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- ...Responsibilities Ensure timely drink service to support efficient table turnover Maintain cleanliness and organization of the bar and service areas Follow food safety, hygiene, and alcohol service regulations Restock bar inventory and report low stock to managemen...
- ...Job Summary: The Bar Supervisor is responsible for overseeing the overall bar operations, developing and curating the beverage program, and ensuring exceptional guest experience. This role plays a key part in the pre-opening phase, including menu creation, bar setup,...
- ...health standards. Engage with customers to create a welcoming atmosphere. Assist in maintaining cleanliness and organization of the bar area. Requirements Educational Qualifications: High School Diploma or equivalent Experience Level: 0–2 years Skills and...
- ...high school graduate; vocational or college education is an advantage. Previous experience as a server, waiter, or bartender in a bar, restaurant, or hospitality establishment is preferred. Excellent customer service and communication skills. Friendly, professional...
- ...Planning drink menus and informing customers about new beverages and specials. ~ Taking inventory and ordering supplies to ensure bar and tables are well-stocked. ~ Adhering to all food safety and quality regulations. ~ Maintaining a clean work and dining area by...
- ...Prepare and mix beverages according to standard recipes and customer preferences. Maintain cleanliness and organization of the bar area. Assist in managing inventory and restocking supplies as needed. Adhere to all health and safety regulations related to food...
- ...alcoholic and non-alcoholic beverages to customers. Take orders from customers and make recommendations as needed. Ensure the bar area is clean, organized, and well-stocked. Check identification to verify customers are of legal drinking age. Process payments...
- ...Bar 17 - Utility Worker Description: Perform various utility tasks to support the operational needs of the facility Ensure cleanliness and organization of the work environment Assist in loading and unloading materials as directed Maintain equipment and report...
- ...Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and soft drinks. Maintain bar cleanliness and order: Keep the bar area clean and organized, restock supplies, and ensure proper hygiene and sanitation standards...
- ...maintenance issues promptly. Follow safety protocols and guidelines to ensure a safe working environment. Requirements Job Title: BAR 17 - UTILITY Job Function: Utility Worker Responsibilities and Duties: Ability to follow instructions and procedures...
- ...Job Summary: The Bar Manager is responsible for overseeing the daily operations of the bar, ensuring excellent guest experience, efficient service, product quality, and compliance with company standards. This role manages the bar team, controls inventory and costs, develops...
- Job Summary: We are seeking an enthusiastic and customer-oriented individual to join our team as a Waiter. The ideal candidate will provide exceptional service to our guests by ensuring their dining experience is pleasant and memorable. As a Waiter, you will be responsible...
- ...Job Responsibilities: Prepare, cook, and plate dishes following the resto-bar’s menu and recipe guidelines. Ensure food quality, taste, and presentation meet restaurant standards. Handle food preparation, including chopping, marinating, and pre-cooking ingredients...
- ...Responsible for serving food and non-alcoholic beverages to guests visiting the snack bar. This position will be expected to greet guests and provide a positive guest service experience for the customers of West Park Lanes bowling alley. Responsibilities Set up and...
- Description Handle cash transactions accurately and efficiently. Provide excellent customer service to patrons and guests. Maintain cleanliness and organization of the cashier station. Assist in managing inventory and restocking supplies as needed. Resolve...
- ...Description Oversee daily bar operations, ensuring a high standard of service and product quality. Manage and train bar staff, promoting teamwork and a positive work environment. Implement cost management strategies to optimize profit margins. Monitor inventory...
- ...Description Oversee daily operations of the bar including staff management and customer service Maintain inventory and order supplies to ensure efficient operation Develop and implement creative drink menus to attract customers Ensure compliance with health...
- ...Prepare and serve a variety of beverages including cocktails, wines, and non-alcoholic drinks. Maintain a clean and organized bar area, ensuring compliance with health and safety regulations. Interact with customers to provide excellent service and create a welcoming...
- ...Follow proper food safety, sanitation, and hygiene procedures at all times. Maintain cleanliness and organization of the sushi bar, utensils, equipment, and workstations. Monitor inventory of sushi ingredients and report shortages or quality concerns to the supervisor...
- Providing excellent customer service by greeting guests and taking orders, preparing and serving food and beverages, handling cash and credit card transactions accurately, and maintaining a clean and hygienic work environment.
- ...in Hospitality Management or any related field is an advantage. A minimum of five (5) years of relevant managerial experience in a bar at a luxury hotel is an asset. Service-oriented, high guest service skills, talent, knowledge, and ability to lead colleagues to...
- Agency Name : Finest Asia Resources, Inc. Agency Address: 7/F Vernida IV Building, 128 L.P. Leviste St. Salcedo Village, Makati City, Philippines 1227 Agency License No.: DMW-298-LB-03192024-R Principal/Employer’s Name: WAILOALOA HOTEL PTE LTD Worksite: NADI...
- ...Duties and Responsibilities # Operations Management Oversee the daily operations of the bar and club. Ensure all venue activities are conducted efficiently and professionally. Monitor opening and closing procedures and ensure compliance with operational standards...
- ...Company Description Welcome to FrenchShip restaurant bar and music lounge located in TUBIGON BOHOL , where Bohol’s natural beauty, rich heritage, and warm hospitality come together in a truly exceptional luxury entertainment and dining. We offer a refined yet authentic...
- Operational Oversight: Manage the daily flow of club activities, from front desk reception to food & beverage and recreational services. Keep the facilities in top condition—clean, safe, and ready for use at all times. Ensure club policies and service standards...
- ...compliance matters Compliance Officer/Legal Officer Qualification: Graduate of Legal Management or Law, underboard may apply but bar passers are preferred. Experience in the field of Labor Relations, Employee Discipline, Corporate Law, Contracts, biddings and...
- ...Personally create high-quality, "benchmark" animations that serve as a gold standard for the team and establish the target quality bar. Act as the primary point of contact for the animation team, representing their work, needs, and challenges in production meetings...
- ...cocktails and beverages. Provide excellent customer service and engage with patrons. Maintain cleanliness and organization of the bar area. Take inventory and manage stock levels. Adhere to licensing regulations and responsible alcohol service. Handle cash...
- ...Handling & Serving Serve food and drinks in a timely manner, ensuring presentation standards are met. Coordinate with kitchen and bar staff to ensure orders are accurate. Check tables regularly and refill beverages, condiments, and utensils. Assist in clearing...
- Delivers frontline guest service including order-taking, cashiering, bar preparation, and reception. Ensures accurate transactions, cleanliness, and adherence to service standards.