Kitchen Crew
Part-time
DOODS BURGER
A Kitchen Crew member plays a vital role in supporting kitchen operations, maintaining cleanliness, and ensuring that food preparation runs smoothly.
Responsibilities:
- Assist in food preparation and cooking as directed by the chef or kitchen manager.
- Maintain cleanliness and organization of the kitchen, including washing dishes, utensils, and kitchen equipment.
- Ensure food safety and sanitation standards are followed at all times.
- Restock ingredients and supplies as needed.
- Assist with setting up and breaking down the kitchen at the beginning and end of each shift.
- Ensure kitchen tools and equipment are clean, functional, and safe to use.
- Support team members with various tasks during busy periods to maintain efficient service.
- Follow all kitchen safety guidelines to prevent accidents and injuries.
Note: This job posting is for pooling purposes only. We will contact you once you are shortlisted
- Prior experience in a kitchen or food service environment is a plus, but not required.
- Ability to work efficiently in a fast-paced environment.
- Strong attention to detail and cleanliness.
- Ability to follow instructions and work as part of a team.
- Flexible schedule and ability to work nights, weekends, and holidays as needed.
- Good communication skills.
Vacancy posted 5 days ago
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