Kitchen Crew
Full-time
Gastroprime Ventures Corp.
- Assist in food preparation and cooking under the guidance of chefs.
- Maintain cleanliness and organization of the kitchen area.
- Follow food safety and sanitation guidelines.
- Support inventory management and restocking of supplies.
- Collaborate with team members to ensure efficient operations.
- Adapt to various tasks as needed in a fast-paced environment.
- Educational Qualifications: A High School Diploma or Diploma in Culinary Arts/ related field is required.
- Experience Level: Less than 1 year of experience in a kitchen setting.
- Skills and Competencies: Proficient in cooking, maintaining kitchen hygiene, capable of heavy lifting, and strong attention to detail.
- Working Conditions: Fast-paced kitchen environment with potential for long hours and physical demands.
- Qualities and Traits: Self-starter, team player, adaptable, and dedicated to quality.
Qualification:
Job Summary:
Prepares and cooks food efficiently while maintaining cleanliness, quality, and safety in the kitchen area.
Vacancy posted 6 days ago
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