Commissary Linecook
Full-time
JPSC Group Holdings Inc.
- Prepare and cook food items according to standardized recipes and portions.
- Maintain cleanliness and organization of the kitchen and workstations at all times.
- Assist in the training of new kitchen staff and interns.
- Ensure proper storage and handling of food products to meet health and safety standards.
- Monitor inventory levels and report shortages to the kitchen manager.
- Educational Qualifications: High school diploma or equivalent preferred.
- Experience Level: 1-3 years of experience in a kitchen environment.
- Skills and Competencies: Proficient in cooking techniques and knife skills.
- Skills and Competencies: Strong attention to detail and ability to follow recipes accurately.
- Qualities and Traits: Self-starter with a customer-oriented approach.
- Working Conditions: Ability to perform heavy lifting and work in a fast-paced environment.
- Skills and Competencies: Excellent written and verbal communication skills.
Requirements
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Commissary Linecook in Makati vacancy
- JOB DESCRIPTION Qualifications and Standards High school diploma or equivalent preferred. Responsibilities Assisting with stocking and setting up the kitchen stations Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts...
- ...Lead and manage daily operations of the commissary, ensuring efficiency and productivity. Oversee inventory management and ordering processes to maintain optimal stock levels. Implement quality control measures to ensure food safety and compliance with health regulations...
- JOB DESCRIPTION Qualifications and Standards High school diploma or equivalent preferred. Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen
- ...Good Eats by SSI , a subsidiary of Rustan's Group of Companies is currently looking for Commissary Crew. Must be willing to be assigned at Makati City. Duties and Responsibilities: Assist in the preparation, portioning, and packing of food items in accordance...
10000 - 13000 Php
Overview A Kitchen staff provides assistance in the preparation of food and are responsible for maintaining the cleanliness of dishes, workstations, food and ingredients and food storage facilities. He/she performs all the cleaning, washing, and preparation duties required...- Responsibilities Assisting the Waiters in collecting food from the serving station Helping with the unloading of kitchen stock and ingredients Assisting with guests with any of their queries and directing the urgent ones to the Restaurant Supervisor Planning...
- Assist in the preparation and cooking of meals according to established recipes and guidelines. Maintain cleanliness and organization in the kitchen and work areas. Ensure proper storage and rotation of food items to minimize waste. Support inventory management...
- ...including early mornings, weekends, holidays, and peak production periods to align with bakery operations. Report to centralized commissary in Sta. Cruz, Manila Familiarity with production software (e.g., ERP systems for inventory and scheduling) and MS Office (Excel...
- ...Good Eats is seeking passionate and driven Production & Commissary Crews to join our growing community! KEY AREAS OF RESPONSIBILITY Support the Commis 1 and Chef de parties in the daily operation and work Keep work areas at all times in hygienic conditions according...
- ...costs, variance reports, identify areas for improvements and develop action plans. QUALIFICATIONS # Relevant experience in bakery commissary operations. # Proven experience as Production Supervisor or similar role in the donut and bread manufacturing industry. #...
- ...Reports To: Procurement Officer Department Head: Chief Operating Officer Work Location: Restaurant Support Office or Commissary The Procurement Assistant supports purchasing operations by sourcing, processing, and monitoring the timely delivery of food,...
- ...Account Specialist is responsible for identifying and developing new business opportunities by promoting and selling the company’s commissary products to restaurants, cafes, food stalls, and other food industry clients. The role focuses on expanding the company’s market...
- ...future growth. Key Responsibilities Recruitment & Talent Acquisition * Lead recruitment efforts for restaurant, commissary, and support office positions. * Build and maintain hiring pipelines for future expansion. * Coordinate interviews, assessments...
- ...Remove baked products from the oven. Clean bakery utensils, equipment, and work area as needed. Perform other duties in the commissary as may be prescribed. REQUIREMENTS: At least Undergraduate, High School Graduate, College level. Having at least 6 months...
- ...with extraordinary individuals who resonate with and value the desire to keep quality present in all aspects of the work – in the commissary, stores, offices, and everything in between. ~30 to 35 years old, a Bachelor’s degree in Tourism, Hospitality, or a related...
- ...Sabai Hospitality Group is the company behind Krapow! and NOK. We currently operate four restaurant locations and a central commissary, with plans to open four additional stores within the next 12 months. As we continue to grow, we are looking for an experienced HR...
- ...Coordinate with Purchasing, Cost Control, and FOH for smooth operations. Qualifications At least 2–3 years of kitchen or commissary experience with exposure to inventory/storekeeping (preferably in QSR, casual dining, or multi-branch café). Knowledge of receiving...
- ...Sabai Hospitality Group is the company behind Krapow! and NOK. We currently operate four restaurant locations and a central commissary, with plans to open four additional stores within the next 12 months. As we continue to grow, we are looking for an experienced HR...
- ...Supervise daily operations of the commissary kitchen to ensure efficiency and consistency Lead and mentor kitchen staff, assigning tasks and monitoring performance Ensure compliance with food safety, hygiene, and sanitation standards Oversee bulk food preparation...
- JOB DESCRIPTION Qualifications and Standards High school diploma or equivalent preferred. Duties and Responsibilities Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Assisting with...
- Description Assist in food preparation and cooking under the supervision of kitchen staff. Maintain high standards of kitchen hygiene and cleanliness. Support the organization and inventory of kitchen supplies and equipment. Provide excellent customer service...
- Oversee daily food and beverage operations Ensure high standards of service and guest satisfaction Manage inventory and control costs Train and supervise staff Collaborate with kitchen team for menu planning Resolve customer complaints effectively Maintain...
- 1. Production Operations & Process Control Execute, monitor, and control daily commissary production in accordance with approved recipes, production schedules, SOPs, and yield standards. Ensure strict compliance with batch accuracy, portioning, production sequencing...
- ...Commissary Associate will handle the commissary release of stocks as requested and ordered by the store. He/she will be responsible on keeping track of released and delivered items, making it sure that goods are complete and in good condition upon arrival to the store...
- ...The Commissary Cook will prepare large-scale batches of food or food components in a centralized kitchen facility—known as a commissary—to support consistent, efficient, and high-quality food production for multiple restaurant branches, outlets, or catering operations...
- ...daily demand efficiently. Monitor ingredient levels, report shortages, and maintain optimal stock. Maintain a clean, safe commissary following food and safety guidelines. Collaborate with the team for ingredient coordination and production consistency. Assist...
- DUTIES AND RESPONSIBILITIES: Batch Production · Prepare large quantities of menu items (e.g., sauces, soups, marinades, pre-cut ingredients) to maintain consistency across outlets. Consistency and Quality Control · Follow standardized recipes to ensure uniform...
- ...Job Responsibilities: Oversee daily commissary operations and food production Ensure food quality, safety, and sanitation standards are followed Manage inventory, stocks, and purchasing of supplies Monitor production schedules and delivery coordination to...
- ...Perform portioning, packing, and labeling of food items for store distribution. Maintain cleanliness and sanitation of the commissary area. Monitor inventory levels and report low stock or discrepancies. Ensure proper food handling, storage, and rotation (FIFO...
- Handle the accurate receipt, storage, and dispatch of products Assist in inventory management and ensure proper stock levels Maintain a clean, organized, and safe warehouse environment Operate handling equipment and follow food safety regulations ...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Commissary Linecook. Be the first to apply!
