Cook jobs in Laguna

 ...meals to clients through the strict monitoring of food preparation, inventory control of stocks, and the implementation of kitchen and cooking standards. Job Specifications - College graduate of Culinary Arts or any other related course. - With three years of... 

 ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards... 

POEA-166-LB-091219-R Job Description: Prepare and bake a variety of pastries, desserts, and baked goods according to established recipes and standards. Mix and prepare doughs, batters, and other pastry components with precision, ensuring proper consistency and texture...

The Cook prepares food and beverages according to quality standards. At least College level At least 1 year work experience, preferably as cook in hotel/restaurant Preferably knowledgeable in local and international cuisine as well as baking and salad/sandwich preparation... 

 ...service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the... 

 ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.... 

 ...reviews employee satisfaction results to identify and address employee problems or concerns. • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining... 

 ...epare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive or sous chef and have input in new ways of presentation... 

 ...important that you share our core values, organized, flexible and enjoy working with a team. Job Overview: You will enhance your cooking skills and in charge of preparing food, ensuring all areas and food storage are clean, properly sanitized and organized. Job...