Search Results: 1,192 vacancies
45000 Php
...performance.
9. Adhere to and implement sanitation regulations and safety regulations.
10. Manage the kitchen team in the executive chef's absence.
11. Produce high quality plates both design and taste wise.
12. Fill in for the Executive Chef in planning and...
18000 Php
Duties and Responsibilities:
1. Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.
2. Preparing ingredients and handling baking and other kitchen equipment.
3. Creating...
20000 Php
Develop recipes and determine how to present dishes. Cook and plan menus and ensure the quality of meals. Inspect supplies, equipment, and work areas for cleanliness and functionality. Supervise cooks and other food preparation workers.
25000 Php
-Handling all tasks given by the General Manager
-Prioritizing employee's government benefits
-Keeping record of employee's data/files
-Administrative tasks
35000 Php
-Salary is based on Experience (Open salary)
-Experienced in Mediterranean/European cuisine.
-Experience in restaurants - preferably.
-Prepare a portfolio for the interview.
-Job: 6 days a week: Monday to Saturday.
-Can cook for a party 15-20 people
-Willing to work...
...in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent
6 months or more work experience, preferably from hotel and/or restaurant industry
- Thorough experience in hot and cold food preparation
- Can cook European breads pastries/local breads...
145000 Php
Receptionist
As our hotel receptionist, you’ll be the first point of contact for all guests. The ideal candidate should be friendly, welcoming, patient, helpful, and knowledgeable about our policies, offerings, and amenities to ensure guests enjoy their stay with us....
16000 Php
Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Creating new and exciting desserts to renew our menus and engage the interest of customers.
Must be creative and flexible..
15860 Php
...in planning special menus, cost-effective promotional ideas. Carry out other supervisory duties as appropriate and as requested by the Head Chef. Should have knowledge of food hygiene requirements. To maintain all equipment through due care and diligence as instructed.
...and cuts fruit, meat, and vegetable items
- Assesses inventory and requests resupply when necessary
- Plates meal items under the chef de partie’s supervision
- Disposes of spoiled items and adheres to sanitation policies
Qualifications:
- High school diploma or...
143000 Php
As our food server, you’ll play a vital role in providing our guests with exceptional dining experiences. You’ll prioritize customer satisfaction and keep the dining area operating smoothly by collaborating with kitchen staff and other team members. Together, you’ll deliver...
...after 1 year of service; access to free training and events.
OUTLETS LOCATED IN: BGC, Manila, Ortigas, and Pasay
Work in a luxury Hotel
Responsibilities
Responsible for management of the hot kitchen area
Help develop new savory items to continuously renew our...
20000 Php
Knowledge of company products and services, policies and procedures.
Skills in operating equipment, such as personal computers, software, and IT systems.
Skill in oral and written communication.
Ability to organize multiple work assignments and establish priorities.
...
22000 Php
Job Responsibilities:
● Follow standard operations and procedures.
● Recognize and escalate priority problems in accordance with Client standards.
● Ensure one call resolution prioritizing customer satisfaction.
● Perform basic troubleshooting when necessary.
...
...computer literate is a must
Good leadership skills
Financial skills
Flexibility
With housekeeping experience is an advantage
With Hotel Experience is an advantage
Minimum Job Specifications:
- College graduate or non-College graduate but with extensive years of...
30000 Php
...guests experience
7. Must be very knowledgeable about his specialities
8. Work on the recipes costing and report them to the Head Chef
9. Lead and direct team members on effective methods, operations and procedures
10. Ensured that the work site environment is clean...
Salary is 1500-2000 per day
Experienced in Mediterranean cuisine .
Willing to cook for family
Prepare a portfolio for the interview.
Job: twice a week
Willing to work part time .
Location is in BGC, Taguig City
20000 Php
* Can control and direct the food preparation process.
* Can create a new dish and menu.
* Manages storage of meat such as Tuna, Salmon, etc.
* Can work well under pressure and be flexible to work.
30000 Php
Working time 4 pm -2 AM
Day off :2 day off per month
Location:shore 3 , pasay
Salary:30k-40k peso
Nationality:Filipino
Stay out without free food
JD: must have related working experience
16000 Php
...and Process Innovation
Job Responsibilities:
To maintain a high standard of specified work in accordance with the Executive Head Chef’s instruction.
To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is...