Search Results: 13 vacancies
...E.S. Cantina is currently searching for passionate applicants for the position of Kitchen/Dining Staff for our branch in Bauan, Batangas (Destino Resort).
Kitchen/Dining Staff will have the following duties, as follows:
Organization, maintenance, and appropriate...
13962 Php
Ensuring the preparation station and the kitchen are set up and stocked.
Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Reporting to the executive chef and following instructions.
Making sure food preparation...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow...
...standards.
• Maintain a clean and organized workspace, following food safety and sanitation guidelines to ensure a safe and hygienic kitchen environment.
• Collaborate with the kitchen team to plan and execute menus, daily specials, and special events.
• Contribute to...
...with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow...
...Organize supply rack, including pots, pans, serving spoons, utensils, etc. Rotate stock, bringing wares from storage bin or areas into kitchen. Complete cleaning checklists to determine appropriate timelines for cleaning and sanitizing. Collect dirty pans from the cooking...
...positive and energetic shift.
Maintain the cleanliness and organization of the restaurant, which includes the dining area, restroom, kitchen and preparation areas as well as the exterior of the store in cases applicable, and the good working condition of all equipment....
...Must have experience in hospitality industry;
Maintain hygiene & sanitation regulations, ensuring that all equipment in the kitchens and dishwashing areas are clean and in good working conditions;
Responsible for the preventive maintenance of all kitchen and dish...
...incorporating these into the menu.
Developing recipes and determining how best to present dishes.
Ordering food and supplies, such as kitchen equipment, and keeping an updated inventory.
Checking regularly that the equipment and work areas are kept spotless.
Keeping...
...managerial assistance. Serve food courses and alcoholic beverages to guests. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Follow cycle time guidelines for all meals....
...direct supervision of the Senior Sous Chef, this position is responsible for the supervision and production of all
items in the Kitchen.
SCOPE AND RESPONSIBILITIES
MEET & EXCEED CUSTOMERS & TEAM MEMBERS EXPECTATIONS
1. Establishes and communicates customer service...
...sale through the proper receiving and organization of goods in the warehouse
Assist in the transfer of food and beverages to the kitchens while ensuring compliance with food quality and safety to provide quality internal customer service
Administrational work for...
...correct orders
• Prepare coffee, fruit drinks, cocktails and serve wine
• deliver meals for room services
• Work seamlessly with kitchen and restaurant staff to serve guests quickly and satisfactorily
Qualifications:
• graduate from hotel or tourism management...