Search Results: 31 vacancies
Job Qualifications:
College Graduate in any course but undergraduates with relevant sales
experience may apply
With 1-3 years’ experience in FMCG, preferred
Excellent customer service skills
Strong interpersonal and communication skills.
With high sense ...
...Food and beverage managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other businesses... ...Negotiate supplier arrangements for food and beverage products
Negotiate with clients for use of facilities for catering, parties...
...the yearly targets and financial budgets for his area. Responsible for the annual planning of food promotions.
•Controls and analyses permanently: Quality levels of production and presentation, guest satisfaction, merchandising, operating, payroll and food cost,
•In...
...Kalibo Aklan, Tacloban City
Industry: Food & Beverage
About the Job:
Join... ...and lead the expansion of our client's products in targeted territories by prospecting potential... ...propositions, while overseeing the development of key accounts through KPI management,...
...Career Opportunities: Director of Business Development (Manila Based) (168893)
Located in the country’s premier beach destination, Shangri-La’s Boracay is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve...
...the data in order to manage inventory, production schedules and labor cost efficiently. Manages... ...employees to ensure their professional development and personal growth
~
~Key Result... ...Graduate of 4 year course, preferably in HRM, Food Tech and Nutrition
~ Experience At...
...of customer experience for the restaurant and works daily to maintain and improve the service level.
Monitors presentation of food products; reviews areas of concern with Executive Chef.
Ensures that restaurant is clean and ready for customers at all times....
...the store's business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People Management and Development; and the Store’s adherence to operating systems and standards and compliance to all government requirements...
...Bachelor’s degree preferably culinary.
What you will be doing:
•Assist the Executive Chef in directing & controlling the overall food production.
•Conducts formal on-the-job training sessions for kitchen employees.
•Assumes the responsibilities of Executive Chef in...
...customer engagement.
Train and supervise bar staff ensuring they are knowledgeable about products, policies and procedures.
Monitor and maintain the quality of beverages and food served at the bar.
Manage and maintain the bar's financial records. including cash...
...unique and memorable dining experience. Ensure that serving time and product quality standards are achieved at all times and surpassed... ...Candidate must possess at least a Bachelor's/College Degree , Food & Beverage Services Management, Hospitality/Tourism/Hotel Management...
...ensures smooth operations of the section appointed (restaurants / banquets / beverage as applicable.
Adheres to established Crimson Food Safety Management System policies and procedures.
Maintains consistency in quality of food and beverage / service / cleanliness...
...handling questions/complaints/escalations
Trains sales staff in product knowledge and in maximizing sales opportunities with customers... ...and advise on the progress to enhance the professional development of staff
Performs other tasks as maybe assigned from time to...
...Day shift
Key Responsibilities:
Oversee all aspects of hotel and casino operations, including front office, housekeeping, food and beverage, casino floor, and security.
Develop and implement strategies to maximize revenue and profitability, including pricing...
...the OPMS system for the hotel and balancing of guests and house accounts for the previous day
Audit guest ledger charges from all Food and Beverage outlets and minor departments, balancing the same with the restaurant recap sheet and another control sheet.
Record...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
Job Number 24075401
Job Category
Food and Beverage & Culinary
Location
Four Points by Sheraton Boracay, Station 1, Malay, Aklan, Philippines, Philippines
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY...
Responsible for the product delivery in good condition and collection of payments.
In charge in Customer Services Relation (request, suggestion, recommendation and complaints
Perform vehicle unit regular preventive maintenance recording and monitoring.
...their short or long term financial goals.
• Respond to prospective customer queries about financial planning • Explain the different products of the company to clients according to their needs
• Provide clients with specialist advice on how to manage their money
You...
...Performs other duties as required to provide.
Only the BEST for our Guests! service and teamwork.
To have complete knowledge on the food / beverage / service available in sections appointed.
Ensures that Resort standards and policies are explained to staff and are...