Search Results: 1,994 vacancies
14000 Php
We are hiring a Head Chef!
Age between 25-45 years
Culinary or HRM Graduate
Willingness to Learn and Adapt
Well Motivated with Strong work ethic
Punctual and Communicative
Baguio - Manila Based
Permanent PERM position
Day and Night shift available
Paid, 1000/day...
18000 Php
Duties and Responsibilities:
1. Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.
2. Preparing ingredients and handling baking and other kitchen equipment.
3. Creating...
20000 Php
Develop recipes and determine how to present dishes. Cook and plan menus and ensure the quality of meals. Inspect supplies, equipment, and work areas for cleanliness and functionality. Supervise cooks and other food preparation workers.
20000 Php
...dishes that are cooked and prepared at a restaurant. This can involve creating new recipes, or adhering to specific food preparation and standards set by the restaurant and local laws. A Chef also supervises and assigns work in the kitchen and interviews and trains staff.
45000 Php
...performance.
9. Adhere to and implement sanitation regulations and safety regulations.
10. Manage the kitchen team in the executive chef's absence.
11. Produce high quality plates both design and taste wise.
12. Fill in for the Executive Chef in planning and...
30000 Php
...and safety standards
• Foster a climate of cooperation and respect between co-workers
QUALIFICATIONS:
• Proven experience as Head Chef
• Exceptional proven ability of kitchen management
• Ability in dividing responsibilities and monitoring progress
• Outstanding...
30000 Php
Salary is based on Experience
Experienced in Mediterranean cuisine.
Experience in restaurants - preferably.
Prepare a portfolio for the interview.
Job: 6 days a week: Monday to Saturday.
Can cook for a party 15-20 people
Willing to work fulltime in Makati
22000 Php
...Manage their own section of the kitchen and work alongside the Sous Chefs to keep the entire kitchen functioning properly. Prepare... ...and correctness of all food items served from the station as per hotel’s standard recipes and follow up with FIRST IN FIRST OUT.
• Directs...
Job Title: Pastry Chef ( for Abroad employment / Palau Country)
Job Overview:
A Pastry Chef in the hotel industry is responsible for overseeing the pastry and baking department, creating a variety of baked goods, desserts, and confections, and ensuring high-quality...
...in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent
6 months or more work experience, preferably from hotel and/or restaurant industry
- Thorough experience in hot and cold food preparation
- Can cook European breads pastries/local breads...
Edenhope Motor Inn and Restuarant
Edenhope VIC 3318
Salary- $65000- $75000
Enthusiastic and experienced Chef now being hired for our busy Restaurant in Edenhope,
Victoria.
Responsibilities:-
Prepare and cook dishes.
Compliance with the hygiene...
Graduate in Culinary is an advantage
With at least 2 to 3 years experience in the hotel or restaurant industry
Should have a creative flair and be able to design and execute visually appealing and delicious pastry creations.
Excellent communication and teamwork skills...
145000 Php
Receptionist
As our hotel receptionist, you’ll be the first point of contact for all guests. The ideal candidate should be friendly, welcoming, patient, helpful, and knowledgeable about our policies, offerings, and amenities to ensure guests enjoy their stay with us....
25000 Php
A Head Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible for the food that comes out of a kitchen, from conception to execution.
Constructing menus with new or existing culinary creations...
25000 Php
-Handling all tasks given by the General Manager
-Prioritizing employee's government benefits
-Keeping record of employee's data/files
-Administrative tasks
130000 Php
As our food server, you’ll play a vital role in providing our guests with exceptional dining experiences. You’ll prioritize customer satisfaction and keep the dining area operating smoothly by collaborating with kitchen staff and other team members. Together, you’ll deliver...
Controlling and directing the food preparation process and any other relative activities
Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings
Approving and “polishing” dishes before they reach the customer
Remedy...
...and cuts fruit, meat, and vegetable items
- Assesses inventory and requests resupply when necessary
- Plates meal items under the chef de partie’s supervision
- Disposes of spoiled items and adheres to sanitation policies
Qualifications:
- High school diploma or...
20000 Php
* Can control and direct the food preparation process.
* Can create a new dish and menu.
* Manages storage of meat such as Tuna, Salmon, etc.
* Can work well under pressure and be flexible to work.
25000 Php
Job Responsibilities:
● Follow standard operations and procedures.
● Recognize and escalate priority problems in accordance with Client standards.
● Ensure one call resolution prioritizing customer satisfaction.
● Perform basic troubleshooting when necessary.
...