Baker
Full-time
Paramount Human Resource Multi-purpose Cooperative
Description - Prepare and bake a variety of bread, pastries, and desserts.
- Ensure all ingredients are fresh and of high quality.
- Manage inventory and order supplies as needed.
- Maintain cleanliness and organization in the bakery.
- Collaborate with team members to create new recipes and improve existing products.
Requirements
- Educational Qualifications: High School Diploma or equivalent; culinary degree is a plus.
- Experience Level: 1-3 years of experience in a bakery or related food service environment.
- Skills and Competencies: Proficient in baking techniques and equipment.
- Qualities and Traits: Creativity, attention to detail, and strong work ethic.
- Responsibilities and Duties: Ability to work flexible hours, including weekends and holidays.
Vacancy posted a month ago
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