Search Results: 172 vacancies
16000 Php
Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Creating new and exciting desserts to renew our menus and engage the interest of customers.
Must be creative and flexible..
Dynasty Teppanyaki Buffet Corporation
Pasay
10 days ago
25000 Php
-Handling all tasks given by the General Manager
-Prioritizing employee's government benefits
-Keeping record of employee's data/files
-Administrative tasks
Dynasty Teppanyaki Buffet Corporation
Pasay
2 days ago
30000 Php
...guests experience
7. Must be very knowledgeable about his specialities
8. Work on the recipes costing and report them to the Head Chef
9. Lead and direct team members on effective methods, operations and procedures
10. Ensured that the work site environment is clean...
Luo City Spa Inc.
Pasay
13 days ago
15860 Php
...in planning special menus, cost-effective promotional ideas. Carry out other supervisory duties as appropriate and as requested by the Head Chef. Should have knowledge of food hygiene requirements. To maintain all equipment through due care and diligence as instructed.
Z-TRIK FOOD CORP
Muntinlupa
9 days ago
20000 Php
Knowledge of company products and services, policies and procedures.
Skills in operating equipment, such as personal computers, software, and IT systems.
Skill in oral and written communication.
Ability to organize multiple work assignments and establish priorities.
...
Dynasty Teppanyaki Buffet Corporation
Pasay
a month ago
40000 Php
The Chef De Partie is responsible for the following:
- Preparing and cooking dishes according to the restaurant's recipes and standards, ensuring that taste, texture, and presentation meet our high-quality standards.
- Maintaining a clean and organized workspace, while...
Jollibee Foods Corporation
Pasig
a month ago
20000 Php
* Can control and direct the food preparation process.
* Can create a new dish and menu.
* Manages storage of meat such as Tuna, Salmon, etc.
* Can work well under pressure and be flexible to work.
Dynasty Teppanyaki Buffet Corporation
Pasay
a month ago
...and cuts fruit, meat, and vegetable items
- Assesses inventory and requests resupply when necessary
- Plates meal items under the chef de partie’s supervision
- Disposes of spoiled items and adheres to sanitation policies
Qualifications:
- High school diploma or...
Access
Makati
a month ago
40000 Php
Menu creation, food purchasing, and cost control.
Monitors production systems (stock levels, ordering and receiving of items).
Overall management and implementation of production and quality standards, policies and procedures in the kitchen.
Customer engagement, sales...
WeSearch
Taguig
a month ago
16000 Php
...and Process Innovation
Job Responsibilities:
To maintain a high standard of specified work in accordance with the Executive Head Chef’s instruction.
To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is...
Primover Consultancy Services Inc.
Makati
a month ago
Qualifications:
- Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent
6 months or more work experience, preferably from hotel and/or restaurant industry
- Thorough experience in hot and cold food preparation...
Riviera Golf Club, Inc.
Silang, Cavite
more than 2 months ago
Salary is 1500-2000 per day
Experienced in Mediterranean cuisine .
Willing to cook for family
Prepare a portfolio for the interview.
Job: twice a week
Willing to work part time .
Location is in BGC, Taguig City
Best Resources Ph
Taguig
more than 2 months ago
19000 Php
- Measuring meal ingredients accurately for the chef de partie
- Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat
- Preparing basic salads and sauces for meals, as directed by the chef de partie
- Receiving...
Cosmic Technology Inc.
Pasig
a month ago
A Kitchen staff provides assistance in the preparation of food and are responsible for maintaining the cleanliness of dishes, workstations, food and ingredients and food storage facilities. He/she performs all the cleaning, washing, and preparation duties required in kitchens...
Job Description:
Participate in food preparation, cooking, and presentation of meals by the specified menus
Regularly monitor and control the inventory of foods and kitchen supplies to avoid waste and ensure on-time replenishment of stocks.
Practice and maintain...
Professional Chef who is good with preparing Italian Food..
...line with Unifocus and Forbes standards.
Maintains all recipes.
In charge and projecting food order of a section chosen by the Chef de Cuisine of the outlet.
In charge of a small outlet that serves a limited menu specializing in Chinese Cuisine.
Supervises...
run the kitchen
make costings
prepare ingredients
prepare orders
Developing unique and cuisine-appropriate menus
Collaborating with the Operation Manager to set item prices
Staying current on developing trends in the restaurant industry
Maintaining the kitchen and surrounding areas in conditions that meet the company standards...
...customer base, making us a key player in Manila's dining scene.
Role Description
This is a full-time on-site role for a Sous Chef at The Moment Group of Restaurants located in Quezon City. The Sous Chef will be responsible for assisting the Head Chef in the day-...
