Senior Line Cook
Full-time
The Moment Group
The Moment Group (TMG) is a collective of some of Manila's leading restaurant concepts. TMG has successfully developed, owned, and operated some of the country’s tastiest and most popular homegrown concepts such as 8Cuts Burgers, Manam Comfort Filipino, Manam's Pancit Pancitan, Ooma Bold Japanese, Mo’ Cookies, Moment Catering, Moment the Grocer, The Mess Hall, Bank Bar, and a globally recognized joint venture partnership with the world-famous Din Tai Fung.
Job Description:
- Oversee kitchen staff and coordinate food orders efficiently.
- Supervise food preparation and cooking to maintain quality standards.
- Ensure proper food plating and monitor serving temperatures.
- Establish portion sizes to maintain consistency.
- Schedule kitchen staff shifts and manage workflow.
- Order food supplies and kitchen equipment as needed.
- Train kitchen staff on prep work and food plating techniques.
- Store food products in compliance with safety regulations.
Who can have a seat at the table?
- Graduate or Undergraduate of any Hospitality Course.
- Proven experience in the position of interest.
- Physically fit and with no large, visible tattoos.
- With good communication and memorization skills.
- Great interpersonal and teamwork skills.
- Ability to remain composed, particularly during stressful or uncomfortable circumstances.
- Willingness to work on a shifting schedule.
- Willingness to perform additional duties to facilitate the restaurant's operations, as needed.
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Senior Line Cook in Quezon City vacancy
- ...Din Tai Fung. Job Description: Oversee kitchen staff and coordinate food orders efficiently. Supervise food preparation and cooking to maintain quality standards. Ensure proper food plating and monitor serving temperatures. Establish portion sizes to...
- ...kitchen stations Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks Plating prepared foods based on senior chef’s guidance Working with servers to ensure that orders are completed according to...
- ...Description Prepare and cook a variety of dishes according to established recipes and presentation standards. Assist in maintaining a clean and organized kitchen environment. Follow food safety and sanitation standards at all times. Work collaboratively with...
- ...Description Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization of the kitchen and workstations. Ensure food safety and sanitation practices are followed. Assist in inventory management and stock rotation....
- ...Description Prepare and cook menu items to the highest standard Maintain a clean and organized kitchen environment Assist in menu planning and development Follow health and safety regulations at all times Collaborate with kitchen staff to ensure efficient...
- ...shift. Execute proper mise-en-place for food preparation and cooking processes. Adhere to food safety and hygiene policies at all... ...to learn and take direction from the head chef and other senior kitchen staff. Working Conditions: Fast-paced kitchen environment...
- ...kitchen stations Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks Plating prepared foods based on senior chef’s guidance Working with servers to ensure that orders are completed according to...
- ...Description Prepare and cook a variety of menu items as directed by the head chef. Maintain cleanliness and organization of the... ...menu planning and inventory management. Requirements urgent line cook Educational Qualifications: High school diploma or...
- ...Description Prepare and cook menu items consistently according to recipes and standards. Maintain cleanliness and organization of... ...degree preferred. Experience Level: 3–5 years of experience as a line cook or in a similar role. Skills and Competencies: Strong...
- JOB DESCRIPTION Qualifications and Standards ~ High school diploma or equivalent preferred.eeeee Duties and Responsibilities Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen
- ...Prepare and cook menu items in accordance with the restaurant's recipes and standards. Ensure the kitchen is clean, organized, and compliant with health and safety regulations. Assist in inventory management and food storage practices. Collaborate with other...
- ...Prepare and cook menu items in accordance with standard recipes and presentation guidelines. Maintain cleanliness and organization of the kitchen and workstations. Support the head chef in inventory management and food ordering. Ensure compliance with food safety...
- ...Prepare and cook food items according to recipes and standards. Maintain cleanliness and organization of the kitchen and food prep areas. Assist with inventory management and restocking of ingredients. Ensure meals are prepared in a timely manner and meet quality...
- ...The Line Cook s responsible for preparing, cooking, and plating food items according to established recipes, quality standards, and food safety guidelines. This position ensures consistency in taste, presentation, and portioning while maintaining cleanliness and organization...
- ...Prepare and cook menu items with precision and attention to detail. Maintain a clean and organized work environment in compliance with food safety standards. Assist in the management of inventory and ensure proper storage of food items. Collaborate with kitchen...
- ...Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization in the kitchen and work areas. Assist in inventory management and ordering of food supplies. Follow food safety and sanitation guidelines at all times. Collaborate...
- ...Prepare and cook menu items in accordance with recipes and standards. Set up and stock stations with necessary supplies. Ensure that food comes out simultaneously, in high quality, and in a timely fashion. Maintain cleanliness and organization of the kitchen...
- ...Line Cook Job Summary We are looking for a reliable and hardworking Line Cook to prepare and cook menu items according to our recipes and quality standards. The ideal candidate should be able to work in a fast-paced kitchen, maintain cleanliness, and work well...
- Prepares and cooks food on the kitchen line, following recipes and instructions under the guidance of the head chef or sous chef. SSS PAGIBIG PHILHEALTH
- Description Perform various cleaning and maintenance tasks to ensure a safe and orderly environment. Assist in the setup and breakdown of facilities for events. Handle waste disposal and recycling responsibilities efficiently. Support other staff members as...
- ...The Grillman is responsible for preparing and cooking grilled dishes according to the restaurant’s standards. This role ensures consistency in taste, quality, and presentation while maintaining cleanliness and safety in the grilling station. Key Responsibilities...
- ...RESPONSIBILITIES - Prepare food: Chop, mix, and cook food for entrees, sauces, and side dishes - Manage workflow: Oversee the cooking process from start to finish, determining how long each step takes - Ensure quality: Ensure ingredients are fresh, and that food is...
- ...served in his/her branch Maintains the cleanliness of the kitchen to eradicate pests and cockroaches Makes sure that all all cooked food is prepared in adherence to the strictest rules of food safety and hygiene. Ensures all cooking equipment are in good working...
- ...Prepares and cooks menu items at a specific station (grill, sauté, etc.) in a restaurant, managing prep work, cooking to order, plating dishes, and ensuring food quality, timeliness, and sanitation while working with other kitchen staff under a head chef . Key duties...
- A Line Cook prepares and cooks food on the "line" in a restaurant kitchen, often at a specific station. At least high school graduate or college level With relevant experience is a plus Must have complete requirements Willing to start ASAP.
- ...Prepare and cook quality Thai dishes in a fast-paced kitchen. Ideal for team players who are passionate about food and learning. Qualifications & Skills At least 1 year of kitchen experience preferred Passionate about cooking and willing to learn Strong sense...
- ...Line Cook (Pizza) is responsible for preparing, cooking and presenting pizzas according to restaurant recipes and quality standards Responsibilities • Prepare pizza dough, sauces, cheeses, and toppings according to established recipes. • Stretch, assemble, and cook...
- ...Description Prepare and cook food items according to recipes and quality standards. Maintain cleanliness and organization of the... ...service demands and ensure customer satisfaction. Requirements LINE COOK Educational Qualifications: Bachelor’s degree in...
- ...chef and following instructions. Making sure food preparation and storage areas meet health and safety standards. Cleaning prep areas and taking care of leftovers. Stocking inventory and supplies. Cooking menu items with the support of the kitchen staff....
- ...Prepare and cook menu items according to established recipes and standards. Maintain kitchen hygiene and uphold food safety protocols. Collaborate with kitchen staff to ensure customer satisfaction and timely service. Monitor inventory levels and assist in maintaining...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Senior Line Cook. Be the first to apply!
