Search Results: 35 vacancies
...Hotel Restaurant Management.
•Strong leadership skills, motivated, team player & with pleasing personality.
•Strong background in food & beverage.
•Remarkable skills in guest satisfaction & handling.
What you will be doing:
•Develop a comprehensive business...
...the yearly targets and financial budgets for his area. Responsible for the annual planning of food promotions.
•Controls and analyses permanently: Quality levels of production and presentation, guest satisfaction, merchandising, operating, payroll and food cost,
•In...
...Responsibilities
Conducting product research and sourcing new suppliers and vendors.
Sourcing materials, goods, products, and services and negotiating the best or most cost-effective contracts and deals.
Performing inventory inspections and reordering supplies...
Responsibilities
Preparing job descriptions, advertising vacant positions, and managing the employment process.
Orientating new employees and training existing employees.
Monitoring employee performance.
Ensuring that all employees are organized and satisfied...
Key Responsibilities
Assist customer's concerns and queries
Repair and document any equipment from the client, both under warranty and chargeable.
Monitor status of engineering during projects.
Coordinate with customers in order to fulfill customer needs...
Key Responsibilities
Develop and implement strategic business development plans to achieve sales targets and revenue goals.
Identify and pursue new business opportunities within the residential Entertainment market segment, with a focus on high-end properties and...
Responsibilities
Meeting with the management team to assess and define the system requirements.
Analyzing network data and infrastructure to determine inefficiencies and problems.
Developing and designing network architecture and computer systems infrastructure...
130000 Php
As our food server, you’ll play a vital role in providing our guests with exceptional dining experiences. You’ll prioritize customer satisfaction and keep the dining area operating smoothly by collaborating with kitchen staff and other team members. Together, you’ll deliver...
...Upholding high hygiene standards
Marketing and promoting products
Maintain inventory and stock
Qualifications:
Bachelor's... ...waiter/Waitress in the hospitality industry, with an emphasis on food and beverages.
Training attendance on HACCP, Supervisory Excellent...
...of customer experience for the restaurant and works daily to maintain and improve the service level.
Monitors presentation of food products; reviews areas of concern with Executive Chef.
Ensures that restaurant is clean and ready for customers at all times....
...monthly sales targets, uses the data in order to manage inventory, production schedules and labor cost efficiently. Manages overall P&L line... ...~ Education Graduate of 4 year course, preferably in HRM, Food Tech and Nutrition
~ Experience At least 2 years Supervisory...
...customer engagement.
Train and supervise bar staff ensuring they are knowledgeable about products policies and procedures.
Monitor and maintain the quality of beverages and food served at the bar.
Manage and maintain the bars financial records. including cash...
...Work
Work Location: Cebu City, Kalibo Aklan, Tacloban City
Industry: Food & Beverage
About the Job:
Join as a Key Accounts Supervisor and lead the expansion of our client's products in targeted territories by prospecting potential outlets, identifying...
...unique and memorable dining experience. Ensure that serving time and product quality standards are achieved at all times and surpassed... ...Candidate must possess at least a Bachelor's/College Degree , Food & Beverage Services Management, Hospitality/Tourism/Hotel Management...
...ensures smooth operations of the section appointed (restaurants / banquets / beverage as applicable.
Adheres to established Crimson Food Safety Management System policies and procedures.
Maintains consistency in quality of food and beverage / service / cleanliness...
...responsible for developing and achieving the store's business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People Management and Development; and the Store’s adherence to operating systems and standards...
...include assisting in the effective implementation of the store's programs.
JOB QUALIFICATIONS:
Bachelor's Degree preferably of Food, Hotel and Restaurant Management or Administration and/or any Business Related course
Must have one to two (1-2) years of...
...Day shift
Key Responsibilities:
Oversee all aspects of hotel and casino operations, including front office, housekeeping, food and beverage, casino floor, and security.
Develop and implement strategies to maximize revenue and profitability, including pricing...
...the OPMS system for the hotel and balancing of guests and house accounts for the previous day
Audit guest ledger charges from all Food and Beverage outlets and minor departments, balancing the same with the restaurant recap sheet and another control sheet.
Record...
...their short or long term financial goals.
• Respond to prospective customer queries about financial planning • Explain the different products of the company to clients according to their needs
• Provide clients with specialist advice on how to manage their money
You...