Butcher
Full-time
Robert Meat Stall
- Prepare and cut various types of meat according to specifications.
- Ensure cleanliness and sanitation of work area and equipment.
- Maintain inventory of meat products and supplies.
- Provide excellent customer service and assist with special orders.
- Adhere to food safety and quality regulations.
- Job Title: Butcher
- Educational Qualifications: Education not required
- Experience Level: 1-3 years of experience in meat handling
- Skills and Competencies: Proficient in meat handling and knife skills
- Responsibilities and Duties: Prepare, cut, and package meat products; ensure cleanliness and safety standards
- Working Conditions: May involve standing for long hours and working in cold environments
- Qualities and Traits: Detail-oriented, physically fit, and able to work in a team
Vacancy posted 14 hours ago
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