Search Results: 3 vacancies
...Filipino, Russian and Indian.
•Completed a Bachelor’s degree preferably culinary.
What you will be doing:
•Assist the Executive Chef in directing & controlling the overall food production.
•Conducts formal on-the-job training sessions for kitchen employees.
•...
...daily to maintain and improve the service level.
Monitors presentation of food products; reviews areas of concern with Executive Chef.
Ensures that restaurant is clean and ready for customers at all times.
Analyses guest questionnaires.
Solicits customer feedback...
...production and presentation, guest satisfaction, merchandising, operating, payroll and food cost,
•In collaboration with the Executive Chef, ensures all preparation of food is done and presentation standards.
What is in it for you:
•Employee benefit card offering...
