...requests resupply when necessary
Plates meal items under the chef de partie's supervision
Disposes of spoiled items and adheres... ...Jupiter Street Makati city
Willing to start ASAP
Interested applicant may send resume at [HIDDEN TEXT]
Email Subject: Commis Chef...
...or peak periods to minimize delays in food service
Assists other team members in the kitchen when needed or when assigned by the Chef
II. JOB SPECIFICATIONS
Educational Requirement
~ Minimum high school graduate
Experience Requirements
~ At least...
...Be part of our newly acquired brands from Singapore, Tiong Bahru Bakery & Common Man Coffee Roasters.
The Pastry Chef is responsible for ensuring the timely and accurate completion of tasks related to the final preparation of bakery products in a fast-paced outlet...
...About the job Sous Chef
JOB SUMMARY
Responsible for the complete support to the Executive Chef and control of the kitchen, ensuring that Quality culinary dishes are served to Guests in variety and on schedule. The position is responsible for the kitchen when/if...
Title: Pastry Chef - Makati and Taguig
Long Description
He/ She will be responsible for the day-to-day culinary operations in the kitchen. Functions include menu creation, food purchasing, and maintenance of quality standards. Plans, implements, and monitors production...
Knowledge of company products and services, policies and procedures.
Skills in operating equipment, such as personal computers, software, and IT systems.
Skill in oral and written communication.
Ability to organize multiple work assignments and establish priorities...
...department regulations
• Adhere to control procedures for cost and quality
Function 3
• Report any equipment in need of repair to chef and engineering for service
• Maintain vacation schedule for proper staffing
KEY COMPETENCIES NEEDED / RELEVANT SKILLS
•...
...Exceptional customer service skills.
Willing to relocate
Preferably living near Aseana, Baclaran, and Parañaque
Willing to work at Parañaque City. Qualification
With at least 1 year experience as Sushi Chef Sound knowledge of food safety regulations....
Sous Chef Asian Cuisine - Jamacian ResortLocations: JamaicaSalary: 40,000 - 45,000 + Work Permit + Relocation Assistance + Benefits + more About the CompanyI'm working with a luxurious brand that is globally recognized for it's unparalleled culinary delights and world-...
...of the Outlet Kitchen to ensure consistent production of high quality food items to meet or exceed guest expectations
Assists the Chef de Cuisine in performing administrative tasks
Ensures that duty rosters of rank and file personnel are properly filled out so...
Graduate in Culinary is an advantage
With at least 2 to 3 years experience in the hotel or restaurant industry
Should have a creative flair and be able to design and execute visually appealing and delicious pastry creations.
Excellent communication and teamwork skills...
16000 Php
...and Process Innovation
Job Responsibilities:
To maintain a high standard of specified work in accordance with the Executive Head Chef’s instruction.
To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is...
19000 Php
- Measuring meal ingredients accurately for the chef de partie
- Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat
- Preparing basic salads and sauces for meals, as directed by the chef de partie
- Receiving...
15000 Php
...including temperature checks, food labeling/dating and storage. To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef. To keep high standards of personal hygiene, clean uniform and overall camaraderie.
...COMMIS- I: Indian, Chinese, Goan, Tandoori & Pantry
Job Summary:
We are looking for passionate and hardworking Commi -I Cook to... ...operational standards. The cook will be also responsible for assisting Chef de Cuisine/Sous Chef in cooking and then ensuring that all...
• To assist the Pastry Chef in the creation of desserts, afternoon tea, petits-fours and breads.
• To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef.
20000 Php
...dishes that are cooked and prepared at a restaurant. This can involve creating new recipes, or adhering to specific food preparation and standards set by the restaurant and local laws. A Chef also supervises and assigns work in the kitchen and interviews and trains staff.
...the conductor of a spectacular visual orchestra, and as the Art Director, you're holding the baton Your role is like being the master chef of creativity, blending colors, shapes, and ideas to cook up eye-catching visual feasts. You're the capta ...
Job Description ·...
...areas in accordance with food safety regulations.
Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
Sweeping and mopping floors, as required.
Assisting with the unloading of deliveries.
Storing ingredients according to...
45000 Php
...performance.
9. Adhere to and implement sanitation regulations and safety regulations.
10. Manage the kitchen team in the executive chef's absence.
11. Produce high quality plates both design and taste wise.
12. Fill in for the Executive Chef in planning and...
As a Commis I(Hot&Cold Kitchen) you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities... ...role will include key responsibilities such as:
•Support Chef de Partie or Demi Chef de Partie in the daily operation and work...
...efficiently manned at all time.
To follow-up and conduct on the job training regularly with documented records sent to the Executive Chef on a monthly basis.
To hold daily pre-service briefings with the team to review and assess the daily operation and discuss past...
...conductor of a spectacular visual orchestra, and as the Art Director, you're holding the baton! Your role is like being the master chef of creativity, blending colors, shapes, and ideas to cook up eye-catching visual feasts. You're the captain of the creative ship, charting...
...safety standards in the kitchen area.
Qualifications:
· Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef
· Hands-on experience with planning menus and ordering ingredients
· Knowledge of a wide range of recipes
· Familiarity with...
...closely with the client service team to ensure seamless service delivery, including planning and developing men in consultation with the Chefs and Kitchen Staff
Understanding: Cultivating a deep understanding of the clients' needs
Lead Generation: Develop and implement...
...The Pastry Assistant is responsible for working closely with the pastry chef and other team members to assist in the preparation and production of various pastries, desserts, and baked goods.
Assists the pastry chef in finishing activities for bakery products, including...
...Expectations: Discover Our Client's Journey
Our client, an EduTrust-certified institution, is a culinary haven that nurtures global chefs and F&B professionals in an environment steeped in culinary authenticity. With a legacy dating back to 2001, they've honed a...
...and RHEL.
Have a minimum of 3 years of experience with AWS managed services and various IaC tools like Terraform, CloudFormation, Chef, Ansible, or Puppet.
Proficient in Git/Github/Gitlab, Artifactory, CI/CD tools (e.g., Jenkins, TeamCity, Spinnaker), and build...
Edenhope Motor Inn and Restuarant
Edenhope VIC 3318
Salary- $65000- $75000
Enthusiastic and experienced Chef now being hired for our busy Restaurant in Edenhope,
Victoria.
Responsibilities:-
Prepare and cook dishes.
Compliance with the hygiene...
...throughout Asia, Ramen Nagi is known for its authentic preparation, bold approach, and commitment to high-quality ramen. Founded in 2004 by Chef Satoshi Ikuta, who trained for over a decade in classic Hakata ramen shops, Ramen Nagi continues to be a leader in the industry and...