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25500 - 75500 Php
Be one of the first to apply...rendering expertise services in the following fields and more. Chef's, Housekeeping, Assistant restaurant manager, Bar manager,... ...health and wellness initiatives to ensure you thrive both professionally and personally. About us Britannia Hotels Ltd' is a leading...- ...culinary trends and techniques. Education: Bachelor’s degree in Culinary Arts or related field Experience: 3-5 years in a professional kitchen, specializing in Asian cuisine Skills: Excellent cooking ability, strong kitchen hygiene knowledge, effective...
- ...Develop and update menus, incorporating seasonal ingredients and customer preferences. Proven experience in culinary arts or a professional kitchen; formal training or certification is a plus. Strong knowledge of food safety, hygiene regulations, and kitchen...
- ...management and organizational skills. Ability to work under pressure in a fast-paced environment. Creativity in food preparation and presentation. Strong leadership and team management skills. Previous experience in a professional kitchen (preferred)....
- ...providing courteous and efficient food and beverage services to the guests To attend and respond to guests’ needs promptly and professionally To present bills to diners, collect payment give to the cashier, return change or credit cards to diners To perform...
- ...Assist the Head Chef in daily kitchen operations Prepare and present high-quality dishes Supervise kitchen staff and coordinate... ...field. Experience Level: 3-5 years of experience in a professional kitchen. Skills and Competencies: Proficient in Asian cuisine...
- ...The Dimsum Chef will lead the culinary team, specializing in authentic and innovative Chinese cuisine especially dimsum. Responsible... ...Address customer feedback and resolve any food-related issues professionally. Keep up-to-date with culinary trends and continuously...
- ...menu, focusing on quality and consistency. Support the Head Chef in managing kitchen operations and ensuring timely food service... ...Culinary diploma or formal training preferred. Experience in a professional kitchen, ideally within the Gulf region or Saudi Arabia....
- ...and manage food costs effectively. Train and mentor junior chefs and kitchen staff. Engage with guests to enhance their dining... ...or related field. Experience Level: Less than 1 year in a professional kitchen. Skills and Competencies: Proficient in cooking...
- ...Understands food safety practices Ability to multi-task and manage requests on a timely manner Ability to work with integrity, professionalism and confidentiality Performs responsibility with Tenacity Must be honest and truthful Adaptable and willing to learn...
- ...sustainable development in the Asia-Pacific region. Organizational Setting and Reporting Relationship The position of Young Professional may be assigned to an operations department (e.g. CCSD, PSOD, OMDP, or Sectors Department) or to a direct operations support...
- ...Educational Qualifications: Bachelor’s degree in Culinary Arts or related field. Experience Level: 3-5 years of experience in a professional kitchen. Skills and Competencies: Proficiency in cook skills, written and verbal communication, customer orientation,...
- ...exceptional customer service and dining experience Job Title: Chef Educational Qualifications: Bachelor’s degree in Culinary Arts or related field. Experience Level: 1-3 years of professional kitchen experience. Skills and Competencies: Proficient in cook...
- ...and techniques. Educational Qualifications: Diploma in Culinary Arts or related field. Experience Level: 3-5 years in a professional kitchen. Skills and Competencies: Proficient in Asian cuisine, strong cooking skills, kitchen hygiene practices, and attention...
- ...menu planning and food presentation. Strong leadership and team management skills. Ability to work in a fast-paced, high-pressure environment. Excellent time management and organizational skills. Previous experience in a professional kitchen (preferred)....
- ...Educational Qualifications: Bachelor’s degree in Culinary Arts or a relevant field. Experience Level: 1–3 years of experience in a professional kitchen. Skills and Competencies: Strong Work Ethic, Inventory Management, Communication Skills, Teamwork. Qualities and...
20000 - 30000 Php
...Chef (korean cuisine specialist) Company for this job: Essistant Incorporated Location: BGC Taguig Job type Full-time... ...Requirements: Proven experience as a Personal Chef or in a professional kitchen, specializing in Korean cuisine Strong knowledge of...- ...diploma or equivalent required; culinary certification or formal training is a plus. Proven experience as a cook, chef, or kitchen staff in a professional kitchen setting. Experience with preparing various types of cuisine is preferred. Skills and Abilities:...
- Prepare and cook Thai dishes, follow recipes, maintain cleanliness, manage cooking times, and collaborate with the team. Provide exceptional customer service, handle transactions, process payments, and maintain cleanliness in service areas. Assist with inquiries ...
- Kitchen Helper I’M Hotel Makati Qualifications: ~ At least High School Graduate ~4-year course graduate is an advantage ~ With or without experience (kitchen experience is an advantage) ~ Physically fit and willing to do manual tasks ~ Willing to work shifting...
- ...Educational Qualifications: High School Diploma or equivalent; culinary qualifications preferred. Experience Level: 3–5 years in a professional kitchen, specifically in pastry. Skills and Competencies: Attention to Detail, Strong Written and Verbal Communication...
- Specializes in preparing food that strictly complies with Islamic dietary laws (Halal) , ensuring all ingredients are sourced, stored, and cooked to avoid cross-contamination with non-halal (Haram) items. Will manage kitchen operations , create menus , and ensure...
- ...We are looking for a Head Chef with 2-3 years of experience in kitchen operations, preferably residing in Baguio or nearby areas. The ideal candidate, male or female, must have strong knowledge of food safety and sanitation standards, excellent leadership, time management...
- Prepare and cook a variety of dishes according to recipes and standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Assist in menu planning and inventory management, ensuring the availability of ingredients. ...
- ...to execute distinct dishes aligned with the specialties of Chef Chele Gonzales, Chef Carlos Villaflor, and Chef Rodrigo Andres... ...Education & Certification: Formal culinary training or equivalent professional experience preferred; food safety certifications are an...
- ...Key Responsibilities: Assist the Head Chef/Executive Chef in managing daily kitchen operations. Supervise and support kitchen... ...Address and resolve kitchen operational issues promptly and professionally. Take charge of kitchen operations in the absence of the Head...
- ...We're expanding our team and looking for passionate, skilled professionals to grow with us. If you’re ready for your next big career move... ...explore our open roles below and find where you fit best. HEAD CHEF Lead the kitchen with creativity. We’re hiring a Head Chef...
- ...Educational Qualifications: Bachelor’s degree in Culinary Arts or related field Experience Level: 1–3 years of experience in a professional kitchen, preferably in Japanese cuisine Skills and Competencies: Proficiency in cooking techniques, attention to detail, and...
- ...The Head Chef is responsible for overseeing the kitchen operations, ensuring the quality and consistency of food preparation and presentation... ...any of the following: Culinary arts, Hospitality management or professional cookery. 2. A minimum of 1-2 years’ experience as Head Chef....
- ...This is a senior, lead-level role: you'll own the books end to end — managing AR, AP, payroll, and collections — and serve as a professional first point of contact for clients and subcontractors by phone. We're looking for a reliable, detail-oriented professional who works...