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Barista/store crew

Full-time

JRP Talent Ignite Philippines Inc.

Responsibilities:

  • Craft and serve a variety of beverages, including coffee, iced drinks, and specialty concoctions with a creative touch.
  • Operate espresso machines, coffee grinders, blenders, ice cream machine and other kitchen equipment to prepare high-quality drinks.
  • Prepare drink backups and ingredients to the standards of the store
  • Operate ice cream machine and follow instructions for ice cream production
  • Prepare and make waffle cones to the standards of the store
  • Serve service water to the customers, bus out tables and maintain dining area cleanliness
  • Serve and prepare ice cream scoops to customers, as well as dip and prepare ice cream bars
  • Take customer orders and provide recommendations based on their preferences. As well as free taste if needed
  • Prepare and serve alcoholic beverages / cocktails.
  • Handle side duties such as operating the POS system and cashier transactions, grab orders
  • Receive and do proper inventory of supplies that are delivered and make sure everything is properly accounted for
  • Maintain a clean and organized beverage station, ice cream station and all service areas. As well as including restocking supplies as needed.
  • Engage with customers in a friendly and knowledgeable manner, answering questions about drink, food and ice cream options and ingredients.
  • Collaborate with other team members to ensure a smooth and efficient workflow.
  • Upsell additional items or desserts to enhance the customer experience.
  • Follow established procedures for opening and closing the barista bartender station.
  • Adhere to health and safety regulations, including proper handling of alcoholic beverages, ice cream, and all drinks if applicable.

Qualifications:

  • Previous experience as a barista and bartender in a customer service role is preferred.
  • Knowledge of coffee preparation techniques, drink recipes, and presentation standards.
  • Ability to operate espresso machines, blenders, and other kitchen equipment.
  • Excellent communication and interpersonal skills.
  • Positive and friendly demeanor with a customer-focused approach.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Basic understanding of food safety and hygiene practices.
  • Willingness to cross-train and adapt to different tasks.
  • Proactive, takes initiative and willing to go above and beyond what is expected

Vacancy posted 13 hours ago
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