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Food Crew

Full-time

LACSON SISIG PLACE

  • Job Summary:
  • The Food Crew is responsible for providing excellent customer service in a fast-paced food service environment. They assist with preparing food, taking orders, and maintaining cleanliness in the restaurant. The role also involves working as a part of a team to ensure a high standard of food quality and customer satisfaction.

  • Key Responsibilities:

  1. Greet customers in a friendly and professional manner.
  1. Take and process customer orders accurately, ensuring proper communication with the kitchen staff.
  1. Assist in the preparation and serving of food and beverages according to the company’s standards.
  1. Maintain cleanliness and organization in work areas, including dining areas and kitchen.
  1. Ensure food safety and hygiene standards are followed at all times.
  1. Handle cash transactions, process payments, and give correct change to customers.
  1. Provide assistance to customers with their needs or inquiries about the menu.
  1. Follow company policies and procedures in all aspects of the job, including safety and security guidelines.
  1. Assist with restocking supplies and inventory management.
  1. Work as a team to ensure smooth operations during peak hours.

  • Qualifications:

  1. High school diploma or equivalent (preferred).
  1. Previous experience in a food service environment is a plus, but not required.
  1. Good communication and interpersonal skills.
  1. Ability to work in a fast-paced environment and handle pressure.
  1. Positive attitude and willingness to learn.
  1. Basic math skills for handling cash and processing payments.
  1. Must be physically able to stand for extended periods and lift moderate amounts of weight.
Vacancy posted 8 days ago
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