Search Results: 11 vacancies
...Qualifications:
-Male/Female
-Bachelor’s Degree Holder of any 4-year course, preferably in Hotel and Restaurant Management, Hospitality Management and other food related courses
-At least 2-3 years of experience in managing a restaurant
-Having full knowledge...
Title: Assistant Restaurant Manager - Kauswagan
Position Summary
The Assistant Restaurant Manager 1 (ARM 1) supports the Restaurant Manager in achieving the store targets through effective management of store operations. Specifically, the ARM-1 serves as the store...
We are looking for a Purchaser willing to be assign in a Japanese Restaurant at SM Uptown Cagayan De Oro City.
Qualified purchasers must be competent in their responsibility for negotiating with suppliers and sellers of the assorted products for restaurant needs. They...
We are looking for a COMMISSARY COOK IN- CHARGE willing to be assign at SM Uptown Cagayan De Oro City in a Japanese Restaurant.
Responsibilities:
-Handles all Preparation in Commissary Kitchen
-Observe all stipulations in NDA (non-disclosure agreement) specifically...
We are looking for a HR Manager to be assign in a Japanese Restaurant located at SM Uptown Cagayan De Oro City.
Responsibilities:
-Consistently recruiting excellent staff.
-Maintaining a smooth onboarding process.
-Bridging management and employee relations by addressing...
15000 Php
We are looking for a Assistant Manager willing to be assign at SM Uptown Cagayan De Oro City in a Japanese Restaurant.
Responsibilities:
-Directly Supervises 4 sections of the restaurant - Dining Supervisor , Executive Chef, Barista and Bartender.
-Directly Reports...
We are looking for a Kitchen Head / Supervisor willing to be assign in a Japanese Restaurant located at SM Uptown Cagayan De Oro City.
MAIN KITCHEN HEAD COOK - In charge of the Main Kitchen Operations.
Responsibilities:
-Effective and efficient running the Main...
...Expert).
Assists in driving metrics of the team
Monitor closure of service levels regularly.
Ensure prompt escalations to Team Captain.
Supervise team in the absence of the Team Captain.
Monitor performance and quality scores of team.
Take production calls...
...assistant cook directly reports to the head chef and executes the orders. Generally, there is more than one assistant cook in a restaurant, however small outlets may employ only one. An assistant chef is handed over charge of a part of the kitchen operation.
Job Responsibilities...
...Manager
# Housekeeping Supervisor
# Dining Supervisor
# Banquet Supervisor
# Marketing Ecommerce Executive
# Sous Chef
# Bar Captain
# Front Office Associate
# Room Attendants
# Maintenance Technician
# Bartender
# Kitchen Staff
# F& B Server
#...
...measures, and ensure proper documentation and guidelines implementation.
Education
College graduate preferably in Hotel and Restaurant Management, Business related course, Behavioral Science and Industrial Engineering courses.
Experience
~2-3 years...