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- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...
- ...Executive search firm Monroe Consulting Group is recruiting on behalf of an entertainment company. Our client is looking for an Executive Chef to lead the culinary operations of a large-scale entertainment dining venue with private rooms, creating memorable food experiences...
- ...organizational standards in food quality, hygiene, preparation, and presentation across all kitchen operations. # Assists the Executive Chef / Director of F&B in menu planning, development, and cost control for the assigned section. # Ensures all kitchen equipment and...
- ...Bar and Lounge. Job Description Operates and maintains all department equipment and reports malfunctions Assists Executive Chef and Executive Pastry Chef with kitchen operations Purchases appropriate supplies and manage inventories according to budget Qualifications...
- ...Filinvest Hospitality: Quest Plus Conference Center Manila A Chef de Partie (Pastry) is a skilled, non-entry-level position responsible for managing a specific section of the kitchen with a high level of independence, ensuring quality food production, hygiene,...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Pastry Chef that is willing to learn to provide good quality pastries. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working with a...
- ...friends can take advantage of special room rates and other perks. Join us now and enjoy the Hilton experience for yourself. A Chef de Partie prepares and cooks according to standard procedures, recipes, and given instructions, assisting the Sous Chef in training...
- ...Airport, Raffles Makati is a seamless blend of heritage, sophistication, and modern elegance. Job Description Assists the Executive Chef in overseeing kitchen operations, including staff management, inventory control, and the delivery of seamless service, while...
- ...A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Commis Chef, you are responsible for preparing and...
- Fairmont Makati is a sophisticated urban retreat in the heart of Manila’s financial and commercial district, offering 280 elegantly appointed rooms and suites designed for comfort and refinement. Nestled within Makati’s dynamic cityscape, the hotel is housed in...
- FILINVEST COMPANY: QUEST PLUS CONFERENCE CENTER MANILA Position Summary: To direct and guide the food production team is providing a consistent quality of food & beverage in all outlets, as per international standards, to achieve the maximum level of guest...
- ...About the Role We are seeking a talented Corporate Chef who will be responsible for conducting cooking demonstrations for our showroom clients and preparing delectable dishes for our corporate events. You will represent our company's commitment to quality and luxury...
Focus Global
Taguig5 days ago - *Job Title: CHEF DE PARTIE* Salary: Php.25,000.00 Location: Mandaluyong A Catering Chef de Partie (CDP), also known as a station chef or line cook, is a crucial culinary role responsible for managing a specific section of the kitchen (e.g., pastry, grill, sauce, or...
Dempsey
Mandaluyong27 days ago - Job Title: Catering Sous Chef Salary Range: Php.40,000.00 - Php.50,000.00 Location: Mandaluyong *Required Skills and Qualifications:* ● Communication Skills: Excellent verbal and written communication skills are essential for professional client interaction and clear...
Dempsey
Metro Manila27 days ago - - preferably Male - not more than 50 years old - with experience as Executive Chef ● Proven experience as a Catering Executive Chef or similar role. ● Strong knowledge of food safety and sanitation standards. ● Excellent organizational and leadership skills. ●...
Dempsey Resource Management Inc.
Mandaluyongmore than 2 months ago - Requirements: Proven experience as a Sous Chef or similar role in catering. Strong culinary skills and knowledge of food preparation techniques. Excellent leadership and team management abilities. Ability to work in a fast-paced environment and handle multiple tasks...
Dempsey Inc.
Mandaluyonga month ago - Salary Offer : P40K starting salary Work Location : Makati City Start Date : ASAP In this role, the Corporate Chef will be required to do the following duties and responsibilities, among others: - Assists the Sales people during equipment demos, product testing and...
Dempsey Resource Management Inc.
Makatimore than 2 months ago - ...Experience: Typically requires several years of experience in a professional kitchen environment, with previous experience as a Commis Chef or Demi Chef de Partie. ● Culinary Expertise: Strong knowledge of culinary techniques, food preparation methods, and the ability...
Dempsey Inc.
Mandaluyonga month ago - WITH EXPERIENCE CHINESE CUISINE JAPANASE CUISINE TEPANYAKI ASIAN 2 YRS CONTRACT FREE ACCOMODATION PAY OVERTIME WITH YEARLY VACAY /TICKET EXPENSE FROM WORKER EVERY 2 YEARS VACAY PAID BY EMPLOYER VACATION LEAVE PAID BY EMPLOYER
Pacific star international employment agency corp
Manilaa month ago - ...culturally diverse environments. Experience with sustainability or data-driven SaaS software Exposure to sustainability standards (GRI/CDP/CSRD/etc.) or enterprise knowledge/content systems. Qualities Proactive, resourceful, and eager to learn and takes initiative...
- ...et l’organisez par la mise à disposition des ressources nécessaires à sa réalisation (besoin humain et Matériel) , transmettez aux Chefs de chantier les informations et documents utiles Vous suivez la gestion financière et contractuelle : vous établissez et suivez...
775000 $ per day
...CDP Account Manager To be filled by the recruiter Cebu City Equal Employment Opportunity Statement All employment decisions shall be made without regard to age, race, creed, color, religion, sex, national origin, ancestry, disability status, veteran status,...Accenture
Cebu City6 days ago- ...of customer ESG requests for leadership groups. Support ESG disclosures more broadly, including Emerson's EcoVadis submission, CDP and UN Global Compact, and other annual submissions. Develop a strong understanding of and curiosity about the ESG reporting landscape...
Emerson
Mandaluyong24 days ago - ...discounting Develop and execute a holistic lifecycle strategy spanning email, SMS, loyalty, and onsite personalization Leverage CDP capabilities to build advanced segmentation strategies that drive profitable LTV growth Lifecycle & Experimentation Lead...Remote job
- ...SQL), scripting languages (Bash, Perl, PowerShell, Python), IT Service Management tools (ServiceNow, Remedy), and deployment tools (Chef, Ansible, Jenkins). Knowledge of IT monitoring software and major financial applications (e.g., Market data, FIX). Experience...
- ...policies, procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan and under the direct supervision of the Chef de Partie, this position is responsible for the food service operations and ensures food preparations of highest quality in section...
- ...Responsibilities 1. Restaurant Operations Ensure consistent delivery of high-quality food and beverage by working closely with the Chef. Lead daily operations, ensuring smooth service flow during peak and regular hours. Conduct shift briefings and ensure clear...
- ...overseeing daily operations, financial performance, team leadership, and guest experience, while working closely with the Executive Chef and department heads. Key Responsibilities Business & Operations Management Oversee daily operations of a large-scale...
- ...aspects of Health and Safety requirements Report faults, misused or damaged equipment issues to the Back of House Manager, Head Chef, and/or Maintenance Manager Ensure machinery is operated properly, efficiently, safely and in accordance with the Hotel Health and...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
