Sous chef jobs in Philippines

 ...safety regulations. 10. Manage the kitchen team in the executive chef's absence. 11. Produce high quality plates both design and taste...  ...food safety certification. This certification ensures that the Sous Chef understands and follow proper food handling and safety protocols... 

 ...to projected covers using function sheets etc. Plans and requisitions food as needed; discusses requisitions with the Executive Sous Chef. Controls food costs properly by maintaining accurate records of all food ingredients used. Prepares and maintains recipe... 

 ...-from-home setup) • Has access to own personal computer or laptop is a huge plus • Must be available to start immediately APPLY NOW Sous Chef Requirements: • With one (1) year experience in the food industry • Fluent in English and Filipino APPLY NOW... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...paradise, Siargao Island - a prime beachfront location nestled in the heart of town of General Luna. Reporting to the Executive Chef, the Sous Chef collaborates with the team to manage the daily operations of the kitchen/ outlet. This includes menu development, dish... 

 ...world, dare to challenge the status quo! #BELIMITLESS" Job Description What you will be doing: Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following: Consistently offer professional,... 

Job Description Job Number 24077618 Job Category Food and Beverage & Culinary Location Clark Marriott Hotel, 5398 Manuel A Roxas Highway, Mabalacat, Philippines, Philippines VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position...

 ...genuine Asian hospitality and Shangri-La signature service, for that long-awaited tropical getaway. We are looking for a Pastry Chef (Sous Chef). As a Pastry Chef (Sous Chef), we rely on you to: Support daily menu planning and design Ensure a high quality of... 

 ...Filipino, Russian and Indian. •Completed a Bachelor’s degree preferably culinary. What you will be doing: •Assist the Executive Chef in directing & controlling the overall food production. •Conducts formal on-the-job training sessions for kitchen employees. •... 

Responsibilities: The position is primarily responsible for directing and overseeing the production of all the items in the kitchen and total guest satisfaction. The position is also tasked to supervise kitchen employees including staffing, training and performance ...

 ...Position Summary Sous Chef will assist the head chef for a wide number of functions in the kitchen – menu planning, food preparation, sanitation, ingredients purchasing. The assistant cook directly reports to the head chef and executes the orders. Generally, there is... 

 ...for proper staffing. Report any equipment in need of repair to chef and engineering for service. Perform other duties as necessary...  ...in Culinary Arts or equivalent At least 5 years experience as Sous Chef Expertise in food product, presentation, quality and... 

 ...About the job Sous Chef JOB SUMMARY Responsible for the complete support to the Executive Chef and control of the kitchen, ensuring that Quality culinary dishes are served to Guests in variety and on schedule. The position is responsible for the kitchen when/if Executive... 

 ...Only. The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects... 

 ...for proper staffing. Report any equipment in need of repair to chef and engineering for service. Perform other duties as necessary...  ...in Culinary Arts or equivalent At least 5 years experience as Sous Chef Expertise in food product, presentation, quality and... 

 ...loyal customer base, making us a key player in Manila's dining scene. Role Description This is a full-time on-site role for a Sous Chef at The Moment Group of Restaurants located in Quezon City. The Sous Chef will be responsible for assisting the Head Chef in the... 

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage...

 ...responsible to the overall operation of pastry section of a kitchen. Manage their own section of the kitchen and work alongside the Sous Chefs to keep the entire kitchen functioning properly. Prepare ingredients, conduct inventory, and operate different types of kitchen... 

 ...dishes that are cooked and prepared at a restaurant. This can involve creating new recipes, or adhering to specific food preparation and standards set by the restaurant and local laws. A Chef also supervises and assigns work in the kitchen and interviews and trains staff.