Search Results: 2,620 vacancies
18000 Php
- Coordinating and optimizing front- and back-of-house restaurant operations.
- Controlling operational costs and promoting efficiency.
- Weekly, monthly and annual financial reporting.
- General administration.
- Taking reservations.
- Troubleshooting.
Salary:...
A Shift Manager, or Shift Lead, is responsible for overseeing business operations, delegating tasks to team members and resolving problems that occur on their shift. Their duties include stocking inventory, balancing the cash register and coordinating employee responsibilities...
16000 Php
- Help managers complete daily tasks (e.g. implementing new policies)
- Understand each department's (e.g. Marketing, Sales) daily processes and goals.
- Provide administrative support (e.g. data entry)
- Get familiar with personnel duties.
- Participate in company...
Title: Restaurant Manager - Pacita
Short Description
The Restaurant Manager is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards...
...As a Restaurant Manager, you will be in-charge of the following responsibilities:
QSCH Management
Manage the opening/mid shift procedures of the store including the consistent and appropriate execution of the QSCH Restaurant Checklist (QRC). Lead to ensure that...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations... ...2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business...
Title: Assistant Restaurant Manager - Bacoor
Position Summary
The Assistant Restaurant Manager 1 (ARM 1) supports the Restaurant Manager in achieving the store targets through effective management of store operations. Specifically, the ARM-1 serves as the storeâs...
...Job Responsibilities:
Manages operations and ensures that KPIs within his assigned unit are met– Sales , Profitability, QSC (Operational Excellence), Cash, Controls and Process Management. Providing tools and directions, coaching and assistance to Shop Team. Reviews...
...The Assistant Restaurant Manager (ARM) helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective...
...Job Description:
Manages restaurant and ensures achievement of sales target.
Executes Local Store Marketing Programs.
Facilitates Business Planning per store
Job Qualification:
Candidate must possess a Bachelor's Degree in Business Management, Business...
...Qualifications:
Must be a graduate of Food or Business related course
With at least one (1) year of work experience as Restaurant Manager, Hospitality Manager or similar work experience
Preferable with financial management background with extensive knowledge in...
...RESTAURANT MANAGER - ALL AMERICAN KAWIT
Job Description
• Responsible for the supervision of the performance of all rank and file positions directly reporting to them
• Responsible for associate development, merchandising, inventory control, safety and loss prevention...
16500 Php
A Branch Admin Officer, oversees the operations of a single location or branch of a company as an assistant to the manager. In this career, your job duties may include monitoring the proper operation of the facility, handling the daily accounting duties, and performing...
...Sales Forecasting, Cash and Cost Management
Sets accurate daily sales forecasts based on monthly sales targets, uses the data in order... ...all team members understand ongoing store promotions.
Restaurant Systems Training and Execution
Manages restaurant systems assignment...
...The Assistant Restaurant Manager (ARM) helps the Restaurant Manager (RM) achieve sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation...
...To manage restaurant operations towards the attainment of set store targets by providing exceptional customer service and ensuring operational excellence in execution aligned with established policies, procedures and standards. Drive sales and profitability through the...
...Previous experience in a supervisory role within the food retail or hospitality industry is preferred.
Strong leadership and team management skills, with the ability to motivate and guide a team of food service professionals.
Excellent communication and interpersonal...
...Overseeing daily business operations.
• Developing and implementing growth strategies and improvements.
• Training low-level managers and staff.
• Creating and managing budgets.
• Improving revenue.
• Hiring employees.
• Evaluating performance and productivity...
30000 Php
*Monitors and manages outlet staffing levels to ensure team development and talent acquisition to achieve and maintain outlet operational... ...in culinary science or related field, preferably in hotel and restaurant management or any business or food and beverages services...
...Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management
JOB SUMMARY
Responsible for soliciting and managing of... ...accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales...