Search Results: 170 vacancies
POEA-035-LB-022120-R
Job Description: Ten years documented international experience in 5 stars hotel or with a prominent family
Proven experience in Middle Eastern cuisine and international cuisine (Intercontinental, French, Italian , Chinese etc.)Must hold diploma...
POEA-007-LB-011121-R
Job Description: An experienced and qualified Head Chef IN CURRENT POSITION ( FINE DINING FOR JAPANESE AND ITALIAN CUISINES AND IT WILL BETTER IF HE HAS EXPERIENCE IN GULF COUNTRIES ( GCC )to organize the kitchen’s activities & he will be the first...
...kitchen
Preparing food for service (e.g. Chopping Vegetables, Butcher Meat, or Preparing Sauces.
Measure and assemble ingredients for menu items.
as head chef responsible for all needed in operationsQualification:Must have a valid passport and can speak english...
POEA-104-LB-062920-R
Job Description:
Preparation for food & checking the items Cleanliness specially the storage and the kitchen
Check the food quality & temperature.
Knows how to chop different ingredients for different chopping boardsQualification:Must have...
...Job Description
Assist the Chef de Partie in preparing and executing menus for in-flight meals, ensuring adherence to airline specifications, dietary requirements, and quality standards.
Contribute creative ideas to menu development, taking into consideration factors...
POEA-007-LB-011121-R
Job Description: As a bakery chef he will be likely to be skilled in "bakery products," "oven temperatures," "safety regulations," and "product qualityAlso crafting delicious desserts and confectionery, designing seasonal menus, and developing new...
Job Description
~• Preparation for food & checking the items Cleanliness specially the storage and the kitchen
~• Check the food quality & temperature.
~ Knows how to chop different ingredients for different chopping boards
Qualifications:
A minimum of ...
...kitchen
Preparing food for service (e.g. Chopping Vegetables, Butcher Meat, or Preparing Sauces.
Measure and assemble ingredients for menu items.
as head chef responsible for all needed in operationsQualification:Must have a valid passport and can speak english...
...Candidates should have minimum 03 Years of Experience as a Chef De Partie in a Five Star Property.
Candidates should have experience... ...section. Candidates should have experience in assisting the executive chef and sous chef to define menu concepts and develop dishes....
...preparation process and delegating tasks. Cooking and preparing high quality dishes. Supervising, motivating and working closely with other Chefs of all levels.
Assisting the Head Chef to create menu items, recipes and develop dishes. Supervising all kitchen stations....
...preferred.
Must be proficient in computer programs and applications, and must possess excellent communication skills.
Maintains the executive's agenda, plans appointments and meetings, attends meetings and takes minutes, manages correspondence, arranges travel, maintains...
...Overview
Position
Executive Assistant
Job Code
Reports to
CHRO
Direct Reports
Department
People
Division/Sector
People
Role Purpose
The Executive Assistant will Independently manage and oversee the activities of the CHRO, acting as a...
...meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with...
...organization.
Key responsibilities:
Lead the development and execution of the DevOps strategy, aligning it with organizational goals... ...management using tools like Terraform, Ansible, or Chef.
Implement cloud-native solutions for infrastructure automation...
POEA-204-LB-112614-R
Job Description: Measuring out meal ingredients according to a recipe.Collaborating with the Executice Chef and Cooks to prepare mealsCleaning up the kitchen space after cooking each meal and ensuring the prep area and kitchen is cleaned and sanitized...
...areas in accordance with food safety regulations.
Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
Sweeping and mopping floors, as required. Assisting with the unloading of deliveries.
Qualifications:
A minimum of 2 year(...
...Job Description
Measuring out meal ingredients according to a recipe.
Collaborating with the Executice Chef and Cooks to prepare meals
Cleaning up the kitchen space after cooking each meal and ensuring the prep area and kitchen is cleaned and sanitized at the...
...and accurately
Acting as the point person between Front of the House and Back of the House staff
Communicating food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)
Assisting the wait staff with table setting by fetching...
...121322-R
Job Description: With extensive experience in restaurant industry.Plan and coordinate menus, working closely with the head chef.Coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team. recruit, train,...
...Job Description
With extensive experience in restaurant industry.
Plan and coordinate menus, working closely with the head chef.
Coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team. recruit, train, manage...