Qualifications:
- Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent
6 months or more work experience, preferably from hotel and/or restaurant industry
- Thorough experience in hot and cold food preparation...
We are looking for SCHOLARS (Cookery & Pastry)
Unleash your culinary potential with VHP - Vikings Hospitality Program!
Experience top-notch education, hands-on training, and rewarding career prospects. In partnership with the renowned Center for Asian Culinary Studies...
...equipment and reports issues to superiors
- Continually develops culinary knowledge to produce high-quality meals
- Measures, mixes, and... ...requests resupply when necessary
- Plates meal items under the chef de partie’s supervision
- Disposes of spoiled items and adheres...
16000 Php
...of any business-related course preferably HRM
TESDA Course on culinary
At least 1 to 2 years work experience needed
Business Knowledge... ...standard of specified work in accordance with the Executive Head Chef’s instruction.
To prepare, cook and serve food delegated as...
30000 Php
Salary is based on Experience
Experienced in Mediterranean cuisine.
Experience in restaurants - preferably.
Prepare a portfolio for the interview.
Job: 6 days a week: Monday to Saturday.
Can cook for a party 15-20 people
Willing to work fulltime in Makati
30000 Php
...Sum/siu mai items on your own.
5. Responsible to oversight all culinary dishes that are prepared in his section
6. Collaborate with the... ...specialities
8. Work on the recipes costing and report them to the Head Chef
9. Lead and direct team members on effective methods,...
25000 Php
-Handling all tasks given by the General Manager
-Prioritizing employee's government benefits
-Keeping record of employee's data/files
-Administrative tasks
20000 Php
* Can control and direct the food preparation process.
* Can create a new dish and menu.
* Manages storage of meat such as Tuna, Salmon, etc.
* Can work well under pressure and be flexible to work.
20000 Php
Knowledge of company products and services, policies and procedures.
Skills in operating equipment, such as personal computers, software, and IT systems.
Skill in oral and written communication.
Ability to organize multiple work assignments and establish priorities.
...
15860 Php
...in planning special menus, cost-effective promotional ideas. Carry out other supervisory duties as appropriate and as requested by the Head Chef. Should have knowledge of food hygiene requirements. To maintain all equipment through due care and diligence as instructed.
30000 Php
Working time 4 pm -2 AM
Day off :2 day off per month
Location:shore 3 , pasay
Salary:30k-40k peso
Nationality:Filipino
Stay out without free food
JD: must have related working experience
16000 Php
Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Creating new and exciting desserts to renew our menus and engage the interest of customers.
Must be creative and flexible..
...Job Opening
Japanese Chef
Job Industry
Restaurants
Job Type
Full-Time
Experience Level
Mid-Senior Level... ...Lipa
4217
Batangas
Philippines
Company Information
Culinary Adventures, Inc.
Mount Malarayat Golf & Country Club at Barangay...
...Range: ₱15,000 - ₱17,000 (+ SC & Tips, Daily food allowance)
As a Chef de Partie, you will play a crucial role in ensuring the high-quality preparation and presentation of food, maintaining our culinary standards, and exceed guest expectations. Your passion for food,...
...JOB SUMMARY:
We seek a highly skilled and creative Executive Chef to lead our culinary team at CLUB UNITED PHILS CORP. The ideal candidates will be responsible for developing menu offerings, managing kitchen staff, and ensuring that all food served meets the highest...
...• Must be available to start immediately
APPLY NOW
Sous Chef
Job Description:
Supervises and oversees all kitchen staff. Collaborates... ...in English and Filipino
• Has a strong understanding of culinary techniques, ingredients, and flavor profiles
• Able to easily...
...RESPONSIBILITIES
Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
Must have excellent food knowledge and a full understanding of culinary terms.
Must be able to read, understand, follow, and prepare company recipes by...
Overall Purpose of the Job:
Conduct individual briefings and training's for catering personnel, such as chief cooks and others.
Plan, organise, conduct and direct a wide range of training activities, programmes and courses to benefit the knowledge and capability ...
...Bakeshop section of the Food and Beverage Department. The Pastry Chef demonstrates strong leadership qualities with attention to... ...experience in team management and training.
~Passionate about culinary excellence and customer service.
~Culinary arts degree or certification...
...Description
What you will be doing:
Reporting to the Executive Chef responsibilities and essential job functions include but are not... ...and skills include:
Previous leadership experience in the culinary field required
Journeyman’s papers or international...
...never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Chef de Cuisine will manage and lead the team to ensure smooth culinary operation and maximize the level of standard in the hotel’s kitchen.
What will I be...
...care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
As an active member of the culinary team, the Demi Chef de Partie will oversee the Culinary Division for Raffles and Fairmont Makati, plan and be responsible for food...
...and events
• Handling weekly inventory checks
• Assisting in the creation of Recipe Cards
• Developing video trainings
Qualifications
• Currently pursuing a Bachelor's Degree in Culinary Arts or a related field
• Amenable to report onsite at BGC, Taguig...
Prepares raw fish in an appropriate manner
Slices ingredients into perfect strips
Makes sushi rice with perfect form and consistency
Makes Salad, sushi, sashimi, nigiri, and onigiri
Manages storage of fruits, vegetables, and meat such as shrimp, salmon, and...
POEA-166-LB-091219-R
Job Description: Prepare and bake a variety of pastries, desserts, and baked goods according to established recipes and standards. Mix and prepare doughs, batters, and other pastry components with precision, ensuring proper consistency and texture...
...Overall Purpose of the Job:
The Catering Crew Culinary Assessor shall:
• Ensure that the catering crew destined to join a managed vessel... ...department.
• Ensures a total of 25 Messman get promoted to chef cook every year.
• Keeps a good and professional relation with...
...recipes
Interact with customers
maintain clean and organized workstation
Maintain bar inventory and supplies
Processing payments
taking kitchen inventory
Plan and present kitchen menu
Benefits
~ incentives and position bonus for a chef position...
DUTIES AND RESPONSIBILITIES:
Will be responsible for preparing and production of a wide variety of goods such as breads, pastries, cakes, cookies, pies, etc. following traditional and modern recipes.
Will propose, create new and exciting desserts, re-engineering...
...background.
Qualifications:
At least 3 years’ experience as Chef de Partie in a cruise line;
Fluent English, oral and written... ...;
High school diploma (or basic education equivalency), culinary school degree and Food Safety certificate (Equivalent to Food Safety...
Title: Seeking Experienced Chief Accountant with CPA Qualifications
Description:
We are currently seeking a skilled Chief Accountant with CPA qualifications to join our dynamic team. As a key member of our finance department, you will play a critical role in managing...