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- ...to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and... ...run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area,...
- Job Summary The Chef De Partie is responsible for managing a specific section of the kitchen (e.g., hot kitchen, cold kitchen, meat, poultry, pastry, or vegetable station) within the hospital food service operations. The primary objective of the position is to ensure...
- Supervises kitchen operations at property level, ensuring food quality, production efficiency, and adherence to kitchen standards. Supports menu execution, team supervision, and daily kitchen performance.
- ...Avenue, Pasig • Work Shift: M-F (6:00AM - 3:00PM) and (3:00PM - 12:00AM) • Work Set-up: Onsite Job Summary The Sous Chef oversees kitchen operations during assigned shifts and ensures that food production activities meet company and hospital standards. The role...
- ..., Pasig • Work Shift: Weekdays (8:00AM - 5:00PM) • Work Set-up: Onsite Job Summary The Executive Sous Chef serves as the second-in-command of the kitchen and supports the Executive Chef in managing daily kitchen operations, food production, and staff supervision....
- We are looking for an EXPERIENCED KITCHEN TECHNICIAN to be assigned to a 4 star hotel in Ortigas Center, Pasig City, Metro Manila. What you'll be doing: - Perform regular maintenance and repair tasks on kitchen equipment, such as ovens, stoves, and refrigeration units...
- We are seeking an experienced and results-driven Marketing Manager to lead and execute marketing strategies that increase brand awareness, drive customer engagement, and support business growth. The ideal candidate possesses strong leadership, communication, and analytical...
- Responsibilities: - Conduct regular safety checks on company vehicles before and after each trip - Deliver the items & supplies to the branches/customers. - Ensure compliance with traffic laws and safety regulations to prevent accidents - Maintain the cleanliness and...
- Job Summary We are seeking an experienced, results-driven Branch Head to oversee the daily operations, sales performance, customer service, and overall profitability of our branch. The successful candidate will lead and develop branch staff, ensure operational excellence...
- ...facility and oversees the daily management of hospital food service, kitchen production, cafeteria operations, patient meal services, and... ...coordinates closely with Hospital Administration, Executive Chef, Dietitians, department heads, and company management to ensure...
- Executes food preparation, kitchen support, and sanitation tasks based on standards. Ensures food quality, cleanliness, safety compliance, and efficient kitchen operations.
- Leads kitchen or stewarding team on shift, ensuring food preparation standards, sanitation compliance, and operational efficiency. Supports team supervision, scheduling, and execution of SOPs.
- ...assembly drawings. Ensure accuracy in dimensions, materials, joinery, and hardware placement. Design modular cabinet layouts for kitchens, wardrobes, vanities, and storage systems Optimize cabinet configurations for space efficiency and functionality. Develop...
- ...Highlands Resort, and under the direct supervision of the Sous Chef, the Chef de Partie – Pastry is responsible for coordinating, supervising... ...recipes. Supervise and guide Commis Chefs and other kitchen staff within the pastry section. Ensure consistency in...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- ...hospitality and food service industry, specializing in professional kitchen, bakery, refrigeration, laundry, and commercial food service... ...relationships with new and existing clients, including executive chefs, restaurateurs, and hotel procurement managers. Prospecting...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...About the Role As a Jr. Corporate Chef , you will lead cooking demonstrations and support corporate events by showcasing the capabilities of our high-end kitchen appliances and home solutions. You will play a key role in elevating customer experience within our...
- ...Filinvest Hotel: Quest Plus Conference Center Manila The Kitchen Technician is responsible for the inspection, preventive maintenance, troubleshooting, repair, modification, installation, testing, and commissioning of kitchen and laundry equipment. This role ensures...
- Job Opportunity: Full-time, onsite Position available: HEAD CHEF Work Location: NAIA Terminal 3, Departure Area (on-site).... ...Role Description: You will oversee and manage all aspects of kitchen operations for our soon-to-open airport restaurant, executing a...
- Press space or enter keys to toggle section visibility The Chef de Partie assists in the efficient operation of the cold kitchen, ensuring the smooth delivery of food service across outlets and events. This position contributes to the overall success of the...
- ...cooking, and presentation of dishes in accordance with established recipes and presentation standards, supports the Chef de Partie and Sous Chef in daily kitchen operations and service requirements, and follows all food safety, hygiene, and HACCP standards and procedures...
- ...Must have carpentry skills and basic electrical knowledge Must have at least one year experience in servicing and installing kitchen or modular cabinets. Preferably knows how to drive and with professional license but not a requirement Must be a team player...
- ...be responsible for preparing and reviewing plans and drawings, coordinating permit applications, ensuring compliance with local building regulations, and providing technical support throughout the project. Project: Construction of Mk kitchen New Branch in Quezon City
- ...About the Role We are seeking a talented Corporate Chef who will be responsible for conducting cooking demonstrations for our showroom clients and preparing delectable dishes for our corporate events. You will represent our company's commitment to quality and luxury...
- This is a full-time, on-site Head Chef role based at NAIA Terminal 3. You will oversee and manage all aspects of kitchen operations for our soon-to-open airport restaurant, Qualifications • Culinary Expertise: Advanced skills in menu planning, recipe development,...
- About the Role As a Technical Design Associate , you will support the Sales Designers in delivering refined and well-executed home solutions for clients. You will combine design knowledge with technical skills to assist space planning, client coordination, and showroom...
- ...Outsourcing company which offers Staff Augmentation and Managed Services to various organizations. Candidate Profile: As the Kitchen Team Lead, you must be sensible, keen on quality, and lead by example. As our ideal candidate, you should have been working in the...
- Key Responsibilities: Prepare ingredients and operate kitchen equipment as needed for food production. Cook or assemble food products following standardized recipes and procedures. Weigh, portion, and package finished goods according to production requirements. Maintain...
