Search Results: 10,043 vacancies

 ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge...  .... Additional Responsibilities  • Provides information to executive teams, managers and supervisors, co-workers, and subordinates... 
Manila
8 days ago
Job Number 24076334 Job Category Administrative Location Sheraton Manila Hotel, 80 Andrews Avenue, Newport World Resorts, Metro Manila, Philippines, Philippines VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION...
Manila
4 days ago
 ...visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Job Description The Executive Chef will oversee the Culinary Division for Raffles and Fairmont Makati, plan and be responsible for food production and management... 

Accor Hotels

Makati
2 days ago

45000 Php

 ...their performance. 9. Adhere to and implement sanitation regulations and safety regulations. 10. Manage the kitchen team in the executive chef's absence. 11. Produce high quality plates both design and taste wise. 12. Fill in for the Executive Chef in planning and... 

Marivent Hotels and Resorts Inc.

Quezon City
5 days ago
POSITION SUMMARY Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests. Transmit information or documents using a computer, mail, or facsimile machine...
Manila
3 days ago

25000 Php

-Handling all tasks given by the General Manager -Prioritizing employee's government benefits -Keeping record of employee's data/files -Administrative tasks

Dynasty Teppanyaki Buffet Corporation

Pasay
19 days ago

35000 Php

-Salary is based on Experience (Open salary) -Experienced in Mediterranean/European cuisine. -Experience in restaurants - preferably. -Prepare a portfolio for the interview. -Job: 6 days a week: Monday to Saturday. -Can cook for a party 15-20 people -Willing to work...

Best Resource PH

Makati
12 days ago

16000 Php

Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Creating new and exciting desserts to renew our menus and engage the interest of customers. Must be creative and flexible..

Dynasty Teppanyaki Buffet Corporation

Pasay
27 days ago

15860 Php

 ...in planning special menus, cost-effective promotional ideas. Carry out other supervisory duties as appropriate and as requested by the Head Chef. Should have knowledge of food hygiene requirements. To maintain all equipment through due care and diligence as instructed.

Z-TRIK FOOD CORP

Muntinlupa
26 days ago
Company Information Onpoint Consultancy & Business Support 2A APECC Building, Meadowood Avenue FB: Onpoint Consultancy & Business Support FB: DV Optimum Inc. Job Description Graduate of any Business Course is an advantage Fresh Graduate may apply...

Onpoint Consultancy & Business Support

Bacoor City, Cavite
4 days ago
A Head Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible...  ...for the food that comes out of a kitchen, from conception to execution. Constructing menus with new or existing culinary creations... 
Manila
5 days ago

30000 Php

 ...guests experience 7. Must be very knowledgeable about his specialities 8. Work on the recipes costing and report them to the Head Chef 9. Lead and direct team members on effective methods, operations and procedures 10. Ensured that the work site environment is clean... 

Luo City Spa Inc.

Pasay
a month ago

20000 Php

Knowledge of company products and services, policies and procedures. Skills in operating equipment, such as personal computers, software, and IT systems. Skill in oral and written communication. Ability to organize multiple work assignments and establish priorities. ...

Dynasty Teppanyaki Buffet Corporation

Pasay
a month ago
 ...according to projected covers using function sheets etc. Plans and requisitions food as needed; discusses requisitions with the Executive Sous Chef. Controls food costs properly by maintaining accurate records of all food ingredients used. Prepares and maintains... 

Filinvest Group

San Mateo, Rizal
11 days ago
 ...Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and...  ...controls. Reviews timesheets and forwards them to the Executive Chef for approval. May prepare a variety of reports and letters... 
Pasay
6 days ago

16000 Php

 ...Management and Process Innovation Job Responsibilities: To maintain a high standard of specified work in accordance with the Executive Head Chef’s instruction. To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality... 

Primover Consultancy Services Inc.

Makati
more than 2 months ago
Salary is 1500-2000 per day Experienced in Mediterranean cuisine . Willing to cook for family Prepare a portfolio for the interview. Job: twice a week Willing to work part time . Location is in BGC, Taguig City

Best Resources Ph

Taguig
more than 2 months ago
 ...world, dare to challenge the status quo! #BELIMITLESS" Job Description What you will be doing: Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following: Consistently offer professional,... 

FAIRMONT

Makati
9 days ago
 ...and cuts fruit, meat, and vegetable items - Assesses inventory and requests resupply when necessary - Plates meal items under the chef de partie’s supervision - Disposes of spoiled items and adheres to sanitation policies Qualifications: - High school diploma or... 

Access

Makati
more than 2 months ago

20000 Php

* Can control and direct the food preparation process. * Can create a new dish and menu. * Manages storage of meat such as Tuna, Salmon, etc. * Can work well under pressure and be flexible to work.

Dynasty Teppanyaki Buffet Corporation

Pasay
more than 2 months ago