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Kitchen Steward

Full-time

Steadfast Services Cooperative

  • Maintain cleanliness and organization of kitchen and dining areas.
  • Assist in the preparation and serving of meals as required.
  • Handle dishwashing and sanitation of kitchen equipment.
  • Support chefs and kitchen staff in food preparation and service tasks.
  • Follow health and safety regulations regarding food handling and kitchen operations.
  • Requirements

    • Educational Qualifications: High School Diploma or equivalent preferred
    • Experience Level: 0–2 years
    • Skills and Competencies: Cook skills, Kitchen hygiene, Attention to detail
    • Responsibilities and Duties: Able to lift heavy items and support kitchen operations
    • Qualities and Traits: Customer-oriented with a strong work ethic
    • Working Conditions: Fast-paced kitchen environment
Vacancy posted 11 hours ago
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