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- ...Consulting Group is recruiting on behalf of a leading restaurant group in Philippines. Our client is looking for an Executive Chef to oversee all kitchen operations for one of its restaurant brands, with travel across Metro Manila and nearby provinces. Job...
- ...delight our guests, Team Members, and owners alike. An Executive Chef manages and leads the culinary operation to ensure it runs... ...highest standards: Oversee culinary operations in all restaurant’s Kitchens, including Pastry, Main Kitchen, Chinese Kitchen, Executive Club...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible, and enjoy working...
- ...About Us: Top Asia is a leading Food and Beverage service provider. We seek a Kitchen Staff that is willing to learn to provide quality food to the customer. Candidate Profile: It is important that you share our core values, organized, flexible and enjoy working...
- ...never forget the reason we're here: to delight our guests, Team Members, and owners alike. A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions. This role assists...
- ...enrich the experiences we create for our guests. We are looking for a dynamic Sous Chef - The Peak Grill who will contribute to the smooth and efficient running of The Peak Grill kitchen. In this role, you will oversee the kitchen section and ensure that it runs...
- Company Description Join a hotel that is a member of the Accor, network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities...
- WITH EXPERIENCE CHINESE CUISINE JAPANASE CUISINE TEPANYAKI ASIAN 2 YRS CONTRACT FREE ACCOMODATION PAY OVERTIME WITH YEARLY VACAY /TICKET EXPENSE FROM WORKER EVERY 2 YEARS VACAY PAID BY EMPLOYER VACATION LEAVE PAID BY EMPLOYER
Pacific star international employment agency corp
Manila29 days ago - ...service standards and meeting guest expectations at all times. Ensuring the production of food and fulfil kitchen section duties as instructed by the Chef De Partie or Commis 1 of the department. He/She is also responsible for following the Melco Resorts Leisure (Philippines...
- ...Associate Location: Manila, Philippines Employment Type: Full-time Industry: Industrial Machinery Manufacturing / Commercial Kitchen Systems Role Overview The Sales Associate supports business growth by assisting in identifying sales opportunities, managing...
- ...that guests’ experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of...
- ...purchase orders processed by your subordinates. • Conduct market price surveys in coordination with the Cost Controller and Executive Chef on a regular basis. • Ensure that price comparisons amongst other hotels is done on a regular basis and all efforts are exhausted...
- ...photorealistic renderings using Lumion, Twinmotion, or V-Ray Designing and detailing luxury interior architecture elements (millwork, kitchens, lighting, custom features) Managing plan revisions and responding to building department comments Leading internal...Manila8 days ago
- ...aspects of Health and Safety requirements Report faults, misused or damaged equipment issues to the Back of House Manager, Head Chef, and/or Maintenance Manager Ensure machinery is operated properly, efficiently, safely and in accordance with the Hotel Health and...
- ...This is a remote position. What We Do At Outsource Access, we help innovative brands like The Slime Kitchen. We don't just provide day-to-day operational support for online sales channels —we make sure to optimize sales using proven strategies across DTC,...
2000 - 2300 $
...oriented Sales Operations Manager / Estimator to support a fast-growing, high-ticket eCommerce company specializing in custom outdoor kitchens. The business operates through lead generation and virtual design consultations, followed by proposal-based sales. This role...Remote job- ...Electrical, refrigeration, FLS equipment, building maintenance including furniture & fixtures, painting, parts renewal & repairs, Kitchen and laundry equipment, low voltage (LV), guest rooms, F&B outlets, function/banquet areas, front/back of the house, plumbing & drainage...
- ...complete meals or individual dishes and food Prepare and cook special meals for dietary customer as instructed by request Supervise kitchen helpers Oversee kitchen operations Maintain inventory and records of food, supplies and equipment May set up and oversee...
- ...orders Determine size of food portions Open and close restaurant when required Operate Pizza Oven safely Clean kitchen and work areas to adhere to safety standards Maintain inventory and records of food, supplies and equipment Other duties...
- ...an entertainment company. Our client is looking for an Executive Chef to lead the culinary operations of a large-scale entertainment... ...aligned with the venue concept Develop signature dishes and live kitchen offerings Standardize recipes and preparation procedures...
- ...performing front-of-house team. Establish a strong service culture aligned with the brand. Ensure seamless coordination between kitchen, bar, and floor. Drive consistency and quality in a high-volume, high-energy service environment. Implement operational...
- ...for the job. • Maintain event and function histories to assist with returning events. • Establish good communication with the Kitchen team, providing and communicate clear direction to the team. • Understand the goals of the hotel and the department’s role in achieving...
- ...food items purchased Wash, cut and peel vegetables Wash work tables, cupboards and appliances Remove trash and clean kitchen garbage containers Unpack and store supplies in refrigerators, cupboards and other storage areas Sweep and mop floors,...
- ...and serve food Estimate and order ingredients and supplies required for meal preparation Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers Establish work schedules and procedures Maintain...
- ...ll support you in shaping the future you want to see.**À propos de Manuvie et de John Hancock**La Société Financière Manuvie est un chef de file mondial des services financiers qui aide les gens à prendre leurs décisions plus facilement et à vivre mieux. Pour en apprendre...
Manulife Insurance Malaysia
Manila1 day ago - ...ll support you in shaping the future you want to see.**À propos de Manuvie et de John Hancock**La Société Financière Manuvie est un chef de file mondial des services financiers qui aide les gens à prendre leurs décisions plus facilement et à vivre mieux. Pour en apprendre...
Manulife Insurance Malaysia
Manila4 days ago - ...’ll support you in shaping the future you want to see**À propos de Manuvie et de John Hancock**La Société Financière Manuvie est un chef de file mondial des services financiers qui aide les gens à prendre leurs décisions plus facilement et à vivre mieux. Pour en apprendre...
Manulife Insurance Malaysia
Manila2 days ago - ...Degree in Culinary Arts or a related discipline preferred. Minimum of five (5) years of experience in luxury hotel or fine‑dining kitchens with strong operational expertise. Excellent leadership, communication, and organizational abilities. Strong proficiency in...
- ...Passion for learning and managing Linux‑based systems. Linux and Windows Configuration – Passion for learning tools such as Ansible, Chef, Puppet, and related configuration managers. High Availability & Security – Passion for learning how to design or maintain highly...
Tyler Technologies, Inc.
Manila19 hours ago - ..., in co-ordination with DOFB and Hotel Manager. Manages and controls all aspects of the Food and Beverage Division (All Outlet Kitchens & Service Areas, Bars, Banquet & Convention). Implements a daily, weekly and monthly checklist for all Kitchen Operations. Keeps...
