Kitchen Steward
Full-time
iSource Solutions Corporation
- Maintain cleanliness and organization of kitchen and dining areas.
- Assist in the preparation and serving of meals.
- Wash dishes, pots, pans, and utensils using proper sanitation methods.
- Manage waste disposal and recycling processes in the kitchen.
- Support kitchen staff with basic food preparation tasks as needed.
- Educational Qualifications: High School Diploma or equivalent.
- Experience Level: Entry-level (0–2 years).
- Skills and Competencies: Ability to work in a fast-paced environment.
- Qualities and Traits: Strong work ethic and attention to detail.
- Responsibilities and Duties: Team player with a positive attitude.
- Working Conditions: May require standing for extended periods and lifting heavy items.
Requirements
Vacancy posted 11 days ago
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