Knowledge of company products and services, policies and procedures.
Skills in operating equipment, such as personal computers, software, and IT systems.
Skill in oral and written communication.
Ability to organize multiple work assignments and establish priorities...
...Exceptional customer service skills.
Willing to relocate
Preferably living near Aseana, Baclaran, and Parañaque
Willing to work at Parañaque City. Qualification
With at least 1 year experience as Sushi Chef Sound knowledge of food safety regulations....
...and safety standards
Foster a climate of cooperation and respect between co-workers
Qualifications
Proven experience as Head Chef
Exceptional proven ability of kitchen management
Ability in dividing responsibilities and monitoring progress
Outstanding...
...Be part of our newly acquired brands from Singapore, Tiong Bahru Bakery & Common Man Coffee Roasters.
The Pastry Chef is responsible for ensuring the timely and accurate completion of tasks related to the final preparation of bakery products in a fast-paced outlet...
...maintain a high standard of hygiene within the resort and the villas.
RESPONSIBILITIES
In the absence of The Executive Chef will attend meetings and briefings with other department heads as determined by the General Manager.
Ensure that all reports and...
Amanresorts International Pte Ltd
Philippines
1 day ago
...KEY RESPONSIBILITIES • The Chef de Cuisine is responsible for providing overall leadership in the ship's Galley Operations and ensures that galley areas are operating in accordance with Company Operating Standards.
• The Chef de Cuisine ensures the achievement of company...
...About the job Sous Chef
JOB SUMMARY
Responsible for the complete support to the Executive Chef and control of the kitchen, ensuring that Quality culinary dishes are served to Guests in variety and on schedule. The position is responsible for the kitchen when/if...
...the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
As an active member of the culinary team, the Demi Chef de Partie will oversee the Culinary Division for Raffles and Fairmont Makati, plan and be responsible for food production and management...
Accor Hotels
Philippines
2 days ago
Title: Pastry Chef - Makati and Taguig
Long Description
He/ She will be responsible for the day-to-day culinary operations in the kitchen. Functions include menu creation, food purchasing, and maintenance of quality standards. Plans, implements, and monitors production...
...and cuts fruit, meat, and vegetable items
Assesses inventory and requests resupply when necessary
Plates meal items under the chef de partie's supervision
Disposes of spoiled items and adheres to sanitation policies Qualifications
High school diploma or equivalent...
...department regulations
• Adhere to control procedures for cost and quality
Function 3
• Report any equipment in need of repair to chef and engineering for service
• Maintain vacation schedule for proper staffing
KEY COMPETENCIES NEEDED / RELEVANT SKILLS
•...
Sous Chef Asian Cuisine - Jamacian ResortLocations: JamaicaSalary: 40,000 - 45,000 + Work Permit + Relocation Assistance + Benefits + more About the CompanyI'm working with a luxurious brand that is globally recognized for it's unparalleled culinary delights and world-...
...of the Outlet Kitchen to ensure consistent production of high quality food items to meet or exceed guest expectations
Assists the Chef de Cuisine in performing administrative tasks
Ensures that duty rosters of rank and file personnel are properly filled out so...
...that all the HACCP procedures are applied at all times and followed accordingly.
QUALIFICATIONS:
Minimum of 8 years experience in an upscale hotel, resort, cruise ship or convention banqueting service.
Minimum of 2 years experience in Chef De Partie role....
20000 Php
* Can control and direct the food preparation process.
* Can create a new dish and menu.
* Manages storage of meat such as Tuna, Salmon, etc.
* Can work well under pressure and be flexible to work.
Dynasty Teppanyaki Buffet Corporation
Pasay
more than 2 months ago
...reach-in boxes for safety reasons.
Maintain vacation schedule for proper staffing.
Report any equipment in need of repair to chef and engineering for service.
Perform other duties as necessary and assigned, such as V.I.P. parties and staff meetings. Requirements...
...reach-in boxes for safety reasons.
Maintain vacation schedule for proper staffing.
Report any equipment in need of repair to chef and engineering for service.
Perform other duties as necessary and assigned, such as V.I.P. parties and staff meetings.
Requirements...
72000 $ per year
..., podcasts, and infographics, that showcase the science and evidence behind eating meat and animal products
~Collaborate with our chefs, food writers, and editors to develop and test new and innovative meat recipes that are delicious and nutritious
~Respond to readers...
...for the production, quality, and presentation of the bread assortment to be used in the daily menus.
• Assists the Assistant Pastry Chef and the Executive Pastry Chef with the food cost budgets for the pastry and baking operations.
• Prepares production forecasts and...
...the conductor of a spectacular visual orchestra, and as the Art Director, you're holding the baton Your role is like being the master chef of creativity, blending colors, shapes, and ideas to cook up eye-catching visual feasts. You're the capta ...
Duties &...
Ninja Van PH
Philippines
2 days ago
20000 Php
...dishes that are cooked and prepared at a restaurant. This can involve creating new recipes, or adhering to specific food preparation and standards set by the restaurant and local laws. A Chef also supervises and assigns work in the kitchen and interviews and trains staff.
Allegiant Manpower Group Solutions Inc.
Pampanga
23 days ago
...Jenkins or Github Actions
preferred
Experience in Cloudformation or Terraform.
Expertise in one or more of Puppet / Ansible / Chef
Experience monitoring and troubleshooting databases (MySQL)
Experience with GitHub / Bitbucket / Artifactory
Python, YAML...
...the conductor of a spectacular visual orchestra, and as the Art Director, you're holding the baton Your role is like being the master chef of creativity, blending colors, shapes, and ideas to cook up eye-catching visual feasts. You're the capta ...
Job Description ·...
Ninja Van PH
Philippines
4 days ago
...Expectations: Discover Our Client's Journey
Our client, an EduTrust-certified institution, is a culinary haven that nurtures global chefs and F&B professionals in an environment steeped in culinary authenticity. With a legacy dating back to 2001, they've honed a...
...safety standards in the kitchen area.
Qualifications:
· Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef
· Hands-on experience with planning menus and ordering ingredients
· Knowledge of a wide range of recipes
· Familiarity with...
...closely with the client service team to ensure seamless service delivery, including planning and developing men in consultation with the Chefs and Kitchen Staff
Understanding: Cultivating a deep understanding of the clients' needs
Lead Generation: Develop and implement...
...The Pastry Assistant is responsible for working closely with the pastry chef and other team members to assist in the preparation and production of various pastries, desserts, and baked goods.
Assists the pastry chef in finishing activities for bakery products, including...
...efficiently manned at all time.
To follow-up and conduct on the job training regularly with documented records sent to the Executive Chef on a monthly basis.
To hold daily pre-service briefings with the team to review and assess the daily operation and discuss past...
45000 Php
...performance.
9. Adhere to and implement sanitation regulations and safety regulations.
10. Manage the kitchen team in the executive chef's absence.
11. Produce high quality plates both design and taste wise.
12. Fill in for the Executive Chef in planning and...
Marivent Hotels and Resorts Inc.
Quezon City
17 days ago
...areas in accordance with food safety regulations.
Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
Sweeping and mopping floors, as required.
Assisting with the unloading of deliveries.
Storing ingredients according to...