Search Results: 5,721 vacancies
25000 Php
A Head Chef is a highly skilled professional cook who oversees the operations of a restaurant or dining facility. They are responsible for the food that comes out of a kitchen, from conception to execution.
Constructing menus with new or existing culinary creations ensuring...
Controlling and directing the food preparation process and any other relative activities
Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings
Approving and “polishing” dishes before they reach the customer
Remedy...
...inventories, portions control and menu planning. Qualification:Degree in Culinary science or related certificateProven experience as Head Chef.
Exceptionally proven ability of kitchen management. Ability to divide responsibilities and monitor progress. Outstanding...
...Leading and line management and staff shift management for a team of chefs and kitchen staff.
30% - Purchasing, costing, reconciliation:... ...practices.
QUALIFICATI ONS:
Proven experience as a Head Chef, with a strong background in Western cuisine.
A passionate...
POEA-007-LB-011121-R
Job Description: An experienced and qualified Head Chef IN CURRENT POSITION ( FINE DINING FOR JAPANESE AND ITALIAN CUISINES AND IT WILL BETTER IF HE HAS EXPERIENCE IN GULF COUNTRIES ( GCC )to organize the kitchen’s activities & he will be the first...
...A Head Chef role is made up of many varying responsibilities including:
Controlling and directing the food preparation process
Approving and polishing dishes before they reach the customer
Managing and working closely with other Chefs of all levels
Creating...
Job Responsibilities:
* Assisting and directing kitchen staff in meal preparation, creation, plating and delivery.
* Up-to-date knowledge of cooking techniques, recipes and sauces.
* Staying current on developing trends in the restaurant industry.
* Developing ...
Objective: To oversee all pastry production, ensuring high-quality desserts and pastries are prepared consistently.
Key Responsibilities:
# Develop and execute pastry menus in line with customer preferences and seasonal availability.
# Supervise pastry team members...
IMMEDIATE HIRING
Responsibilities:
1. Develop mouthwatering BBQ / Filipino dishes that fit our brand and make customers happy.
2. Work with the team to make our current menu even better by adding new items or tweaking old favorites.
3. Make sure recipes are affordable...
20000 Php
...dishes that are cooked and prepared at a restaurant. This can involve creating new recipes, or adhering to specific food preparation and standards set by the restaurant and local laws. A Chef also supervises and assigns work in the kitchen and interviews and trains staff.
Edenhope Motor Inn and Restuarant
Edenhope VIC 3318
Salary- $65000- $75000
Enthusiastic and experienced Chef now being hired for our busy Restaurant in Edenhope,
Victoria.
Responsibilities:-
Prepare and cook dishes.
Compliance with the hygiene...
...recipes and plate presentation.
# Ensure that all prepared food meets company standard of excellence. Must follow food handling and sanitation procedures to control food cost.
# Assist other line chef if necessary.
# Perform other duties and task as requested....
30000 Php
...for guests experience
7. Must be very knowledgeable about his specialities
8. Work on the recipes costing and report them to the Head Chef
9. Lead and direct team members on effective methods, operations and procedures
10. Ensured that the work site environment is...
15860 Php
...in planning special menus, cost-effective promotional ideas. Carry out other supervisory duties as appropriate and as requested by the Head Chef. Should have knowledge of food hygiene requirements. To maintain all equipment through due care and diligence as instructed.
35000 Php
-Salary is based on Experience (Open salary)
-Experienced in Mediterranean/European cuisine.
-Experience in restaurants - preferably.
-Prepare a portfolio for the interview.
-Job: 6 days a week: Monday to Saturday.
-Can cook for a party 15-20 people
-Willing to work...
Company Information RESERV LOGISTICS AND TRADING CORPORATION
BACOOR BLVD BRGY. LIGAS 2 BACOOR CAVITE
n/a
Bacoor, Cavite
4102
Job Qualifications QUALIFICATIONS:
· BS Accountancy Graduate
· 3-6 years experience in General Accounting and most ...
25000 Php
-Handling all tasks given by the General Manager
-Prioritizing employee's government benefits
-Keeping record of employee's data/files
-Administrative tasks
16000 Php
Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Creating new and exciting desserts to renew our menus and engage the interest of customers.
Must be creative and flexible..
Job Title: Pastry Chef ( for Abroad employment / Palau Country)
Job Overview:
A Pastry Chef in the hotel industry is responsible... ...dessert displays.
Event Planning:
Collaborate with the events and catering team to plan and execute pastry offerings for special events....
...plate presentations.
• Administers the performance appraisal process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.
• Observes service behaviors of employees and provides...