Barista
Full-time
DVO1 DIOLA COFFEE SHOP
- A bartender is responsible for preparing and serving drinks to customers in a bar, restaurant, or other hospitality setting. Their duties include greeting customers, taking drink orders, mixing, garnishing, and serving drinks, maintaining the cleanliness of the bar area, and ensuring that customers are satisfied. Bartenders are also responsible for checking identification to verify legal drinking age, handling cash or credit card transactions, and managing inventory by restocking supplies as needed.
- Experience: Previous bartending experience is preferred but not always required. Experience in customer service can be beneficial.
Skills:
- Knowledge of drink recipes, bartending techniques, and mixing drinks.
- Strong communication skills for interacting with customers and coworkers.
- Good multitasking and time management abilities.
- Cash handling and POS (point-of-sale) system proficiency.
- Ability to work well under pressure, especially during busy hours.
Physical Requirements:
- Ability to stand for long periods.
- Ability to lift and carry heavy items, such as kegs or boxes of liquor.
- Good manual dexterity for handling glassware, bottles, and equipment.
- Certification: Depending on the location, bartenders may be required to have certification or training related to alcohol service (e.g., responsible beverage service certification).
- Personality Traits: Friendly, outgoing, and customer-focused with the ability to stay calm and professional in fast-paced environments.
Vacancy posted 5 days ago
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