Section Supervisor
Full-time
Harbour City Dimsum House Co. Inc.
Job Responsibility:
Responsible for supervising daily production activities, ensuring team compliance with operational procedures, quality standards, and food safety regulations while meeting productivity targets.
Job Qualification:
- Bachelor’s Degree in Industrial Engineering, Food Technology, or any related field
- At least 1-2 years of supervisory experience in production, preferably in the food industry
- Strong knowledge of production operations, HACCP, GMP, and quality control standards
- Proven leadership and team management skills
- Ability to handle manpower scheduling and performance monitoring
- Strong problem-solving and decision-making skills
- Good communication and interpersonal skills
- Willing to work on shifting schedules and in a fast-paced environment
Why Join Us?
- Opportunities for professional growth and development
- Free duty meal
- HMO
- Paid-Training
Benefits:
- Company events
- Opportunities for promotion
- Staff meals provided
Work Location: In person
Vacancy posted 21 hours ago
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