Butcher
Full-time
Marcos Meatshop - Rizal, Laguna
- Meat Preparation: Cut, trim, and prepare various cuts of meat (beef, pork, poultry, etc.) according to customer specifications.
- Processing & Packaging: Weigh, package, and label meats for retail sale, ensuring proper portion sizes and pricing.
- Inventory Management: Maintain stock levels, monitor quality, and ensure proper rotation of inventory.
- Customer Service: Assist customers with selecting cuts of meat, provide recommendations, and answer questions regarding preparation and cooking.
- Equipment Maintenance: Operate and maintain butcher tools and machinery safely (e.g., knives, saws, grinders).
- Health & Safety Compliance: Adhere to hygiene, food safety, and sanitation standards.
- Quality Control: Inspect meat for freshness, quality, and proper storage conditions.
- Team Collaboration: Work alongside other butchers, kitchen staff, and management to ensure smooth operation of the business.
- Physical Stamina: Ability to stand for long periods, lift heavy objects (up to 50 lbs), and work in a physically demanding environment.
- Knife Skills: Proficient in handling sharp knives and butchering tools with precision and safety.
- Attention to Detail: Strong ability to assess meat quality, portion sizes, and ensure proper cutting techniques.
- Food Safety Knowledge: Familiarity with food safety regulations and practices, including sanitation, hygiene, and proper meat storage.
- Customer Service Skills: Excellent communication skills and the ability to assist customers with meat selection and preparation advice.
- Mathematical Skills: Ability to weigh, measure, and calculate portions, prices, and inventory.
- Problem Solving: Ability to troubleshoot issues related to meat quality, customer requests, and inventory management.
- Teamwork: Ability to work well with others in a team-oriented environment.
- Adaptability: Willingness to learn new techniques, adapt to new equipment, and work with various types of meat.
- Certification: Food handler certification or equivalent may be required depending on location.
Vacancy posted 16 hours ago
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