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- Must be: MALE OR FEMALE 25 TO 40 YEARS OF AGE A burger chef's job description focuses on preparing burgers and related items, ensuring adherence to food safety standards and quality control, and operating kitchen equipment efficiently. They are responsible for cooking...
- ...Create menus, including seasonal changes and customer requests Food preparation: Oversee food preparation and quality standards Staff... ...Sanitation: Oversee storage, stocking, and sanitation procedures Kitchen operations: Assist the head chef in monitoring kitchen activities
- Menu planning Create menus that appeal to customers and meet the restaurant's financial goals Select ingredients and design menus that cater to different tastes and dietary requirements Develop new recipes by experimenting with ingredients Cooking Prepare high-...
- ...Grafik Pine House Baguio, as the Pastry Chef responsible for creating, preparing, and... ...Service and procurement teams to optimize food costs while maintaining quality, and will... ...guidelines, keeping the work area clean and organized. Conduct regular taste tests and...
- ...We are looking for a skilled and creative Pastry Chef to lead the production of high-quality baked goods and desserts for a food and beverage company based in Manila . This role is responsible for developing recipes, managing pastry kitchen operations, ensuring consistency...
- ...responsibilities that may be assigned from time to time. REQUIREMENTS: EDUCATION: Bachelor's Degree in Science *Chemical Engineering/ Food Technology/ Cosmetic Science/ Chemistry/ Pharmacy * Newly Graduates are welcome to apply EXPERIENCE: At least 1 year of related...
- ...Hotel: GRAFIK PINEHOUSE BAGUIO The Chef de Partie is responsible for managing a... ...maintaining kitchen efficiency, ensuring food safety, and upholding the highest culinary... ...Safety Maintain cleanliness and organization in the workstation, adhering to sanitation...
- ...Highlands Resort, Rizal, under the direct supervision of the Senior Sous Chef, this position is responsible for the supervision and production... ...basis. 3. SUPERVISES AND PARTICIPATES IN THE PREPARATION OF FOOD FOR RESTAURANTS, BANQUETS, AND ROOM SERVICE Assures adherence...
18000 $ per year
...Your #1 Resource On All Things Meat-Related – is looking for a Food Writer! Join us – salary ranges from $1,500 to $3,500 per month... ...diet and lifestyle • Research and interview sources, such as chefs, farmers, nutritionists, and customers, to provide accurate and...- Conduct thorough market research and analysis of current industry trends and competitive landscape in the food and non-food raw materials sector. Identify and analyze new market players within the Food, and Non-Food industries. Identify and manage top accounts within...
- Actively seek new opportunities to expand and enhance our F&B Solutions offerings in the Foodservice sectors. Conduct daily in-person sales calls to build and nurture customer relationships. Prepare and deliver data-driven sales presentations using materials from the ...
2000 - 4500 $
...This is a remote position. Organic Social Media Strategist (TikTok & Instagram Growth) Remote | Full-Time or Part-Time |... ...We make beautiful, full-color books about herbal remedies, food as medicine, and holistic health. Our vibe: warm, educational...- Job Descriptions: Responsible for identifying and pursuing new business opportunities to drive growth and increase market share within the supply chain company. Conduct market research to identify new business opportunities and market trends. Develop and implement ...
- The Sous Chef assists and works alongside the Corporate Chef in managing his / her assigned kitchen operation, manage daily kitchen activities... ...overseeing staff, aiding with menu preparation, ensuring food quality and freshness, monitoring ordering and stocking. Provides...
- ...compensation and a range of benefits to support your growth and well-being: • Competitive salary packages • Health Maintenance Organization coverage starting on Day 1 • Performance-based incentives • Paid training and opportunities for career advancement • Life...
- ...reporting of change management activities Assist in the engagement and community management of change champion networks across the organization Support the development of reports and presentations on the progress and outcomes of change management initiatives This is...
- Key Responsibilities: - Oversee all kitchen operations, including food preparation, cooking, and presentation - Develop innovative and... ...43 years old and below - Minimum of 5 years experience as Sous Chef or Head Chef in a major hotel or reputable restaurant - Strong knowledge...
- Job description Pastry Chef Job Description Job Title: Pastry Chef Department: Culinary... ...the pastry section, ensures adherence to food safety and hygiene regulations, and... ...smooth operations. • Maintain a clean, organized, and efficient pastry section, adhering to...
- Address customer questions, concerns, and complaints efficiently, escalating issues as needed for prompt resolution. Accurately record and update customer interactions, transactions, and order details in the system. Stay informed about company policies, procedures, and...
- ...Analytics, and other marketing tools. PREFERENCE: + Leadership experience in handling teams or managing projects. + Background in the food & beverage, FMCG, or retail industry is a plus. RESPONSIBILITIES: As a Marketing Supervisor, you will play a vital role in...