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Search Results: 5 vacancies
- Position Summary: The Junior Kitchen Manager assists in overseeing the daily operations of the kitchen, ensuring food quality, safety, and efficiency. This role supports the Kitchen Manager in supervising kitchen staff, maintaining inventory and sanitation standards, and...
11986 Php
...food and beverages, making recommendations, and ensuring that each guest feels welcome and satisfied. You’ll work closely with the kitchen staff and your fellow servers to make sure service runs smoothly, creating an enjoyable dining atmosphere for everyone. Key Responsibilities...13000 Php
...health codes, including sanitation practices, proper storage, and handling of raw fish. - Regularly clean work surfaces, tools, and kitchen equipment to ensure a safe and sanitary environment. 3. Inventory and Stock Management: - Assist in monitoring ingredient...- ...safety, and sanitation standards. Assist with inventory control, equipment upkeep, and dining room aesthetics. Collaborate with the kitchen team to ensure efficient food delivery and service timing. Contribute to team scheduling and performance evaluations. Monitor...
12000 Php
...is prepared in a timely and efficient manner, adhering to the restaurant’s standards. 2. Station Management: Work on different kitchen stations (grill, fryer, sushi bar, etc.) as needed, mastering the techniques for each. Maintain cleanliness and organization of assigned...