years of experience in a professional kitchen. ~ Skills and Competencies: Proficient in cook skills...
- Prepare high-quality dishes in a timely manner. Create innovative menu items and seasonal offerings. Manage kitchen staff and oversee food preparation. Maintain cleanliness and organization in the kitchen. Ensure compliance with health and safety...
- ...unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional...
- Store: Takoyadon SM Legazpi Description Prepare and cook Japanese dishes, follow recipes, maintain cleanliness, manage cooking times, and collaborate with the team. Manage kitchen staff and oversee food preparation. Ensure food quality and presentation meet standards...
- ...Job Summary The Head Chef is responsible for leading the kitchen operations, ensuring food quality, and managing the culinary team... ...: Address any internal staff grievances or performance issues promptly and professionally to maintain a positive work environment....
- ...Love cooking Korean food? We’re looking for a passionate and experienced Korean chef to join our kitchen team at Sopoong Food Mart! If you know your way around dishes like kimchi jjigae, bulgogi, and bibimbap — we want to hear from you. Job Description: Cooking...
- ...sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and... ...certifications. Ensure uniform and personal appearance are clean and professional. Welcome and acknowledge all guests according to company...
- ...junior kitchen staff to enhance their skills and maintain excellent standards. Qualifications: Proven experience as a Dimsum Chef or in a similar role within a Chinese or Asian cuisine restaurant. Expertise in crafting traditional dim sum, including dumplings...
- ...Assists the Head Chef in managing daily kitchen operations, supervising staff, and ensuring high-quality food preparation and presentation. Oversees menu execution, maintains hygiene and safety standards, and supports training of junior chefs to deliver fine dining standards...
- ...creating memorable dining experiences rooted in quality, passion, and hospitality. We’re looking for a dedicated and passionate Head Chef to lead our kitchen team and help us maintain and elevate our food standards while staying true to the Mama Lou’s spirit. What...
- ...We are looking for a creative Pastry Chef to be part of our R&D Team. The incumbent is responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate...