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Bartender

Full-time

Connectuz Career Development and Consultancy

1. Prepare and Serve Drinks – Mix and prepare alcoholic and non-alcoholic beverages, cocktails, and other drink orders according to customer preferences and standard recipes.

2. Customer Service – Greet customers, take drink orders, answer questions about the menu, and provide friendly and professional service.

3. Bar Setup and Maintenance – Prepare the bar area before operations, arrange glassware and bar tools, and ensure all supplies are readily available.

4. Inventory Management – Monitor stocks of liquor, beverages, garnishes, and other bar supplies. Report low stocks and assist with inventory counting.

5. Cash Handling and Billing – Process customer payments, prepare bills, and ensure accurate recording of sales transactions.

6. Cleanliness and Sanitation – Keep the bar area, equipment, utensils, and glassware clean and sanitized in accordance with food safety standards.

7. Monitor Customer Safety – Observe customer behavior and follow company policies regarding responsible alcohol service, including refusing service to intoxicated customers when necessary.

8. Follow Company Policies – Comply with workplace rules, safety procedures, and applicable liquor service regulations.

9. Coordinate with Staff – Work closely with waiters, servers, kitchen personnel, and supervisors to ensure smooth and efficient service.

10. Perform Other Duties – Carry out other related tasks assigned by the immediate supervisor or management.

Vacancy posted 14 hours ago
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