Search Results: 1,504 vacancies
...supervision of all pastry service throughout the property.
* Ensure the smooth running of this section ensuring the standards of cuisine and hygiene are maintained.
* Make sure all recipes are for the pastry and bakery are standardised and communicated to Pastry personnel...
...recreational facilities, complimentary broadband and Wi-Fi Internet access, and premiere function rooms.
We are hiring for a Chef De Cuisine (All Day Dining).
As a Chef De Cuisine (All Day Dining), we rely on you to:
Assist and support the Executive Chef in the...
...department regulations
• Adhere to control procedures for cost and quality
Function 3
• Report any equipment in need of repair to chef and engineering for service
• Maintain vacation schedule for proper staffing
KEY COMPETENCIES NEEDED / RELEVANT SKILLS
•...
40000 Php
The Chef De Partie is responsible for the following:
- Preparing and cooking dishes according to the restaurant's recipes and standards, ensuring that taste, texture, and presentation meet our high-quality standards.
- Maintaining a clean and organized workspace, while...
...resort, spa, and educational experiences in emerging destinations.
Role Description
This is a full-time on-site role for a Chef De Cuisine at Dusit Thani Mactan Cebu. The Chef De Cuisine will be responsible for overseeing the day-to-day operations of the kitchen,...
...Embracing the #LivingGrand philosophy, we bring moments of more to everything that we do.
We are looking for a well-experienced Chef de Cuisine – Peak Grill who will ensure the smooth and efficient running of The Peak Grill kitchen, a stylish grill restaurant featuring...
...Embracing the #LivingGrand philosophy, we bring moments of more to everything that we do.
We are looking for a well-experienced Chef De Cuisine who will ensure the smooth and efficient running of the Pool House kitchen. This role will be responsible for overseeing the...
...procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan, and under the direct supervision of the Sous Chef, this position is responsible for coordinating, supervising, and participating in the preparation of Japanese hot and/or cold food within...
...KEY RESPONSIBILITIES • The Chef de Cuisine is responsible for providing overall leadership in the ship's Galley Operations and ensures that galley areas are operating in accordance with Company Operating Standards.
• The Chef de Cuisine ensures the achievement of company...
...Additional Information Japanese cuisine
Job Number 24060545
Job Category Food and Beverage & Culinary
Location Sheraton Manila... .... Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangement, and food garnish. Monitor...
...The Chef De Cuisine will organize and set up the kitchen as efficiently as possible to increase speed, maximize productivity and consistency. He/she should ensure that all dishes are prepared consistently and according to standard recipes, and will assist the Executive...
...Embracing the #LivingGrand philosophy, we bring moments of more to everything that we do.
We are looking for a well-experienced Chef de Cuisine – Peak Grill who will ensure the smooth and efficient running of The Peak Grill kitchen, a stylish grill restaurant featuring...
...A Chef de Partie (Korean Cuisine) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.
What will I be doing?
A Chef de Partie (Korean Cuisine...
...₱15,000 - ₱17,000 (+ SC & Tips, Daily food allowance)
As a Chef de Partie, you will play a crucial role in ensuring the high-quality... ...role
• Strong knowledge of various cooking techniques and cuisines
• Strong communication and teamwork skills
• Knowledge of food...
...discipline
At least 4 years of relevant experience in restaurant/ hotel business/ food manufacturing industry
Experience in different cuisine and bakery
Passionate about food product development
Creative in food preparation and presentation
Meticulous with good...
...dishes. Supervising, motivating and working closely with other Chefs of all levels.
Assisting the Head Chef to create menu items,... ....
Principal / Employer Sabroso Restaurant Japanese & Italian cuisine.
Principal / Employer Address Z. Roxas St, Ground Floor, FEMS...
...Executive search firm Monroe Consulting Group is recruiting on behalf of a hospitality and casual dining brands company. The Head Chef Asian Cuisine will oversee the culinary operations, menu development, and kitchen staff management must have extensive experience in RD and...
...and Responsibilities
This position reports to an executive chef and is responsible for the daily operations of a single kitchen... ...service.
Job Requirements
1. At least 2-3 years of Chinese Chef de Cuisine experience in a 5 star hotel 2. Have a strong working knowledge...
...Outlet Kitchen to ensure consistent production of high quality food items to meet or exceed guest expectations
Assists the Chef de Cuisine in performing administrative tasks
Ensures that duty rosters of rank and file personnel are properly filled out so that the...
Job Highlights * Experience in a Wok section or High-Pressure cooking of a Chinese restaurant/ hotel/ industry
*Ability to read and communicate effectively in English and Tagalog
* Highly Flexible
*Customer service oriented· With high regard for professionalism·
...