Kitchen Crew
Full-time
SmartLine Human Resource Services Inc
Description - Prepare and cook menu items according to recipes and standards.
- Maintain cleanliness and organization of the kitchen and workstations.
- Assist with inventory management and stock rotation.
- Follow food safety and sanitation guidelines.
- Collaborate with team members to ensure efficient kitchen operations.
Requirements
- KITCHEN HELPER
- Educational Qualifications: High School diploma or equivalent.
- Experience Level: 1-3 years of experience in a kitchen or food service environment.
- Skills and Competencies: Basic cooking skills and knowledge of kitchen equipment.
- Responsibilities and Duties: Must be able to work in a fast-paced environment.
- Qualities and Traits: Strong teamwork and communication skills.
Vacancy posted 21 days ago
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