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216000 Php per year
...formerly Gourmet & Wine Experts, Inc.) has shared its knowledge and passion for specialty food, ingredients and wines with chefs, restaurant owners, culinary schools and food & beverage professionals. The Company diverts a section of the Frio river through its habitation...- ...formerly Gourmet & Wine Experts, Inc.) has shared its knowledge and passion for specialty food, ingredients and wines with chefs, restaurant owners, culinary schools and food & beverage professionals. The Company diverts a section of the Frio river through its habitation...
- ...firm Monroe Consulting Group is recruiting on behalf of an entertainment company. Our client is looking for an Executive Chef to lead the culinary operations of a large-scale entertainment dining venue with private rooms, creating memorable food experiences that complement...
- ...Filinvest Hospitality: Quest Plus Conference Center Manila A Chef de Partie (Pastry) is a skilled, non-entry-level position... ...kitchen operations and cost control. Qualifications Culinary degree or relevant certification in Pastry Arts or Professional...
- ...and modern elegance. Job Description Assists the Executive Chef in overseeing kitchen operations, including staff management,... ...and the delivery of seamless service, while upholding the hotel’s culinary and operational standards. Leads the team in maintaining exceptional...
- ...A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while... ...and hygiene requirements Be environmentally aware Skilled culinary artisan specializing in the delicate craft of traditional...
- ...standards. Drives team productivity by providing ongoing training, coaching, and mentorship. Qualifications Degree in Culinary Arts or a related discipline preferred. Minimum of five (5) years of experience in luxury hotel or fine‑dining kitchens with...
- ...Bar and Lounge. Job Description Operates and maintains all department equipment and reports malfunctions Assists Executive Chef and Executive Pastry Chef with kitchen operations Purchases appropriate supplies and manage inventories according to budget Qualifications...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Pastry Chef that is willing to learn to provide good quality pastries. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working with a...
- ...About the Role We are seeking a talented Corporate Chef who will be responsible for conducting cooking demonstrations for our showroom... ...by integrating our esteemed home furnishings brands into your culinary presentations. If you have a passion for culinary excellence, a...
- FILINVEST COMPANY: QUEST PLUS CONFERENCE CENTER MANILA Position Summary: To direct and guide the food production team is providing a consistent quality of food & beverage in all outlets, as per international standards, to achieve the maximum level of guest...
- ...customer preferences, and competitor activities in the food industry. Build and maintain strong relationships with food distributors, chefs, restaurant owners, and key decision-makers. Assist in planning and executing marketing campaigns, promotions, and product launches...
- *Job Title: CHEF DE PARTIE* Salary: Php.25,000.00 Location: Mandaluyong A Catering Chef de Partie (CDP), also known as a station chef or line cook, is a crucial culinary role responsible for managing a specific section of the kitchen (e.g., pastry, grill, sauce, or...
- ...: Makati City Start Date : ASAP In this role, the Corporate Chef will be required to do the following duties and responsibilities... ...assigned from time to time. QUALIFICATIONS: - Bachelor’s degree in Culinary Arts, Restaurant Management or equivalent. - At least two (2)...
- Requirements: Proven experience as a Sous Chef or similar role in catering. Strong culinary skills and knowledge of food preparation techniques. Excellent leadership and team management abilities. Ability to work in a fast-paced environment and handle multiple tasks...
- ...requires several years of experience in a professional kitchen environment, with previous experience as a Commis Chef or Demi Chef de Partie. ● Culinary Expertise: Strong knowledge of culinary techniques, food preparation methods, and the ability to specialize in a...
- - preferably Male - not more than 50 years old - with experience as Executive Chef ● Proven experience as a Catering Executive Chef or similar role. ● Strong knowledge of food safety and sanitation standards. ● Excellent organizational and leadership skills. ●...
- WITH EXPERIENCE CHINESE CUISINE JAPANASE CUISINE TEPANYAKI ASIAN 2 YRS CONTRACT FREE ACCOMODATION PAY OVERTIME WITH YEARLY VACAY /TICKET EXPENSE FROM WORKER EVERY 2 YEARS VACAY PAID BY EMPLOYER VACATION LEAVE PAID BY EMPLOYER
- ...development based on trends Collaborate with the team to ensure smooth kitchen operations What We’re Looking For Background in Culinary Arts or relevant experience in baking/pastry Knowledge of food safety standards (GMP, HACCP) Creative, detail-oriented, and...
- ...formerly Gourmet & Wine Experts, Inc.) has shared its knowledge and passion for specialty food, ingredients and wines with chefs, restaurant owners, culinary schools and food & beverage professionals. The Company diverts a section of the Frio river through its habitation...
- ...et l’organisez par la mise à disposition des ressources nécessaires à sa réalisation (besoin humain et Matériel) , transmettez aux Chefs de chantier les informations et documents utiles Vous suivez la gestion financière et contractuelle : vous établissez et suivez...
- ...SQL), scripting languages (Bash, Perl, PowerShell, Python), IT Service Management tools (ServiceNow, Remedy), and deployment tools (Chef, Ansible, Jenkins). Knowledge of IT monitoring software and major financial applications (e.g., Market data, FIX). Experience...
- ...restaurant concepts. The role requires strong brand stewardship, data-driven campaign execution, and close collaboration with operations, culinary, and executive leadership to drive traffic, revenue growth, and brand equity. This is a hands-on leadership role balancing...
- ...bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I be doing? As a Food and Beverage Attendant, you will be responsible for upholding the highest...
- ...overseeing daily operations, financial performance, team leadership, and guest experience, while working closely with the Executive Chef and department heads. Key Responsibilities Business & Operations Management Oversee daily operations of a large-scale...
- ...aspects of Health and Safety requirements Report faults, misused or damaged equipment issues to the Back of House Manager, Head Chef, and/or Maintenance Manager Ensure machinery is operated properly, efficiently, safely and in accordance with the Hotel Health and...
- ...quality defects, NCRs); implement should‑cost analysis and market benchmarking; support menu engineering and recipe costing with culinary and finance. Controls & Compliance: Enforce three‑way match, separation of duties, periodic cycle counts, and year‑end inventory...
- ...Docker Swarm, AWS ECS) Experience working with any configuration management and infrastructure orchestration tools such as Puppet, Chef, Ansible, CloudFormation or Terraform; Programming experience with any of Python, Go, PHP,Ruby, Node.js. Experience with...
- ...the company\'s image and values. Qualifications Education: Bachelor’s Degree in Sales and Marketing, Business, Engineering, Culinary, or related courses. Experience: At least 1-2 years’ experience in sales or marketing. Knowledge: Knowledgeable in sales...
- ...ll support you in shaping the future you want to see.**À propos de Manuvie et de John Hancock**La Société Financière Manuvie est un chef de file mondial des services financiers qui aide les gens à prendre leurs décisions plus facilement et à vivre mieux. Pour en apprendre...

