Chef organic food jobs in Davao City

 ...and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities...  ...~ Excellent interpersonal and verbal communication skills ~ Highly organized with excellent attention to detail... 

 ...A Head Chef role is made up of many varying responsibilities including: Controlling and directing the food preparation process Approving and polishing dishes before they reach the customer Managing and working closely with other Chefs of all levels Creating... 

 ...relevant field Proven experience as a Pastry Chef, baker, or relevant role Willingness...  ...knowledge of sanitation principles, food preparation and baking techniques Monitor...  ...Attention to detail, creativity, organizing, and leadership skills Adaptable and teachable... 

Assist with the Store Restaurant Manager or Group Manager on mid and end month inventory reports. · Ensures Food, Service and Cleanliness Quality Standards. · Ensures achievement of prepared sales forecast. · Controls customer complaints and coordinates any crisis... 

Planning, designing, and overseeing projects, as well as managing finances and supervising one or more engineering teams. The higher the engineering manager rises up the technical management ladder, the more engineering teams and managers fall under him/her. Qualifications...

 ...of non-exempt work group, including work assignment and attendance monitoring providing input into selecting, training, developing, and completing performance appraisal of work group(s) in accordance with the organization's policies and applicable legal requirements.... 

 ...representatives in providing quality services to meet performances and quality needs of clients while supporting the goals of the organization and remaining consistent with corporate policies, procedures and philosophies Ensure optimum productivity and service level... 

 ...possess Bachelor's/College Degree Hotel & Restaurant Management, Food & Beverage Services Management or equivalent With basic...  ...wells under pressure and able to prioritize workloads Well organized and multi-task oriented Foster teamwork to get the best results... 

Food Technology Graduate, Biological Science or a similar field. Experience in Food Safety Management System (FSMS) for at least two (2) years in a manufacturing set-up. Supervising a high performance HACCP team An ability to understand and analyze FSMS performance... 

 ..., and nature parks, catering to both business and leisure travellers. Role Description This is a full-time on-site role for a Food and Beverage Manager at Dusit Hotels and Resorts in Davao. The role involves day-to-day management of food service operations and staff... 

 ...Responsible for the strategic planning, organizing, leading, and execution of local marketing...  ...expected monthly basic salary? Jollibee Foods Corporation (JFC, also known as Jollibee...  ...a business venture with award-winning Chef Rick Bayless for Tortazo, a Mexican fast-... 

 ...sales agent to promote, sell and demonstrate the applications of food / baking ingredients Conducts product demonstration and baking...  ...pastry-making or equivalent Proven experience as Baker, Pastry Chef or relevant role in a bakery or pastry shop, restaurant, or... 

 ...opportunities to help in sales strategy and planning.  Establish the organization's credibility and expertise with prospects in order to garner...  ...Incentives or more! • HMO with Dependents • Transportation Allowance • Free Meals by our Company Chef • Career Growth... 

 ...Chef's Hut Bakery Corp (PANDERO BAKESHOP) An Accounting Manager is responsible for supervising the accounting department, preparing reports for company leads and developing standards and processes for proper financial management. He/she must delegate, supervise, and... 

 ...Nutritionist-Dietitian is responsible for planning and conducting food service or nutritional programs to assist in the promotion of...  ...and acknowledge that any employment relationship with this organization is of an “at will” nature, which means that the Employee may resign... 

 ...in the leg work of the design. The Senior Architect develops, organizes, and reviews plans, ensuring that a project meets all safety and...  ...function Project Management, Design Human Resources Manager (Food Manufacturing) Professional II, Global Service Delivery #J-... 

 ...Job Opening Barista Job Industry Food & Beverages Job Type Full-Time Experience Level Associate Date...  ...to work overtime, including special events, as needed. • Well-organized, detail-oriented and able to multi-task. • Hardworking and target... 

 ...ability to connect with and engage employees at all levels of the organization. The Employer Our client set out in 1980 to engage purely...  ...of interlinked operations that led to the current challenge it is now tackling – gearing up for the world food market.... 

 ...Description Oversees day to day operations of the store. Plans, organizes, and leads as necessary to achieve profitability and sales...  ...Qualifications: Graduate of 4-year course, preferably in HRM, Food Tech and Nutrition At least 2 years’ Supervisory experience... 

 ...Job Opening Barista Supervisor Job Industry Food & Beverages Job Type Full-Time Experience Level Mid-Senior...  ...work overtime, including special events, as needed. • Well-organized, detail-oriented and able to multi-task. • Must have effective...