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- ...Development & Innovation Design, develop, and test new dessert, pastry, and bread menus that align with the establishment's brand and... ..., supervise, and motivate the pastry team, including junior chefs and kitchen staff. Production Oversight Ensure the daily production...
- The corporate R&D Chef leads the development of innovative desserts and confectionery, design seasonal menus, and standardize recipes for operational scalability. This role blends creativity with technical expertise, ensuring all offerings meet brand standards, cost targets...
- ...closely with receiving department and storeroom to ensure that received goods are of the standard quality and according to hotels specifications. Perform other reasonable duties assigned by the Management. Remote Work : No Employment Type : Full-time...
- ...As the head of the pastry team you will be spearheading all the pastry related operations along with the following responsibilities:... ...discounts with a wide range of partners (travel gourmet wellness shopping). Remote Work : No Employment Type : Full-time...
- ...making a significant mark in the food service industry. Role Description This is a full-time on-site role for a Chef de Partie (CDP) - Pastry, located in Quezon City. The CDP Pastry will be responsible for the preparation and baking of pastries, ensuring quality...
- ...experiences that continuously set industry standards. Role Description This is a full-time, on-site position for a Chef De Partie (Pastry), based in Quezon City. The Chef De Partie will oversee a specific kitchen section and is responsible for preparing, cooking...
- Unox Corporate Chef #16081 Manila Philippines Full-Time Apply Marketing Unox Asia, market leader in the production... ...~_li]:mt-16px [&_ ~_ul_ ~_li]:ps-8px' ~ Solid experience in pastry and bakery ~ Excellent communication and interpersonal skills,...
- ...The Chef de Partie is responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of high... ...designated section of the kitchen (e.g., hot kitchen, cold kitchen, pastry, butchery, etc.). Prepare and cook food items according to...
- Salary: USD 4,500.00 monthly worked Accommodation: shared accommodation between two people Rotations / contract length: 6 months on/ 2 months off Qualifications: Experience : Minimum of 3 years in a related role. Shipboard Experience : Preferred. ...
- ...daily F&B briefings Attend monthly departmental meeting Other meetings as required for his/her position as request by Executive Chef/Chief Steward OTHERS ~ Performs other duties as assigned to meet the business need. CANDIDATE PROFILE Language:...
- We are seeking a Head Chef to lead the culinary operations of our restaurant, delivering high-quality cuisine, innovative menus, and memorable dining experiences. The Head Chef will oversee all kitchen staff, manage inventory and costs, ensure compliance with food safety...
- ...to thrive. What youd be doing in this role This hands-on chef role involves managing daily food services at the PH Campus. You... ...skills quite match whats listed above - we still want to hear from you! Remote Work : No Employment Type : Full-time...
- ...culinary experiences across all its branches, fostering a culture of excellence and teamwork. About the Role The Executive Chef will oversee all kitchen operations across Nono's branches, ensuring excellence in food quality, cost management, and team...
- ...Philippines, 6015VIEW ON MAP Schedule Full Time Located Remotely N Position Type Non-Management Position Summary Determine... .... Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangement, and food garnish. Monitor...
- Company Description Raffles and Fairmont Makati offer a refined blend of heritage, luxury, and contemporary elegance in the heart of Manila's financial and commercial district. With world-class hospitality and exceptional service, both hotels create an atmosphere of...
- In this role, the Corporate Chef will be required to do the following duties and responsibilities, among others: -Assists the Sales people during equipment demos, product testing and/or product development. -Manage the cleanliness and orderliness of the test kitchen....
- - preferably Male - not more than 50 years old - with experience as Executive Chef ● Proven experience as a Catering Executive Chef or similar role. ● Strong knowledge of food safety and sanitation standards. ● Excellent organizational and leadership skills. ●...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...industry. We increasingly see that our customers want help and inspiration in delivering against the commercial challenges that face the chef today. These range from managing costs, through compliance to government legislation, and deploying initiatives to meet the latest...
- ...hotel and in Halal kitchen operations. Excellent leadership communication and organizational skills. Strong working knowledge on food safety and sanitation and Halal food preparation and cooking methods. Remote Work : No Employment Type : Full-time...
- A Kitchen staff provides assistance in the preparation of food and are responsible for maintaining the cleanliness of dishes, workstations, food and ingredients and food storage facilities. He/she performs all the cleaning, washing, and preparation duties required in kitchens...
- ...name in the industry, with every dish sought to perfection. Role Description This is a full-time on-site role for a Commis Chef at Vikings Group of Companies in Makati City. A Commis Chef assists in food preparation, cooking, and plating under the supervision...
- ...and equipment Completes daily production reports Briefs employees on wastage loss/savings Presents suggestions to Executive Chef and Sous Chef Performs other duties and tasks that may be assigned by immediate superiors from time to time QUALIFICATIONS...
- Press space or enter keys to toggle section visibility The Dim Sum Chef is responsible for preparing and presenting authentic Cantonese dim sum dishes with precision and creativity. This role involves mastering traditional cooking techniques such as steaming...
- ...with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Local Indian Chef will assist and act as a right hand to the Sous Chef. He/she will be responsible for preparing and producing food items in the...
- ...adherence to organizational standards of food quality, hygiene, preparation, and presentation in all the kitchen. # Assists the Executive Chef / Director F & B in menu planning and costing of his kitchen section. # Ensures all the kitchen equipment & machinery is in good...
- ...thriving ecosystem of diverse flora and fauna. Within the resort guests may find a tranquil escape in Chi The Spa. As a Commis 3 (Pastry) we rely on you to: Ensure the food quality at the Pastry Section is always of high standards Maintain the food preparation...
- Qualifications: Experience in Chinese & Filipino cooking Strong kitchen and food safety skills Can prepare meals in bulk Organized, reliable, and able to work with minimal supervision Flexible schedule HS graduate or culinary graduate (advantage) LOCATION :...
- ...to thrive. What youd be doing in this role This hands-on chef role involves managing daily food services at the PH Campus. You... ...skills quite match whats listed above - we still want to hear from you! Remote Work : No Employment Type : Full-time...
- ...Embracing the #LivingGrand philosophy, we bring moments of more to everything that we do. We are looking for a well-experienced Chef de Cuisine who will ensure the smooth and efficient running of the outlet kitchen. This role will be responsible in overseeing the...